CN1117819A - Nutrient health-care paste and its preparation method - Google Patents

Nutrient health-care paste and its preparation method Download PDF

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Publication number
CN1117819A
CN1117819A CN94115936A CN94115936A CN1117819A CN 1117819 A CN1117819 A CN 1117819A CN 94115936 A CN94115936 A CN 94115936A CN 94115936 A CN94115936 A CN 94115936A CN 1117819 A CN1117819 A CN 1117819A
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semen
chestnut
oat
raw materials
health
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CN94115936A
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Chinese (zh)
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谢肇南
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Priority to CN94115936A priority Critical patent/CN1117819A/en
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  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The present invention discloses a nutrient health-care paste and its preparation method. It is characterized by using several grain foods, bean products and several kinds of Chinese medicinal materials as raw materials and making them pass through such processes of sorting, cleaning, blending, fermenting, baking, grinding and packing to obtain the invented product. The product integrates the nutrient contents of several foods and specific medicinal effects into one body, so that it not only has the therapeutic effect of the Chinese medicinal materials, in particular it is suitable for patients with diabetes, hypertension and rheumatosis to eat, but also can be eaten as three meals in a day.

Description

Health-care nutritive mush and method for making thereof
The present invention relates to a kind of health-care nutritive mush and method for making thereof.
Mostly existing paste based food is to select one or two kind of cereal, through scientific formula, fine gtinding or powder, as the peanut sesame cream, mung bean paste, the real seed of Job's tears paste of thatch etc., and cereal, bean food mainly is to be rich in protein, fat, starch, vitamin, nutritional labelings such as mineral matter, various food all have its special medical treatment and health care again, there is heat extraction to quench one's thirst as barley, work in the benefit controlled atmosphere, the favourable water dehumidifying of rde bean, the effect of subdhing swelling and detoxicating, oat can be controlled abnormal sweating, diabetes, but SEMEN COICIS invigorating spleen and reinforcing stomach or the like, only select one or two kind of cereal for use, bean food processing or paste, its health-care efficacy is often not remarkable.
The present invention is intended to propose a kind of health-care nutritive mush that is processed into together by multiple cereal, bean food and several Chinese medicine, improves the nourishing healthy usefulness of sticking with paste based food.
The health-care nutritive mush that the present invention proposes, its component is as follows: 1, juglandis,semen, 2, chestnut, 3, lily, 4, barley, 5, pine nut, 6, gingko, 7, asparagus fern, 8, the tuber of dwarf lilyturf, 9, chestnut rice, 10, Yun Ling, 11, Gorgon euryale Siberian cocklebur, 12, rde bean, 13, coix seed, 14, Semen Lablab Album, 15, shelled peanut, 16, mung bean, 17, pea, 18, soybean, 19, Semen sesami nigrum, 20, lotus seeds, 21, oat, 22, Chinese yam rhizome, 23, corn, 24, buckwheat, 25, brown rice.
The method for making of the health-care nutritive mush that the present invention proposes may further comprise the steps:
1, selects, cleans: will be equipped with the class article and select full grains, do not have moth, with clear water flush away impurity, earth;
2, weigh and get the raw materials ready: weigh in proportion and get the raw materials ready, its medium cloud Siberian cocklebur, Gorgon fruit, Chinese yam rhizome, brown rice, oat, buckwheat are 6~9%, and all the other article are 2~5%;
3, fermentation: juglandis,semen, chestnut, pine nut, buckwheat and oat are evenly fermented, and fermentation temperature is at 30-32 ℃, and air humidity is 70-85%, and the time was at 10-24 hours;
4, baking: the baking of getting the raw materials ready that will prepare is ripe;
5, levigation: with grinder that the grog mixed grinding is broken, with the particle degree of being of flour.
Because removing, the health-care nutritive mush that the present invention proposes contains needed by human nutritions such as protein, fat, vitamin, inorganic salts, also contain compositions such as lecithin and unrighted acid, thiamines acid, coixenolide, can reduce cholesterol, promote fat metabolism in the liver, the mediation microcirculation, the treatment diabetes have inhibitory action to cancer cell; Because plurality of cereals is processed through science, various nutrients play complementation, improve nutritive effect, regulate total balance of the body, improve body immunity, the paste food conversion that is easily absorbed by the body, be suitable for old young weakling especially, also can be in addition other to assist a ruler in governing a country material edible as breakfast, lunch and dinner.
Below in conjunction with embodiment the present invention is further described.
The health-care nutritive mush that the present invention proposes is made by following component: juglandis,semen 2~3% chestnuts 2~4% lilies 3~6% barleys 5~7% pine nuts 3~4% gingkoes 3~4% asparagus ferns 2~3% chestnut rice, 3~6% cloud Siberian cockleburs, 1~3% tuber of dwarf lilyturf 6~8% Gorgon fruits 6~8% rde beans 3~5% coix seeds 5~8% Semen Lablab Albums 3~5% shelled peanuts 3~6% mung beans 3~6% peas 3~5% soybean 3~5% Semen sesami nigrums 3~5% lotus seeds 5~8% oats 6~8% Chinese yam rhizomes 6~9% corns 5~7% buckwheats 5~7% brown rice 6~10% its method for makings may further comprise the steps:
1, selects, cleans: all kinds of article are selected full grains, do not had moth, with clear water flush away impurity, earth;
2, get the raw materials ready: prepare raw material in proportion;
3, fermentation: evenly ferment choosing benevolence, chestnut, pine nut, buckwheat and oat recklessly, 31 ℃ of the optimum temperatures of fermentation, air humidity are 75%, and the time is 12 hours;
4, baking: all batching bakings are ripe;
5, levigation: with grinder that the grog mixed grinding is broken, with the particle degree of being of flour:
6, packing.
The various article of the health-care nutritive mush that the present invention proposes all have it special medicinal Usefulness, but benevolence kidney tonifying temperature lung recklessly chosen; Chestnut energy nourishing stomach and spleen, promoting blood circulation and hemostasis; Hundred Close moistening lung and clearing heat; In the barley benefit controlled atmosphere; Pine nut is controlled dry cough, constipation; Gingko nourishes Tonifying lung; Asparagus fern can be coordinated insulin function, reduces blood sugar; Contain the tuber of dwarf lilyturf asparagine, The compositions such as lymphatic temperament can make tumour cell change; The foster taste of chestnut rice; Yun Lingke removes Abnormal heat; Gorgon fruit controlling nocturnal emission with astringent drugs stopping leak; Rde bean Li Shui dehumidifying; Contain coix seed in the coix seed Ester has inhibitory action to cancer cell; Semen Lablab Album tonifying spleen dampness elimination: cowpea is to diabetes Certain curative effect is arranged; Peanut moistening lung and stomach, tonifying spleen; The clear accumulated heat of mung bean, solution hundred poison; Contain thiamines acid in the Peas, the treatment diabetes; Black soybean, soybean are rich in ovum phosphorus The fat unrighted acid can reduce serum cholesterol, hypotensive, and Semen sesami nigrum is nourished blood Nourishing, the buckwheat long-pending defaecation that can disappear, oat is controlled abnormal sweating; The mucous property of Chinese yam rhizome albumen Matter, amylase element can improve immunity of organisms, reduce blood sugar; Brown rice have anti-cancer, Control beriberi, strengthen neural effect.
This health-care nutritive mush also can be used to brew, loin chop, make cake or the assistant with Dish, chicken soup, fish soup, milk, fruit juice etc., or sweet all suitable, tasty.

Claims (2)

1, a kind of health-care nutritive mush is characterized in that mainly adopting following raw material: juglandis,semen, chestnut, lily, barley, pine nut, gingko, asparagus fern, the tuber of dwarf lilyturf, chestnut rice, Yun Ling, Gorgon fruit, rde bean, coix seed, Semen Lablab Album, peanut, mung bean, pea, soybean, Semen sesami nigrum, lotus seeds, oat, Chinese yam rhizome, corn is supported wheat, brown rice.
2, the method for making of the described health-care nutritive mush of claim 1 may further comprise the steps:
(1) selects, cleans: all kinds of article are selected full grains, do not had moth, with clear water flush away impurity, earth;
(2) weigh and get the raw materials ready: weigh in proportion and get the raw materials ready, its medium cloud Siberian cocklebur, Gorgon fruit, Chinese yam rhizome, brown rice, oat, buckwheat are 6-9%, and all the other article are 2-5%;
(3) fermentation: juglandis,semen, chestnut, pine nut, buckwheat and oat are evenly fermented, and fermentation temperature is at 30-32 ℃, and air humidity is 70-85%, and the time was at 10-24 hours;
(4) baking: the baking of getting the raw materials ready that will prepare is ripe;
(5) levigation: with grinder that the grog mixed grinding is broken, with the particle degree of being of flour.
CN94115936A 1994-09-02 1994-09-02 Nutrient health-care paste and its preparation method Pending CN1117819A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN94115936A CN1117819A (en) 1994-09-02 1994-09-02 Nutrient health-care paste and its preparation method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN94115936A CN1117819A (en) 1994-09-02 1994-09-02 Nutrient health-care paste and its preparation method

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CN1117819A true CN1117819A (en) 1996-03-06

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CN94115936A Pending CN1117819A (en) 1994-09-02 1994-09-02 Nutrient health-care paste and its preparation method

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Cited By (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101647555A (en) * 2009-09-04 2010-02-17 张永富 Edible fungus composite nutrient composition for improving cardiovascular and cerebrovascular functions
CN101810332A (en) * 2010-04-19 2010-08-25 福建农林大学 Method for processing summer nutritional powder
CN101810331A (en) * 2010-04-19 2010-08-25 福建农林大学 Formula and preparation method of summer nutritional powder
CN101336719B (en) * 2008-08-15 2011-11-23 张德怀 Nutrient powder capable of expelling toxin and preventing cancer
CN101513235B (en) * 2009-03-26 2012-11-14 河南科技大学 Composite puffed oat whole powder and preparation method thereof
CN102845751A (en) * 2012-09-21 2013-01-02 薛红云 Food suitable for diabetic patients
CN102845753A (en) * 2012-08-16 2013-01-02 苏州谷力生物科技有限公司 Food additive containing overall nutrients
CN102960651A (en) * 2012-12-04 2013-03-13 梁荫健 Canned kudzu root and lily body-building cake
CN103211162A (en) * 2013-04-27 2013-07-24 安徽燕之坊食品有限公司 Fermented coarse cereal food and preparation method thereof
CN103734341A (en) * 2013-12-06 2014-04-23 颍上县天好食品有限公司 Multi-component composite health powder and preparation method thereof
CN103798806A (en) * 2014-03-11 2014-05-21 苏州科大微龙信息技术有限公司 Ferment for conditioning constitution with Yin-deficiency and preparation method thereof
CN104026583A (en) * 2014-06-26 2014-09-10 杨帆 Health-protection nutrition powder
CN104161239A (en) * 2013-12-13 2014-11-26 安徽溪瑞食品有限公司 Nutritional flour
CN104207030A (en) * 2014-10-09 2014-12-17 安徽燕之坊食品有限公司 Puffed coarse grain health food and production method thereof
CN104304368A (en) * 2014-09-23 2015-01-28 合肥市晶谷米业有限公司 A high-fiber health-care rice cake and processing method thereof
CN104855877A (en) * 2015-04-29 2015-08-26 广西大学 Health-care nutrient sweet potato hyacinth bean Chinese gooseberry powder and preparation method thereof
CN104957495A (en) * 2015-06-17 2015-10-07 广西油情米意农产品有限公司 Five-cereal health-preserving powder capable of clearing lung and reducing blood glucose
CN104996866A (en) * 2015-06-17 2015-10-28 广西油情米意农产品有限公司 Health-preserving five-cereal powder capable of nourishing and protecting liver
CN105166671A (en) * 2014-06-30 2015-12-23 雷宗达 Fermented oat grain nutritional food and making method thereof
CN105831559A (en) * 2016-03-22 2016-08-10 王勇智 Hypoglycemic food and using method thereof
CN106307024A (en) * 2015-06-29 2017-01-11 桂林洁宇环保科技有限责任公司 Chinese yam and coix chinensis health-care food having effects of enhancing human body immunity and good mouthfeel
CN106901151A (en) * 2017-03-13 2017-06-30 安徽秋果食品有限公司 A kind of coarse cereals flour being of high nutritive value
CN107373378A (en) * 2017-07-05 2017-11-24 张静雯 It is a kind of treat cheilitis help spleen dampness elimination diet therapy formula and preparation method thereof
CN108378271A (en) * 2018-03-13 2018-08-10 新乡医学院 A kind of nutraceutical and preparation method thereof and application
CN108378279A (en) * 2018-01-24 2018-08-10 淳安县神农中医药科技有限公司 A kind of staple food of diabetes patient
CN108771117A (en) * 2018-05-30 2018-11-09 大连民族大学 A kind of preparation method that nutrition tea rice is dilute
CN108902935A (en) * 2018-05-30 2018-11-30 大连民族大学 A kind of breakfast tea rice is dilute

Cited By (30)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101336719B (en) * 2008-08-15 2011-11-23 张德怀 Nutrient powder capable of expelling toxin and preventing cancer
CN101513235B (en) * 2009-03-26 2012-11-14 河南科技大学 Composite puffed oat whole powder and preparation method thereof
CN101647555A (en) * 2009-09-04 2010-02-17 张永富 Edible fungus composite nutrient composition for improving cardiovascular and cerebrovascular functions
CN101647555B (en) * 2009-09-04 2013-06-05 张永富 Edible fungus composite nutrient composition for improving cardiovascular and cerebrovascular functions
CN101810331A (en) * 2010-04-19 2010-08-25 福建农林大学 Formula and preparation method of summer nutritional powder
CN101810332A (en) * 2010-04-19 2010-08-25 福建农林大学 Method for processing summer nutritional powder
CN101810332B (en) * 2010-04-19 2012-09-05 福建农林大学 Method for processing summer nutritional powder
CN101810331B (en) * 2010-04-19 2012-09-05 福建农林大学 Summer nutritional powder
CN102845753A (en) * 2012-08-16 2013-01-02 苏州谷力生物科技有限公司 Food additive containing overall nutrients
CN102845751A (en) * 2012-09-21 2013-01-02 薛红云 Food suitable for diabetic patients
CN102960651A (en) * 2012-12-04 2013-03-13 梁荫健 Canned kudzu root and lily body-building cake
CN103211162A (en) * 2013-04-27 2013-07-24 安徽燕之坊食品有限公司 Fermented coarse cereal food and preparation method thereof
CN103734341A (en) * 2013-12-06 2014-04-23 颍上县天好食品有限公司 Multi-component composite health powder and preparation method thereof
CN104161239A (en) * 2013-12-13 2014-11-26 安徽溪瑞食品有限公司 Nutritional flour
CN103798806A (en) * 2014-03-11 2014-05-21 苏州科大微龙信息技术有限公司 Ferment for conditioning constitution with Yin-deficiency and preparation method thereof
CN104026583A (en) * 2014-06-26 2014-09-10 杨帆 Health-protection nutrition powder
CN105166671A (en) * 2014-06-30 2015-12-23 雷宗达 Fermented oat grain nutritional food and making method thereof
CN104304368A (en) * 2014-09-23 2015-01-28 合肥市晶谷米业有限公司 A high-fiber health-care rice cake and processing method thereof
CN104207030A (en) * 2014-10-09 2014-12-17 安徽燕之坊食品有限公司 Puffed coarse grain health food and production method thereof
CN104855877A (en) * 2015-04-29 2015-08-26 广西大学 Health-care nutrient sweet potato hyacinth bean Chinese gooseberry powder and preparation method thereof
CN104957495A (en) * 2015-06-17 2015-10-07 广西油情米意农产品有限公司 Five-cereal health-preserving powder capable of clearing lung and reducing blood glucose
CN104996866A (en) * 2015-06-17 2015-10-28 广西油情米意农产品有限公司 Health-preserving five-cereal powder capable of nourishing and protecting liver
CN106307024A (en) * 2015-06-29 2017-01-11 桂林洁宇环保科技有限责任公司 Chinese yam and coix chinensis health-care food having effects of enhancing human body immunity and good mouthfeel
CN105831559A (en) * 2016-03-22 2016-08-10 王勇智 Hypoglycemic food and using method thereof
CN106901151A (en) * 2017-03-13 2017-06-30 安徽秋果食品有限公司 A kind of coarse cereals flour being of high nutritive value
CN107373378A (en) * 2017-07-05 2017-11-24 张静雯 It is a kind of treat cheilitis help spleen dampness elimination diet therapy formula and preparation method thereof
CN108378279A (en) * 2018-01-24 2018-08-10 淳安县神农中医药科技有限公司 A kind of staple food of diabetes patient
CN108378271A (en) * 2018-03-13 2018-08-10 新乡医学院 A kind of nutraceutical and preparation method thereof and application
CN108771117A (en) * 2018-05-30 2018-11-09 大连民族大学 A kind of preparation method that nutrition tea rice is dilute
CN108902935A (en) * 2018-05-30 2018-11-30 大连民族大学 A kind of breakfast tea rice is dilute

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