GB1312877A - Whey treatment process and product - Google Patents
Whey treatment process and productInfo
- Publication number
- GB1312877A GB1312877A GB3361071A GB3361071A GB1312877A GB 1312877 A GB1312877 A GB 1312877A GB 3361071 A GB3361071 A GB 3361071A GB 3361071 A GB3361071 A GB 3361071A GB 1312877 A GB1312877 A GB 1312877A
- Authority
- GB
- United Kingdom
- Prior art keywords
- protein
- rich fraction
- fraction
- subjected
- lactose
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2210/00—Physical treatment of dairy products
- A23C2210/25—Separating and blending
- A23C2210/258—Separation or recuperation of fats or lipids from whey or whey products
Landscapes
- Engineering & Computer Science (AREA)
- Water Supply & Treatment (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
- Peptides Or Proteins (AREA)
Abstract
1312877 Whey treatment FOREMOSTMcKESSON Inc 16 July 1971 [24 July 1970] 33610/71 Heading A2B [Also in Divisions C2 and C3] Liquid whey wherein the heat denaturable protein content is in undenatured form is fractionated by membrane ultrafiltration into a first protein rich fraction and a first lactose rich fraction. This first protein rich fraction may further be subjected to membrane ultrafiltration to produce a second protein rich fraction and a second lactose rich fraction, or it may be subjected to gel filtration to produce the protein and lactose fraction, which protein fraction may be also subjected to gel filtration.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US5804670A | 1970-07-24 | 1970-07-24 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1312877A true GB1312877A (en) | 1973-04-11 |
Family
ID=22014329
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB3361071A Expired GB1312877A (en) | 1970-07-24 | 1971-07-16 | Whey treatment process and product |
Country Status (7)
Country | Link |
---|---|
BE (1) | BE770438A (en) |
CA (1) | CA966361A (en) |
DE (1) | DE2137376A1 (en) |
FR (1) | FR2103265A5 (en) |
GB (1) | GB1312877A (en) |
IE (1) | IE35558B1 (en) |
NL (1) | NL7110115A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2130068A (en) * | 1982-08-06 | 1984-05-31 | Foremost Mckesson | Food product and process of manufacture |
GB2130069A (en) * | 1982-08-06 | 1984-05-31 | Foremost Mckesson | Whey treatment process and product |
GB2132466A (en) * | 1982-12-22 | 1984-07-11 | Impro Products Inc | Whey product and method for obtaining same |
US5194591A (en) * | 1987-12-11 | 1993-03-16 | Express Foods Europe Limited | Isolation of an immunoglobulin rich fracton from whey |
US5198213A (en) * | 1985-04-15 | 1993-03-30 | Protein Technology, Inc. | Method of disease treatment utilizing an immunologically whey fraction |
GR1009170B (en) * | 2017-03-01 | 2017-11-30 | Αθανασιος Γερασιμου Σκουρας | Whey processing method by a specialized system |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2138277C2 (en) * | 1971-07-30 | 1982-09-16 | Meggle Milchindustrie Gmbh & Co Kg, 8094 Reitmehring | Process for the production of a whey protein concentrate |
BE789091A (en) * | 1971-09-22 | 1973-03-21 | Stauffer Chemical Co | SMALL-MILK DEMINERALIZATION PROCESS |
FR2202655A1 (en) * | 1972-10-16 | 1974-05-10 | Rhone Poulenc Sa | Fruit juice concentrate prodn. - by blending concentrates from successive stages of ultrafiltration and inverse osmosis |
US4202909A (en) | 1976-11-22 | 1980-05-13 | Patent Technology, Inc. | Treatment of whey |
FR2605322B1 (en) * | 1986-10-20 | 1989-04-28 | Applic Tech Nles | PROCESS FOR SEPARATING CERTAIN WHEY PROTEIN OR MILK. |
WO2017142494A1 (en) | 2016-02-15 | 2017-08-24 | Gebze Teknik Universitesi | A method for high volume recovery of process- water and economic product acquisition from whey |
-
1971
- 1971-07-06 CA CA117,537A patent/CA966361A/en not_active Expired
- 1971-07-16 GB GB3361071A patent/GB1312877A/en not_active Expired
- 1971-07-19 IE IE90871A patent/IE35558B1/en unknown
- 1971-07-22 NL NL7110115A patent/NL7110115A/xx unknown
- 1971-07-23 BE BE770438A patent/BE770438A/en unknown
- 1971-07-23 FR FR7127022A patent/FR2103265A5/fr not_active Expired
- 1971-07-26 DE DE19712137376 patent/DE2137376A1/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2130068A (en) * | 1982-08-06 | 1984-05-31 | Foremost Mckesson | Food product and process of manufacture |
GB2130069A (en) * | 1982-08-06 | 1984-05-31 | Foremost Mckesson | Whey treatment process and product |
GB2132466A (en) * | 1982-12-22 | 1984-07-11 | Impro Products Inc | Whey product and method for obtaining same |
US5198213A (en) * | 1985-04-15 | 1993-03-30 | Protein Technology, Inc. | Method of disease treatment utilizing an immunologically whey fraction |
US5194591A (en) * | 1987-12-11 | 1993-03-16 | Express Foods Europe Limited | Isolation of an immunoglobulin rich fracton from whey |
GR1009170B (en) * | 2017-03-01 | 2017-11-30 | Αθανασιος Γερασιμου Σκουρας | Whey processing method by a specialized system |
Also Published As
Publication number | Publication date |
---|---|
NL7110115A (en) | 1972-01-26 |
IE35558B1 (en) | 1976-03-18 |
BE770438A (en) | 1971-12-01 |
IE35558L (en) | 1972-01-24 |
FR2103265A5 (en) | 1972-04-07 |
CA966361A (en) | 1975-04-22 |
DE2137376A1 (en) | 1972-01-27 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
IE36967B1 (en) | Process for the production of a whey protein concentrate | |
SE7712846L (en) | LIQUID FOOD PRODUCT CONTAINING SOYE PROTEIN MEMBRANE ISOLATE | |
GB1312877A (en) | Whey treatment process and product | |
GB1382056A (en) | Moulding apparatus | |
CA1020397A (en) | Acid, pressure and heat treated vegetable protein | |
ES381800A1 (en) | Processing milk and dairy products | |
GB1307899A (en) | Protein recovery process | |
IE38473B1 (en) | Method for the preparation of a milk protein coprecipitat | |
JPS5294448A (en) | Method of producing food rich in protein | |
GB1496726A (en) | Fractionation of proteins by electrical means | |
ES414600A1 (en) | Preparation of yogurt and quark | |
GB1212258A (en) | Recovery of proteins from whey | |
EP0018976A4 (en) | Medical protein hydrolysate and process of using the same. | |
BE764032A (en) | FOOD PRODUCT RICH IN PROTEIN AND PROCESS FOR PREPARING IT | |
GB1413049A (en) | Cheese manufacture | |
GB1412202A (en) | Purification of glycoproteins | |
GB1362502A (en) | Process for the production of dry milk protein products | |
AU1016070A (en) | Improvements in or relating to 4,20,22-bufatrienoliderhamnoside-acylates and process for their manufacture | |
FR2160285A1 (en) | Embryonic serum-based compsn - used as a skin tonic | |
NL7215050A (en) | Ultrafiltration of whey - at low ph and elevated temp to give higher throughput | |
IE39852B1 (en) | Benzimidazole-1-carboxylic acid amides | |
FR2069930A7 (en) | Reincorporation of soluble whey proteins - into curd | |
FR2133960A1 (en) | Protein concentrate - from whey by ultrafiltration | |
AT311564B (en) | Process for the preparation of new 6,11β-dichloro-19-norsteroid-4-en (or 4,6-diene) -3-ones unsubstituted in the 9α-position | |
FR2055537A5 (en) | Separation of pure proteins |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PS | Patent sealed |