DK0615696T3 - - Google Patents

Info

Publication number: DK0615696T3
Authority: DK; Denmark

Application number

DK94200663.6T

Other languages

Danish (da)

Inventor

Gerard Hup

De Akker Theodorus A M Van

Original Assignee

Friesland Frico Domo Coop

Primus Beheer Bv +++

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1993-03-16

Filing date

1994-03-15

Publication date

1997-02-24

1993-03-16 Priority claimed from NL9300470A external-priority patent/NL9300470A/nl

1994-03-15 Application filed by Friesland Frico Domo Coop, Primus Beheer Bv +++ filed Critical Friesland Frico Domo Coop

1997-02-24 Application granted granted Critical

1997-02-24 Publication of DK0615696T3 publication Critical patent/DK0615696T3/da

Links

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
- A23C19/16—Covering the cheese surface, e.g. with paraffin wax
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/105—Coating with compositions containing vegetable or microbial fermentation gums, e.g. cellulose or derivatives; Coating with edible polymers, e.g. polyvinyalcohol
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L5/00—Compositions of polysaccharides or of their derivatives not provided for in groups C08L1/00 or C08L3/00
- C08L5/04—Alginic acid; Derivatives thereof
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L3/00—Compositions of starch, amylose or amylopectin or of their derivatives or degradation products
- C08L3/02—Starch; Degradation products thereof, e.g. dextrin

Landscapes

Chemical & Material Sciences (AREA)
Polymers & Plastics (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Dispersion Chemistry (AREA)
Oil, Petroleum & Natural Gas (AREA)
Chemical Kinetics & Catalysis (AREA)
Medicinal Chemistry (AREA)
Organic Chemistry (AREA)
Biotechnology (AREA)
Jellies, Jams, And Syrups (AREA)
Dairy Products (AREA)

DK94200663.6T 1993-03-16 1994-03-15 DK0615696T3 (ja)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
NL9300470A NL9300470A (nl)	1993-03-16	1993-03-16	Kaashuid voor de vochtregulatie en ter bescherming tegen microbiële invloeden.
NL9300922A NL9300922A (nl)	1993-03-16	1993-05-28	Samenstelling omvattende alginaat en rijstzetmeel.

Publications (1)

Publication Number	Publication Date
DK0615696T3 true DK0615696T3 (ja)	1997-02-24

Family

ID=26647076

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DK94200663.6T DK0615696T3 (ja)	1993-03-16	1994-03-15

Country Status (4)

Country	Link
EP (1)	EP0615696B1 (ja)
DE (1)	DE69400451T2 (ja)
DK (1)	DK0615696T3 (ja)
NL (1)	NL9300922A (ja)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DK1121862T3 (da) *	2000-02-03	2007-07-30	Dsm Ip Assets Bv	Fremgangsmåder og midler til fremstilling af ostecoatinger
EP1642504A1 (en) *	2004-09-29	2006-04-05	CSK Food Enrichment B.V.	Cheese coating compositions with improved wax adhesion properties
WO2008037576A1 (en) *	2006-09-29	2008-04-03	Unilever Plc	Process for production of compounds, which are starch containing particles coated, embedded or encapsulated by at least one biopolymer
NL2002202C2 (en)	2008-11-12	2010-05-17	Friesland Brands Bv	Coated cheeses.

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CH295982A (de) *	1950-01-13	1954-01-31	Protan As	Verfahren zur Behandlung von Käse.
GB1099820A (en) *	1965-12-03	1968-01-17	Gen Foods Corp	Artificial plant product and manufacture thereof
DE2420622A1 (de) *	1974-04-27	1975-11-13	Henkel & Cie Gmbh	Grundmasse fuer kaltanruehrbare nahrungsmittelueberzugs- und nahrungsmitteleinbettungsmassen
US4296140A (en) *	1977-03-08	1981-10-20	Tri/Valley Growers	Molded gelled pimiento body
JPS5655162A (en) *	1979-10-11	1981-05-15	Kibun Kk	Preparation of coagulated food, its seasoning, preparation of molded food, and its seasoning
JPH0681585B2 (ja) *	1988-02-29	1994-10-19	鐘紡株式会社	フライ用調理食品およびその製法
IL95260A0 (en) *	1990-08-01	1991-06-30	Tivall Vegetarian Food Product	Fat substitute for food products
FR2673077A1 (fr) *	1991-02-22	1992-08-28	Marliagues Jean	Procede d'enrobage de denrees comestibles confites et produits ainsi obtenus.

1993
- 1993-05-28 NL NL9300922A patent/NL9300922A/nl not_active Application Discontinuation
1994
- 1994-03-15 EP EP94200663A patent/EP0615696B1/en not_active Expired - Lifetime
- 1994-03-15 DE DE69400451T patent/DE69400451T2/de not_active Expired - Fee Related
- 1994-03-15 DK DK94200663.6T patent/DK0615696T3/da active

Also Published As

Publication number	Publication date
EP0615696B1 (en)	1996-09-04
DE69400451D1 (de)	1996-10-10
EP0615696A1 (en)	1994-09-21
DE69400451T2 (de)	1997-06-05
NL9300922A (nl)	1994-10-17

Publication	Publication Date	Title
FR10C0012I1 (ja)	2010-04-16
FR2706976B1 (ja)	1995-10-20
IN189384B (ja)	2003-02-15
FR2714514B1 (ja)	1997-02-21
FR2706815B1 (ja)	1995-09-08
FR2706834B1 (ja)	1995-11-03
FR2712386B1 (ja)	1997-03-07
EP0708807A4 (ja)	1996-06-12
FR2713363B1 (ja)	1997-02-07
FR2706967B1 (ja)	1995-09-15
FR2711603B1 (ja)	1997-02-07
FR2706762B1 (ja)	1995-09-08
FR2704988B1 (ja)	1997-02-28
FR2707008B1 (ja)	1995-10-13
DK0615696T3 (ja)	1997-02-24
FR2706972B1 (ja)	1995-09-01
FR2706957B1 (ja)	1995-09-01
FR2709588B1 (ja)	1997-02-21
FR2707027B1 (ja)	1995-08-04
FR2706928B1 (ja)	1995-11-03
FR2706761B1 (ja)	1995-09-08
FR2706903B1 (ja)	1995-11-17
FR2710424B1 (ja)	1997-02-21
EP0706742A4 (ja)	1996-05-08
IN186401B (ja)	2001-08-25