BR112015029933A2 - método de produção de tagatose - Google Patents

método de produção de tagatose

Info

Publication number
BR112015029933A2
BR112015029933A2 BR112015029933A BR112015029933A BR112015029933A2 BR 112015029933 A2 BR112015029933 A2 BR 112015029933A2 BR 112015029933 A BR112015029933 A BR 112015029933A BR 112015029933 A BR112015029933 A BR 112015029933A BR 112015029933 A2 BR112015029933 A2 BR 112015029933A2
Authority
BR
Brazil
Prior art keywords
production method
tagatose production
tagatose
relates
present
Prior art date
Application number
BR112015029933A
Other languages
English (en)
Other versions
BR112015029933B1 (pt
BR112015029933B8 (pt
Inventor
Hyang Park Il
Hae Kim Min
Bo Kim Seong
Won Park Seung
Jae Yang Sung
Hee Kim Yang
Mi Lee Young
Original Assignee
Cj Cheiljedang Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cj Cheiljedang Corp filed Critical Cj Cheiljedang Corp
Publication of BR112015029933A2 publication Critical patent/BR112015029933A2/pt
Publication of BR112015029933B1 publication Critical patent/BR112015029933B1/pt
Publication of BR112015029933B8 publication Critical patent/BR112015029933B8/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/02—Monosaccharides
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/24—Preparation of oxygen-containing organic compounds containing a carbonyl group
    • C12P7/26—Ketones
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/78—Separation; Purification; Stabilisation; Use of additives
    • C07C45/81—Separation; Purification; Stabilisation; Use of additives by change in the physical state, e.g. crystallisation
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/90—Isomerases (5.)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/24—Preparation of compounds containing saccharide radicals produced by the action of an isomerase, e.g. fructose
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y501/00—Racemaces and epimerases (5.1)
    • C12Y501/03—Racemaces and epimerases (5.1) acting on carbohydrates and derivatives (5.1.3)
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P20/00—Technologies relating to chemical industry
    • Y02P20/50—Improvements relating to the production of bulk chemicals
    • Y02P20/582—Recycling of unreacted starting or intermediate materials

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Investigating Or Analysing Biological Materials (AREA)

Abstract

método de produção de tagatose a presente invenção se refere a um método de produção de tagatose.
BR112015029933A 2013-06-05 2014-06-03 Método de produção de tagatose BR112015029933B8 (pt)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
KR10-2013-0065002 2013-06-05
KR20130065002 2013-06-05
KR10-2014-0067867 2014-06-03
KR1020140067867A KR101550796B1 (ko) 2013-06-05 2014-06-03 타가토스의 제조방법
PCT/KR2014/004970 WO2014196811A1 (ko) 2013-06-05 2014-06-03 타가토스의 제조방법

Publications (3)

Publication Number Publication Date
BR112015029933A2 true BR112015029933A2 (pt) 2019-02-05
BR112015029933B1 BR112015029933B1 (pt) 2023-02-28
BR112015029933B8 BR112015029933B8 (pt) 2023-05-02

Family

ID=52460341

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112015029933A BR112015029933B8 (pt) 2013-06-05 2014-06-03 Método de produção de tagatose

Country Status (13)

Country Link
US (1) US10745720B2 (pt)
EP (1) EP3006568B1 (pt)
JP (1) JP6171094B2 (pt)
KR (1) KR101550796B1 (pt)
CN (1) CN105431541B (pt)
BR (1) BR112015029933B8 (pt)
CA (1) CA2912540C (pt)
DK (1) DK3006568T3 (pt)
ES (1) ES2751691T3 (pt)
HU (1) HUE046414T2 (pt)
MX (1) MX2015016535A (pt)
PL (1) PL3006568T3 (pt)
WO (1) WO2014196811A1 (pt)

Families Citing this family (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10745720B2 (en) * 2013-06-05 2020-08-18 Cj Cheiljedang Corporation Production method for tagatose
KR101868194B1 (ko) * 2013-11-19 2018-06-18 씨제이제일제당 (주) 호열균 유래 당 에피머화효소를 포함하는, 비인산헥소오스의 에피머화용 조성물
KR101638024B1 (ko) 2014-10-22 2016-07-20 씨제이제일제당(주) 타가토스 제조용 조성물 및 과당으로부터 타가토스를 제조하는 방법
US10196626B2 (en) 2015-07-29 2019-02-05 Cj Cheiljedang Corporation Hexuronate C4-epimerase mutant with improved conversion activity, and method for producing D-tagatose by using same
JP6560441B2 (ja) * 2015-10-02 2019-08-14 ボヌモーズ エルエルシー Ｄ−タガトースの酵素的製造
KR101723007B1 (ko) 2016-02-29 2017-04-04 씨제이제일제당(주) 고순도 d-사이코스를 제조하는 방법
MX2019000082A (es) * 2016-06-30 2019-05-02 Cj Cheiljedang Corp Una novedosa tagatosa-6-fosfato fosfatasa termoestable y un procedimiento para producir tagatosa usando la misma.
KR101905468B1 (ko) 2016-07-29 2018-10-10 씨제이제일제당 주식회사 D-타가토스 전환 활성이 향상된 헥수론산 c4-에피머화 효소 변이체 및 이를 이용한 d-타가토스의 제조 방법
BR112019004161B1 (pt) 2016-08-31 2021-07-27 Cj Cheiljedang Corporation Molécula de ácido nucleico que possui uma atividade promotora, cassete de expressão gênica, vetor recombinante, micro-organismo recombinante do gênero corynebacterium e método de produzir um produto-alvo
KR101978464B1 (ko) * 2016-09-07 2019-05-14 주식회사 삼양사 프럭토스 4-에피머화 효소 및 이를 이용한 타가토스 제조
CN107988286B (zh) * 2016-11-02 2021-03-19 中国科学院天津工业生物技术研究所 一种全细胞催化制备塔格糖的方法
KR102004941B1 (ko) 2016-12-08 2019-07-29 주식회사 삼양사 효율적인 사이코스의 제조 방법
KR102072695B1 (ko) 2016-12-08 2020-03-02 주식회사 삼양사 재순환을 이용한 사이코스의 제조방법 및 장치
KR101883351B1 (ko) * 2016-12-20 2018-07-30 (주)케비젠 과당에서 타가토스를 생산하는 능력이 개선된 헥수론산 c4-에피머화 효소 변이체
KR101988441B1 (ko) * 2016-12-27 2019-06-12 주식회사 삼양사 알룰로스의 정제 방법
BR112019020338B1 (pt) * 2017-03-31 2023-05-02 Cj Cheiljedang Corporation Método de produção de tagatose
EP3604514A4 (en) * 2017-03-31 2021-01-20 Cj Cheiljedang Corporation COMPOSITION FOR TAGATOSE PRODUCTION AND METHOD OF TAGATOSE PRODUCTION USING THE SAME
KR102074957B1 (ko) 2017-03-31 2020-02-10 씨제이제일제당 주식회사 타가토스 생산용 조성물 및 이를 이용한 타가토스 제조방법
WO2019004702A2 (ko) * 2017-06-28 2019-01-03 주식회사 삼양사 기능성 감미료의 제조방법
CN111212907B (zh) 2017-08-31 2024-10-29 Cj第一制糖株式会社 一种果糖-4-差向异构酶以及使用其制备塔格糖的方法
CN109750024B (zh) * 2017-11-02 2021-12-14 中国科学院天津工业生物技术研究所 一种6磷酸塔格糖4位差向异构酶及其应用
KR101940785B1 (ko) * 2017-11-21 2019-01-21 (주)케비젠 써모토가 페트로필라 유래의 헥수론산 c4-에피머화 변이체 효소 및 이의 용도
AU2019297508A1 (en) 2018-07-03 2021-02-25 Arzeda Corp. Methods and compositions for preparing tagatose from fructose
CN113122528A (zh) * 2019-12-31 2021-07-16 中国科学院天津工业生物技术研究所 D-木酮糖4-差向异构酶、其突变体及其用途
EP3865496A1 (de) * 2020-02-12 2021-08-18 Savanna Ingredients GmbH Verfahren zur herstellung farbloser kohlenhydrate
KR102362873B1 (ko) * 2020-06-05 2022-02-11 건국대학교 산학협력단 타카투론산 에피머화 효소 변이체 및 이를 이용한 과당으로부터 타카토스의 생산방법
CN112342179B (zh) * 2021-01-05 2021-04-06 中国科学院天津工业生物技术研究所 产塔格糖的枯草芽孢杆菌基因工程菌及制备塔格糖的方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR0211148A (pt) 2001-07-16 2004-06-29 Arla Foods Amba Processo para produção de tagatose
JP3840538B2 (ja) 2002-05-31 2006-11-01 独立行政法人産業技術総合研究所 Ｄ‐タガトースの製造方法
KR100744479B1 (ko) 2005-06-01 2007-08-01 씨제이 주식회사 사이코스 에피머화 효소에 의한 사이코스의 생산 방법
KR20080053708A (ko) 2006-12-11 2008-06-16 씨제이제일제당 (주) 높은 전환율의 갈락토스 이성화 반응을 이용한 타가토스의제조방법
KR100964091B1 (ko) * 2008-01-28 2010-06-16 씨제이제일제당 (주) 대두 올리고당을 이용한 타가토스의 제조 방법
WO2009145576A2 (ko) 2008-05-30 2009-12-03 주식회사 삼양제넥스 알도헥소오스 에피머라아제 및 이를 이용한 알도헥소오스 에피머의 효소적 제조 방법
WO2011150556A1 (en) * 2010-06-02 2011-12-08 Yijun Xu Process for manufacturing tagatose
US10745720B2 (en) * 2013-06-05 2020-08-18 Cj Cheiljedang Corporation Production method for tagatose
KR101480422B1 (ko) 2013-07-29 2015-01-13 건국대학교 산학협력단 효소조합 반응에 의한 과당으로부터 타가토스 생산 방법 및 그 조성물
US10196626B2 (en) * 2015-07-29 2019-02-05 Cj Cheiljedang Corporation Hexuronate C4-epimerase mutant with improved conversion activity, and method for producing D-tagatose by using same

Also Published As

Publication number Publication date
KR20140143109A (ko) 2014-12-15
EP3006568A1 (en) 2016-04-13
MX2015016535A (es) 2016-04-13
WO2014196811A1 (ko) 2014-12-11
BR112015029933B1 (pt) 2023-02-28
CA2912540A1 (en) 2014-12-11
DK3006568T3 (da) 2019-10-07
EP3006568A4 (en) 2017-03-01
BR112015029933B8 (pt) 2023-05-02
CA2912540C (en) 2020-06-16
ES2751691T3 (es) 2020-04-01
JP6171094B2 (ja) 2017-07-26
US20160138053A1 (en) 2016-05-19
PL3006568T3 (pl) 2020-06-01
HUE046414T2 (hu) 2020-02-28
EP3006568B1 (en) 2019-08-14
JP2016523526A (ja) 2016-08-12
CN105431541B (zh) 2019-09-24
CN105431541A (zh) 2016-03-23
KR101550796B1 (ko) 2015-09-07
US10745720B2 (en) 2020-08-18

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Free format text: PERDA DA PRIORIDADE KR 10-2014-0067867 DE 03/06/2014 REIVINDICADA NO PCT/KR2014/004970 DE 03/06/2014. CONFORME DISCUTIDO NO PCT WORK GROUP 9 DE 12/02/2016 ITEM 9(D), O BRASIL, COMO ORGANISMO DESIGNADO, OPTOU POR NAO ACEITAR COMO PRIORIDADE PEDIDOS DEPOSITADOS NA MESMA DATA DO DEPOSITO INTERNACIONAL DO PCT.

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