Then he saw Bill, standing amid the dogs, half triumphant, half crestfallen, in one hand a stout club, in the other the tail and part of the body of a
sun-cured salmon.
He put five
sun-cured salmon into the oven to thaw out for the dogs, and from the water-hole filled his coffee-pot and cooking-pail.
I'd see the evening in on the boat along the coast of Syros, surrounded by the sparkling Aegean and enjoy local salted
sun-cured pork and sharp cheeses.
Poor hygiene, use of semicookedmeat,
sun-cured meat are risk factor for transmission of disease from animals to humans (Minozzo et al., 2002).
I knew building with
sun-cured earth goes back thousands of years, and is a wide spread practice all over the world.
Turkish tobacco, is a
sun-cured, highly aromatic, small-leafed variety (Nicotiana tabacum) that is grown in Turkey, Greece, Bulgaria, and Macedonia.
The production of other types of tobacco including dark air-cured, white patta (
sun-cured rustica) and burley was estimated at 2.385 million kgs, 3.665 million kgs and 0.1 million kgs, respectively.
Opened in 2006 by Yvette and Nathan Schindler (Yvette is also executive chef), the menu offers edibles like kale and avocado salad, pine nut chili and walnut pate-filled burritos, zucchini pasta with pesto and
sun-cured tomatoes and mango samosas served on baby spinach.
"Our speciality is the strawberry jam while the
sun-cured lemon squash is also a favourite."
Eighty yards of
sun-cured brambles leapt into flames towering into the sky and licking at the phone lines.
First 15 ingredients: Deboned chicken, chicken meal, turkey meal, russet potato, lake whitefish, chicken fat, sweet potato, whole eggs, turkey, salmon meal, salmon and anchovy oils, salmon, natural chicken flavour, sunflower oil,
sun-cured alfalfa ...
Between approximately 2700 and 2200 B.C., the great pyramids of Egypt were built of
sun-cured bricks.