corn oil

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corn oil

n.
A pale yellow liquid obtained from the embryos of corn grains, used especially as a cooking and salad oil and in the manufacture of margarines.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

corn oil

n
(Cookery) an oil prepared from maize, used in cooking and in making soaps, lubricants, etc
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

corn′ oil`


n.
an oil obtained by expressing the germs of corn kernels.
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.corn oil - oil from the germs of corn grains
vegetable oil, oil - any of a group of liquid edible fats that are obtained from plants
corn - the dried grains or kernels or corn used as animal feed or ground for meal
linoleic acid, linolic acid - a liquid polyunsaturated fatty acid abundant in plant fats and oils; a fatty acid essential for nutrition; used to make soap
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations

corn oil

nolio di mais
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995
References in periodicals archive ?
In South Korea, soy and corn oils are classified as economic oils while rapeseed oil (known as canola oil in South Korea), grapeseed oil, sunflower oil, rice oil and nut oil are classified as premium oils.
The scientists compared the chemical compositions of hexane-extracted and aqueous enzyme-extracted corn oils and found they were nearly identical.
Kernel Season's Popcorn Spritzer is an all-natural, butter-flavored, zero calorie/zero fat spray-on popcorn seasoning that is made with a blend of canola, sunflower and corn oils and gives popcorn the taste of buttered movie theater popcorn.
The brand aims to stand out from standard corn oils and palmolein oils (usually used for frying chicken, fish or beef) and doesnAAEt consider existing brands as competition, partly because of KhafeefAAEs USP but also partly as a result of its pricing and packaging.