Chiringuito Es Bruc is a storied spot for Menorcan seafood by the beach.

For fine dining in a farmhouse setting, try Torralbenc in Alaior.

Cap Roig in Sa Mesquida serves Menorcan seafood dishes in a picturesque cliffside locale.

Sa Llagosta in Fornells is the spot to try Menorca's traditional lobster stew.

Binifadet is a renowned winery in San Lluís with an upscale terrace restaurant.

Menorcan gastronomy shines at Smoix in Ciutadella.

Pez Limón is a classic tapas spot in the heart of old town Ciutadella.

Ulisses serves quality wine, cocktails, and small tapas-style plates in Ciutadella.

Mercat des Peix is a buzzy open-air fish market located in Maó.

Ses Forquilles is a local-favorite tapas spot in Máo.

Cas Sucrer is serving up some of the best ensaïmades in the Balearics.

Grab a llonguet for breakfast at Bar Imperi in Ciutadella.

Café Balear is a Ciutadella seaside classic for a reason.

El Romero in an entirely gluten-free and sustainable kitchen in Ciutadella.

Local, seasonal produce leads at Es Tast de Na Silvia in Ciutadella.

Pintarroja is an elevated chiringuito overlooking the Es Castell harbor.