JPS5296775A - Decayed tooth preventing food - Google Patents

Decayed tooth preventing food

Info

Publication number
JPS5296775A
JPS5296775A JP915377A JP915377A JPS5296775A JP S5296775 A JPS5296775 A JP S5296775A JP 915377 A JP915377 A JP 915377A JP 915377 A JP915377 A JP 915377A JP S5296775 A JPS5296775 A JP S5296775A
Authority
JP
Japan
Prior art keywords
decayed tooth
preventing food
tooth preventing
food
decayed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP915377A
Other languages
Japanese (ja)
Other versions
JPS6144458B2 (en
Inventor
Shii Muuraa Jiyosefu
Jiei Kurebaa Kaaru
Jii Kerii Rei
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Indiana University Foundation
Original Assignee
Indiana University Foundation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Indiana University Foundation filed Critical Indiana University Foundation
Publication of JPS5296775A publication Critical patent/JPS5296775A/en
Publication of JPS6144458B2 publication Critical patent/JPS6144458B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/34—Sugar alcohols

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)
  • Transition And Organic Metals Composition Catalysts For Addition Polymerization (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
JP915377A 1976-01-30 1977-01-29 Decayed tooth preventing food Granted JPS5296775A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US65405876A 1976-01-30 1976-01-30

Publications (2)

Publication Number Publication Date
JPS5296775A true JPS5296775A (en) 1977-08-13
JPS6144458B2 JPS6144458B2 (en) 1986-10-02

Family

ID=24623289

Family Applications (1)

Application Number Title Priority Date Filing Date
JP915377A Granted JPS5296775A (en) 1976-01-30 1977-01-29 Decayed tooth preventing food

Country Status (12)

Country Link
JP (1) JPS5296775A (en)
AU (1) AU503636B2 (en)
BE (1) BE850810A (en)
CA (1) CA1074613A (en)
CH (1) CH618588A5 (en)
DE (1) DE2703396A1 (en)
FI (1) FI62207C (en)
FR (1) FR2339345A1 (en)
GB (1) GB1574848A (en)
NL (1) NL7700907A (en)
NO (1) NO770283L (en)
SE (1) SE7700953L (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5750847A (en) * 1980-09-02 1982-03-25 Life Savers Inc Sugarless coating method of food
JPH02207747A (en) * 1988-11-22 1990-08-17 Rettig Ab Oy Hard confectionery containing xylitol and making thereof
JP2002121133A (en) * 2000-10-13 2002-04-23 Sunstar Inc Tablet dissolving in oral cavity for prophylaxis of periodontal disease
JPWO2004054385A1 (en) * 2002-12-18 2006-04-13 株式会社上野製薬応用研究所 Food containing sweetener mixture
JP2006280214A (en) * 2005-03-31 2006-10-19 Sansei Foods Co Ltd Novel candy composition and novel candy using the same
WO2008056453A1 (en) * 2006-11-10 2008-05-15 Matsutani Chemical Industry Co., Ltd. Noncarious material and anticarious agent containing rare sugar

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1096306A (en) * 1977-04-04 1981-02-24 Joseph C. Muhler Anticariogenic comestible
US4151270A (en) * 1977-09-26 1979-04-24 Wm. Wrigley Jr. Company Chewing gum composition
IT1119542B (en) * 1979-11-22 1986-03-10 Ferrero & C Spa P PRESERVABLE BAKERY PASTRY PRODUCT SUBSTANTIALLY FREE OF SACCHAROSE AND ADDLISHED WITH FRUCTOSE
GB2072679B (en) * 1980-03-31 1983-11-09 Meiji Seika Kaisha Sweetener
EP0076115A3 (en) * 1981-09-25 1983-08-10 Warner-Lambert Company Flavour composites and their preparation
GB8723423D0 (en) * 1987-10-06 1987-11-11 Tate & Lyle Plc Sucralose compositions
US5098730A (en) * 1988-11-14 1992-03-24 Cultor Ltd. Dietetic sweetening composition
DE4307258C2 (en) * 1993-03-03 1997-09-04 Rausch Gmbh marzipan
GB9608153D0 (en) * 1996-04-19 1996-06-26 Cerestar Holding Bv Anti-cariogenic activity of erythritol
US20030031772A1 (en) * 2001-03-28 2003-02-13 Zehner Lee R. Mixtures of fructose and lactose as a low-calorie bulk sweetener with reduced glyemic index

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1792101A1 (en) * 1967-07-24 1971-10-14 Smith Walton John Sweet foods with poor fermentability
CH515685A (en) * 1968-12-10 1971-11-30 Isenberg Helmut Crystalline sugar-like sweetening composn - contg synthetic sweetening agent and a diluent
DE1907287A1 (en) * 1969-02-13 1970-09-10 Bayrisches Salzkontor C A Voge Sweetening composition based on sorbitol - and synthetic sweetening agents
CH524319A (en) * 1969-08-22 1972-06-30 Hoffmann La Roche Process for the production of sweetener-containing, tooth-friendly or non-cariogenic food and luxury foods

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
INTERNATIONAL JOURNAL VIT NUTR REO=1973 *

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5750847A (en) * 1980-09-02 1982-03-25 Life Savers Inc Sugarless coating method of food
JPH02207747A (en) * 1988-11-22 1990-08-17 Rettig Ab Oy Hard confectionery containing xylitol and making thereof
JP2002121133A (en) * 2000-10-13 2002-04-23 Sunstar Inc Tablet dissolving in oral cavity for prophylaxis of periodontal disease
JPWO2004054385A1 (en) * 2002-12-18 2006-04-13 株式会社上野製薬応用研究所 Food containing sweetener mixture
JP2006280214A (en) * 2005-03-31 2006-10-19 Sansei Foods Co Ltd Novel candy composition and novel candy using the same
WO2008056453A1 (en) * 2006-11-10 2008-05-15 Matsutani Chemical Industry Co., Ltd. Noncarious material and anticarious agent containing rare sugar

Also Published As

Publication number Publication date
SE7700953L (en) 1977-07-31
DE2703396A1 (en) 1977-08-04
AU503636B2 (en) 1979-09-13
FR2339345A1 (en) 1977-08-26
NL7700907A (en) 1977-08-02
DE2703396C2 (en) 1989-02-23
CA1074613A (en) 1980-04-01
JPS6144458B2 (en) 1986-10-02
FR2339345B1 (en) 1981-11-13
FI62207B (en) 1982-08-31
FI770285A (en) 1977-07-31
GB1574848A (en) 1980-09-10
CH618588A5 (en) 1980-08-15
FI62207C (en) 1982-12-10
BE850810A (en) 1977-05-16
AU2177277A (en) 1978-08-03
NO770283L (en) 1977-08-02

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