Determination of isoflavone glucoside malonates in Trifolium pratense L. (red clover) extracts: quantification and stability studies. (Q33424442)

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3 December 2019

title

Determination of isoflavone glucoside malonates in Trifolium pratense L. (red clover) extracts: quantification and stability studies (English)

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11695868%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

1 reference

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Sissotrin with HPLC, 99+% [5928-26-7]

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inferred from

reverse claim

Biochanin A 7-(6-malonylglucoside)

1 reference

1 reference

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formononetin 7-O-glucoside

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1

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11695868%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

Alberto Zafra-Gómez

2

1 reference

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3 December 2019

Freek Ariese

3

1 reference

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3 December 2019

author name string

U A Brinkman

4

1 reference

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3 December 2019

C Gooije

5

1 reference

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3 December 2019

language of work or name

English

0 references

publication date

1 October 2001

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Journal of Chromatography

3 December 2019

published in

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3 December 2019

volume

932

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3 December 2019

issue

1-2

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3 December 2019

page(s)

55-64

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High-performance Liquid Chromatography/Continuous-flow Liquid Secondary Ion Mass Spectrometry of Flavonoid Glycosides in Leguminous Plant Extracts

3 December 2019

cites work

2 references

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7 January 2021

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inferred from DOI database lookup

7 January 2021

based on heuristic

Structure-antioxidant activity relationships of flavonoids and phenolic acids

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Inhibition of nitrous acid-dependent tyrosine nitration and DNA base deamination by flavonoids and other phenolic compounds

7 January 2021

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LC-ESI-MS study of the flavonoid glycoside malonates of red clover (Trifolium pratense)

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2801%2901231-6

Reversed-phase high-performance liquid chromatographic determination of isoflavones in plant materials after isolation by solid-phase extraction

7 January 2021

1 reference

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Negative atmospheric pressure chemical ionisation low-energy collision activation mass spectrometry for the characterisation of flavonoids in extracts of fresh herbs

7 January 2021

1 reference

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Determination of selected phytochemicals by reversed-phase high-performance liquid chromatography combined with ultraviolet and mass spectrometric detection

7 January 2021

1 reference

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Separation and determination of flavonoids and other phenolic compounds in cranberry juice by high-performance liquid chromatography

7 January 2021

1 reference

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10.1016/S0021-9673(01)01231-6

7 January 2021

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11695868%20AND%20SRC:MED&resulttype=core&format=json

3 December 2019

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