JPS52156963A - Method of producing pasteelike food - Google Patents
Method of producing pasteelike foodInfo
- Publication number
- JPS52156963A JPS52156963A JP7402776A JP7402776A JPS52156963A JP S52156963 A JPS52156963 A JP S52156963A JP 7402776 A JP7402776 A JP 7402776A JP 7402776 A JP7402776 A JP 7402776A JP S52156963 A JPS52156963 A JP S52156963A
- Authority
- JP
- Japan
- Prior art keywords
- pasteelike
- food
- producing
- producing pasteelike
- pasteelike food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP7402776A JPS52156963A (en) | 1976-06-23 | 1976-06-23 | Method of producing pasteelike food |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP7402776A JPS52156963A (en) | 1976-06-23 | 1976-06-23 | Method of producing pasteelike food |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS52156963A true JPS52156963A (en) | 1977-12-27 |
Family
ID=13535227
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP7402776A Pending JPS52156963A (en) | 1976-06-23 | 1976-06-23 | Method of producing pasteelike food |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS52156963A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2737643A1 (en) * | 1995-08-11 | 1997-02-14 | Doo Nong Co Ltd | Fermented drink contg. egg, glucose, liq. fructose and milk powder - by pasteurising and fermenting with mixed culture of Streptococcus thermophilus, Lactobacillus bulgaricus, L. acidophilus and Bifidobacterium |
FR2743696A1 (en) * | 1996-01-22 | 1997-07-25 | Doo Nong Co Ltd | Physically stable yoghourt preparation |
-
1976
- 1976-06-23 JP JP7402776A patent/JPS52156963A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2737643A1 (en) * | 1995-08-11 | 1997-02-14 | Doo Nong Co Ltd | Fermented drink contg. egg, glucose, liq. fructose and milk powder - by pasteurising and fermenting with mixed culture of Streptococcus thermophilus, Lactobacillus bulgaricus, L. acidophilus and Bifidobacterium |
FR2743696A1 (en) * | 1996-01-22 | 1997-07-25 | Doo Nong Co Ltd | Physically stable yoghourt preparation |
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