JPS4839469B1 - - Google Patents
Info
- Publication number
- JPS4839469B1 JPS4839469B1 JP40061329A JP6132965A JPS4839469B1 JP S4839469 B1 JPS4839469 B1 JP S4839469B1 JP 40061329 A JP40061329 A JP 40061329A JP 6132965 A JP6132965 A JP 6132965A JP S4839469 B1 JPS4839469 B1 JP S4839469B1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Seasonings (AREA)
Priority Applications (5)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP40061329A JPS4839469B1 (en) | 1965-10-08 | 1965-10-08 | |
| GB51357/65A GB1131937A (en) | 1964-12-15 | 1965-12-03 | A process for improving and enhancing the palatability of foods, seasonings or beverages |
| FR42132A FR1469024A (en) | 1964-12-15 | 1965-12-14 | Seasoning containing an alpha-amino acid, a palatable 5'-nucleotide and acidel-glutamic, and food products containing these three ingredients |
| DE1517065A DE1517065C3 (en) | 1964-12-15 | 1965-12-15 | Method of making a condiment |
| US838008A US3573066A (en) | 1964-12-15 | 1969-06-16 | Seasoning composition comprising alpha-amino acid,palatable 5'-nucleotide and l-glutamic acid and food being manufactured to contain the above three |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP40061329A JPS4839469B1 (en) | 1965-10-08 | 1965-10-08 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS4839469B1 true JPS4839469B1 (en) | 1973-11-24 |
Family
ID=13167974
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP40061329A Pending JPS4839469B1 (en) | 1964-12-15 | 1965-10-08 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS4839469B1 (en) |
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1965
- 1965-10-08 JP JP40061329A patent/JPS4839469B1/ja active Pending