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Annual Report 2020

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  • CGIAR Research Program on Fish Agri-Food Systems

Abstract

The CGIAR Research Program on Fish Agri-Food Systems (FISH) is a multidisciplinary research program led by WorldFish, in partnership with the International Water Management Institute (IWMI), James Cook University, the University of Greenwich and Wageningen University & Research. A fish agri-food system is an interconnected and interdependent system involving components of fish production, through to processing, marketing and consumption. FISH, in collaboration with our research and development partners and a diversity of stakeholders, develops and implements research innovations that enhance the role of aquaculture and small-scale fisheries to reduce poverty, improve food and nutrition security, and sustain natural resources and ecosystem services upon which people and the fish agri-food system ultimately depend.

Suggested Citation

  • CGIAR Research Program on Fish Agri-Food Systems, 2021. "Annual Report 2020," Monographs, The WorldFish Center, number 40975, April.
    • Handle: RePEc:wfi:wfbook:40975
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    File URL: https://hdl.handle.net/20.500.12348/4981
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    More about this item

    Keywords

    Small-scale aquaculture; Small-scale fisheries; GIFT; Genetics; Livelihoods; Resilience; Co-management; Gender; Nutrition; Value chains; Asia; Pacific; Bangladesh; Cambodia; Solomon Islands;
    All these keywords.

    JEL classification:

    • Q00 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - General - - - General

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