bucellas

For dessert there were pyramids of meringues, pineapples, Italian puddings, strawberries, gateaux and jellies of every description, and to swill it down there was champagne, port, Bucellas, sherry and Rhine wines of the choicest vintages.

included reference to the 'choicest collection of rare old Wines ever offered in Melbourne, Including Fine old port, sherry, madeira, malmsey, claret, sauterne, bucellas, &c., ages ranging from '47 to '75'.