What is another word for dried food?
Pronunciation: [dɹˈa͡ɪd fˈuːd] (IPA) 
Dried food is a term used to describe food that has had its moisture removed through various drying methods such as sun-drying, oven-drying, or freeze-drying. The term can refer to a wide range of foods including fruits, vegetables, meats, and grains. Some common synonyms for dried food include dehydrated food, jerky, pemmican, beef or turkey jerky, and dried fruits. These foods are a popular choice for backpackers, hikers, and outdoor enthusiasts because they are light and easy to carry, have a long shelf life, and are a great source of energy and nutrition. In addition, dried food is often used in emergency situations or as a convenient and healthy snack option.
