CN105441352A - Compound microorganism water stabilizing preparation - Google Patents
Compound microorganism water stabilizing preparation Download PDFInfo
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- CN105441352A CN105441352A CN201510591251.6A CN201510591251A CN105441352A CN 105441352 A CN105441352 A CN 105441352A CN 201510591251 A CN201510591251 A CN 201510591251A CN 105441352 A CN105441352 A CN 105441352A
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Abstract
The invention belongs to the technical field of cultivation, and discloses a compound microorganism water stabilizing preparation. The water stabilizing preparation comprises the following raw materials in parts by weight: 35-45 parts of bagasse, 30-40 parts of mushroom bran powder, 10-15 parts of turfy soil, 3-10 parts of bran, 3-10 parts of soybean meal, 1.5-2.0 parts of a calcium superphosphate or calcium magnesium phosphate fertilizer, 0.5-1.5 parts of urea or ammonium sulfate, 0.5-1.5 parts of potassium chloride, 1.0-2.0 parts of hydrated lime and 5 parts of monosodium glutamate waste liquid. According to the preparation, agricultural waste resources are effectively utilized, so that the production cost is relatively low, the production method is simple and feasible, and the production process does not cause three-waste pollution and is environmentally friendly.
Description
Technical field
The invention belongs to cultural technique field, be specifically related to steady water preparation of a kind of complex microorganism and preparation method thereof.
Background technology
Bagasse is the principal by product of sugar industry, is a kind of important renewable biomass resource, containing crude protein 2.0%, and robust fibre 44% ~ 46%, crude fat 0.7%, nitrogen-free extract 42%, coarse ash 2% ~ 3%.Bacterium chaff utilizes the raw material such as stalk, wood chip to carry out edible mushrooms substituting stuff cultivation, and the substratum residuum after receiving is commonly called as edible fungus culturing waste material, bacterium slag or clout; Be the residual body of hypha of edible fungus and through edible mushrooms enzymolysis, the mixture of the compositions such as the robust fibre of structure generation qualitative change, containing comparatively enriching the trace elements such as amino acid, mushroom polysaccharide and Fe, Ca, Zn, Mg.Gustatory production wastewater is mainly derived from the fermented waste fluid after extracting monosodium glutamate or ion-exchange tail washings, is rich in the nutritive substances such as tropina, fat, nucleic acid.The byproducts such as bagasse, bacterium chaff, monosodium glutamate waste liquid, will serious environment pollution as incorrect process.
Under high-density breeding condition, the hazardous and noxious substances such as the use of bait, fertilizer and various chemical reagent causes water body organic content to raise, ammonia nitrogen nitrite increase, and water body environment worsens, and water quality is unstable, and aquatic animal disease takes place frequently.
Summary of the invention
For these reasons, applicant is through years of researches, the steady water preparation of complex microorganism is produced for main raw material is used as biological fermentation with bagasse, bacterium chaff powder etc., efficiently utilize agriculture waste resource, not only production cost is lower, and production method is simple, production process three-waste free pollution, environmentally friendly.
Bagasse, bacterium chaff powder are all agricultural byproducts, are a kind of important renewable biomass resources.By the steady aqua of aquatic products prepared by bagasse, bacterium chaff powder fermentation process, containing a large amount of organic carbon and beneficial bacterium active substance, comprise water-soluble humic acid, crude protein, the probiotic bacterium of this product can effectively be degraded water body organic matter, ammonia nitrogen, nitrite, and it provides a large amount of organic carbon sources, can promote the growth of heterotroph probiotic bacterium, suppress the growth of harmful vibrios, promote that water body is stablized.
The present invention is achieved through the following technical solutions.
1, the steady water preparation of a kind of complex microorganism, the each feed composition of steady water preparation is: bagasse 35 ~ 45 weight part, bacterium chaff powder 30 ~ 40 weight part, turfy soil 10 ~ 15 weight part, wheat bran 3 ~ 10 weight part, bean cake powder 3 ~ 10 weight part, calcium superphosphate or fused(calcium magnesium)phosphate 1.5 ~ 2.0 weight part, urea or ammonium sulfate 0.5 ~ 1.5 weight part, Repone K 0.5 ~ 1.5 weight part, white lime 1.0 ~ 2.0 weight part, monosodium glutamate waste liquid 5 weight part.
Its preparation method is:
Step 1: get bagasse, bacterium chaff powder, turfy soil, wheat bran, bean cake powder, calcium superphosphate or fused(calcium magnesium)phosphate, urea or ammonium sulfate, Repone K, white lime, monosodium glutamate waste liquid, add 0.5 ~ 1 weight part genus bacillus powder, add amount of water, make its water content at 50-55%, after mixing, heap growth 15 ~ 20m, wide 2 ~ 3m, the heap of high 1 ~ 1.2m, heap fermentation;
Step 2: to 6 ~ 8 days fermentation material temperature rise to 70 ~ 73 DEG C, adds EM bacterium and 2 ~ 10 weight part photosynthetic bacteriums of 2 ~ 10 weight parts, turning;
Step 3: continuous material fermentation, adds the bagasse of 30% ~ 70% of step 1 raw material weight, bacterium chaff powder, turfy soil, wheat bran, bean cake powder, calcium superphosphate or fused(calcium magnesium)phosphate, urea or ammonium sulfate, Repone K, white lime, monosodium glutamate waste liquid continues fermentation;
Step 4: after starting cooling to 12 ~ 14 days culture materials, culture material is piled high heap, pile high 2.5 ~ 4.0m, not turning, 40 ~ 45 DEG C maintain comparatively smoldering;
Step 5: ferment after 25 ~ 40 days, reactor startup 2 ~ 4 days, heat radiation, dry.
Embodiment
Below in conjunction with example, the present invention is elaborated.Following examples do not limit protection scope of the present invention.
Embodiment 1: get bagasse 350kg by weight, bacterium chaff powder 400kg, turfy soil 100kg, wheat bran 30kg, bean cake powder 30kg, calcium superphosphate 15kg, urea 5kg, Repone K 10kg, white lime 10kg, monosodium glutamate waste liquid 50kg; Add 5kg genus bacillus, supplementary amount of water makes its water content be 50%, mixes rear heap growth 15m, wide 2m, the heap of high 1.2m, heap fermentation; Fermentation rises to 70 ~ 73 DEG C to 6 ~ 8 days material temperatures, adds EM bacterium and the 6kg photosynthetic bacterium of 5kg, and turning cooling once; Add 50% virgin material [i.e. bagasse 175kg, bacterium chaff powder 200kg, turfy soil 50kg, wheat bran 15kg, bean cake powder 15kg, calcium superphosphate 7.5kg, urea 2.5kg, Repone K 5kg, white lime 5kg, monosodium glutamate waste liquid 25kg], mix thoroughly, ferment after starting cooling to 12 ~ 14 days culture materials, culture material is piled high heap, pile high 3m, not turning, 40 ~ 45 DEG C of maintenance long periods carry out smoldering, and moisture distributes gradually; After fermentation 25d, reactor startup dispels the heat, dry.
Embodiment 2: get bagasse 400kg by weight, bacterium chaff powder 350kg, turfy soil 100kg, wheat bran 30kg, bean cake powder 30kg, fused(calcium magnesium)phosphate 15kg, urea 5kg, Repone K 10kg, white lime 10kg, monosodium glutamate waste liquid 50kg; Add 10kg genus bacillus, supplementary amount of water makes its water content be 55%, mixes rear heap growth 20m, wide 3m, the heap of high 1.0m, heap fermentation; Fermentation rises to 70 ~ 73 DEG C to 6 ~ 8 days material temperatures, adds EM bacterium and the 4kg photosynthetic bacterium of 6kg, and turning cooling once; Add 50% virgin material [i.e. bagasse 200kg, bacterium chaff powder 175kg, turfy soil 50kg, wheat bran 15kg, bean cake powder 15kg, calcium superphosphate 7.5kg, urea 2.5kg, Repone K 5kg, white lime 5kg, monosodium glutamate waste liquid 25kg], mix thoroughly, ferment after starting cooling to 12 ~ 14 days culture materials, culture material is piled high heap, pile high 3m, not turning, 40 ~ 45 DEG C of maintenance long periods carry out smoldering, and moisture distributes gradually; After fermentation 30d, reactor startup dispels the heat, dry.
Embodiment 3:
Select the trial tank of 5 0.1 mu, the depth of water 1.5 meters, before test, hydrogen peroxide is thrown in each pond, injected volume is 3kg/ mu, and after 3 days, test group throws in the steady aqua of above-mentioned complex microorganism, and consumption is 0.50kg/ mu, control group trial tank does not drop into the steady aqua of complex microorganism, 1 ~ 6 day synchronous Water quality detected vibrios number, pH, NO
2--N, NH
3-N.Test-results is in table 1.
The degradation effect of pond nuisance during table 1 the 6th day
| Group | NH 3-N degradation rate | NO 2 --N degradation rate | Vibrios number reduced rate |
| Control group | 10.72％ | 9.30％ | 8％ |
| Embodiment 1 group | 60.76％ | 60.56％ | 64％ |
| Embodiment 2 groups | 50.88％ | 63.37％ | 72％ |
Test-results: above-mentioned test-results shows, the embodiment of the present invention the 6th day time test group nitrite content just reduce more than 60%, the content of ammonia nitrogen also reduces more than 50%, vibrios number reduces more than 60%, and test group pH keeps relative stability, absolutely prove that the steady aqua of complex microorganism of the present invention can effective stabilizing water quality.
Preparation embodiment includes but not limited to above-mentioned.
Claims (2)
1. the steady water preparation of complex microorganism, it is characterized in that: the steady each feed composition of water preparation is: bagasse 35 ~ 45 weight part, bacterium chaff powder 30 ~ 40 weight part, turfy soil 10 ~ 15 weight part, wheat bran 3 ~ 10 weight part, bean cake powder 3 ~ 10 weight part, calcium superphosphate or fused(calcium magnesium)phosphate 1.5 ~ 2.0 weight part, urea or ammonium sulfate 0.5 ~ 1.5 weight part, Repone K 0.5 ~ 1.5 weight part, white lime 1.0 ~ 2.0 weight part, monosodium glutamate waste liquid 5 weight part.
2. the steady water preparation of a kind of complex microorganism according to claim 1, its preparation method is:
Step 1: get bagasse, bacterium chaff powder, turfy soil, wheat bran, bean cake powder, calcium superphosphate or fused(calcium magnesium)phosphate, urea or ammonium sulfate, Repone K, white lime, monosodium glutamate waste liquid, add 0.5 ~ 1 weight part genus bacillus powder, add amount of water, make its water content at 50-55%, after mixing, heap growth 15 ~ 20m, wide 2 ~ 3m, the heap of high 1 ~ 1.2m, heap fermentation;
Step 2: to 6 ~ 8 days fermentation material temperature rise to 70 ~ 73 DEG C, adds EM bacterium and 2 ~ 10 weight part photosynthetic bacteriums of 2 ~ 10 weight parts, turning;
Step 3: continuous material fermentation, adds the bagasse of 30% ~ 70% of step 1 raw material weight, bacterium chaff powder, turfy soil, wheat bran, bean cake powder, calcium superphosphate or fused(calcium magnesium)phosphate, urea or ammonium sulfate, Repone K, white lime, monosodium glutamate waste liquid continues fermentation;
Step 4: after starting cooling to 12 ~ 14 days culture materials, culture material is piled high heap, pile high 2.5 ~ 4.0m, not turning, 40 ~ 45 DEG C maintain comparatively smoldering;
Step 5: ferment after 25 ~ 40 days, reactor startup 2 ~ 4 days, heat radiation, dry.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106745412A (en) * | 2017-02-27 | 2017-05-31 | 合肥智慧龙图腾知识产权股份有限公司 | A kind of Wastewater treatment agent for paper mill |
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| CN1632105A (en) * | 2004-12-02 | 2005-06-29 | 沈锦玉 | Bacillus subtilis preparation |
| CN101508505A (en) * | 2009-03-23 | 2009-08-19 | 金坛阿波罗生物制品有限公司 | Method for removing blue algae in water and reducing algae odor |
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