The Art of Bonsai - Creation, Care and Enjoyment
The Art of Bonsai - Creation, Care and Enjoyment
The Art of Bonsai - Creation, Care and Enjoyment
ART OF
BONSAI
Color Plate 1. A semiformal Japanese arrangement for exhibiting bonsai. The
principal tree is a beautifully proportioned common Ezo spruce in the semi-
cascade style, on a stand made of a carved and polished tree trunk. This is
balanced on the left by the subordinate bonsai, an excellent rock planting in the
clinging-to-a-rock style, created four years ago by Lt. Col. and Mrs. John M.
Anderson, U.S. Air Force, while attending Mr. Yoshimura's classes. The scroll
pointing of wild camellias and bird harmonizes with the seasonal motif of this
winter arrangement.
Technical data. Principal free: 3 ft. wide. Age about 50 yrs. Produced by
layering about 20 yrs. ago, from a naturally stunted tree found in northern Japan.
Unglazed Chinese pot. Rock planting: consists of dwarf bush clover (3 pieces, 5
yrs. old, from cuttings!, dwarf flowering quince (2 pcs., 5 yrs., cuttings), golden
fern (1 yr., dividing), ibota ligustrum (3 pcs., 7 yrs., cuttings), Japanese tama-
rock (3 pcs., 8 yrs., natural I, Sargent juniper (5 pcs., 7 yrs., cuttings), and dwarf
star jasmine (3 pcs., 5 yrs., cutings).
Published by Tuttle Publishing
First published as
The Japanese Art of Miniature Trees and Landscapes, 7957
Thirty-seventh reprinting, 2000
Printed in Singapore
PUBLISHER'S NOTE
This book could only have resulted from the combination of two authors
which it happily found,- a Japanese authority on bonsai with long
teaching experience and a Western student of the art with the ability to
anticipate the Western reader's questions and problems and to describe
an intricate subject in lucid English Collaboration on a technical book,
however, is never easy; and in this case the difficulties have been
compounded by the fact that the authors suddenly found themselves
separated by the oceans and seas-to say nothing of canals-between
Japan and North Africa. Fortunately, the book had already been written,
but there still remained the tasks of final editing, choosing photographs,
drafting line drawings, preparing captions, proofreading, indexing, and
coordinating all the various parts. In these circumstances the publishers
have had to assume more responsibility and make more decisions than
were rightfully theirs. They must, then, thank both authors for patience
and understanding, and must also take upon themselves the blame for
any acts of commission or omission which do Injustice to the authors'
intentions.
TABLE OF CONTENTS
LIST OF ILLUSTRATIONS 10
INTRODUCTION 13
1
PROPAGATION 21
2
Soils 48
Methods 51
1. Cleansing 51
2. Root Trimming 51
3. Potting 52
4. Finishing 54
5. Fixing in Pot 54
6. Watering 57
7. Aftercare 57
8. Transplanting Seedlings 57
9. Treatment of Cuttings 58
10. Special Conditions Requiring Immediate Repotting 58
11. Repotting after Drastic Pruning 61
TRAINING 62
4
Classification of Styles 63
Methods 111
1. Wiring 111
2. Pruning 115
3. Correcting Defects 116
4. Leaf Trimming 121
5. Trimming 121
6. Manuring 124
7. Dead Wood 129
8. Choosing the Pot 129
PESTS 159
7
Insecticides 159
Common Pests 160
APPENDICES
COLOR PLATES
HALFTONE PLATES
TEXT FIGURES
THE ART OF GROWING AND caring for miniature trees is one which may be
enjoyed practically anywhere in the world, although it has reached its apex in
Japan. Owning a particularly fine bonsai, as the Japanese call these trees-the
word is written with characters meaning "tray" or "pot" and "to plant"-is a
responsibility, not to be undertaken lightly. A Japanese who owns bonsai has
nearly always taken the trouble to turn himself into an expert; he has studied the
art and is probably acquiring a collection of these little masterpieces. He gives
up a good deal of his time to their care, belongs perhaps to a bonsai society,
allows his best trees to appear in exhibitions, and attends the annual auctions,
sometimes to buy, sometimes to sell, sometimes just to "study form." He may
well have inherited his most valuable trees from his father and grandfather, for
bonsai lovers, like bonsai growers, are both born and made, artists and craftsmen
with a long tradition behind them. The all-too common practice among Western
visitors to Japan of buying a bonsai and then allowing it to die through neglect or
ignorance is shocking to the Japanese. They know that the dead tree, flung on the
rubbish heap with a rueful "Oh, well, it wasn't so very expensive anyway,"
represents many years of loving care by some unknown gardener, whose
grandfather may have sown the seed.
But the amateur should not be discouraged by this talk of many years and
heavy responsibilities involved in making and caring for a perfect specimen.
Perfection is rare, and enjoyment does not depend on it; and, as will be pointed
out, there are short cuts and "tricks of the trade" by which a handsome bonsai
can be created in months rather than years. It is certainly not difficult to learn at
least the basic rules which will keep a bonsai alive. With a little trouble anyone
who loves plants can give it proper attention, water it sufficiently, keep it free
from disease, do simple pruning, and even change the soil when necessary. The
smallness of the bonsai is so wonderful that many people believe that there must
be some mystery about them, some special treatment known only to the initiates
so that, as one often hears, "bonsai always die in two or three months in a
Western house." But this is not the case. The authors hope that this book will
help Western people who own bonsai to care for them and increase their own
enjoyment. They also hope it will encourage those who like gardening to
experiment in making and training their own miniature trees.
It might be difficult for a person with absolutely no experience in gardening
who lives in an apartment in a city to grow a bonsai from seed and train it, but
there is no reason why he should not care for a ready-made one successfully,
provided he has a convenient fire escape or window box for the tree to live on
and can take it from time to time to a reliable nursery for advice and inspection.
But the man or woman who is accustomed to a garden, who knows about
seedlings and shrubs and young fruit trees, will find from this book that the
technique of growing bonsai is largely an adaptation of what he knows already.
If he is prepared to embark upon an undertaking-no longer, after all, than the
development of a mature apple orchard and in many cases much shorter-which
will require a good deal of patience, the performance of little, fiddling jobs
which may not take more than a few minutes of his time every day but which
must not be neglected, then he may enjoy the satisfaction of possessing a
treasure of his own making. The technique is here in this book.
What we cannot teach by rule of thumb, although we have tried to indicate
the fundamental principles, is the art which makes the bonsai perfect. The final
beauty of the bonsai lies in its training, and each person must see for himself just
how the tree can be displayed to greatest advantage, whether its form should be
austerely classical or gracefully cascading, whether this branch spoils the
symmetry or the addition of a rock or tiny shrub may not give balance to the
whole. The choice of pot, the position of the tree in the pot, the angle at which
the trunk is set, the way in which the exposed roots are arranged, all these go to
make the masterpiece.
Color Plate 2. Japanese persimmon. Informal upright style. 2'1". About 30 yrs.
Produced from a seedling and potted about 20 yrs. ago. Glazed Chinese pot.
Color Plate 3. Japanese millettia. Informal upright style. 1'3". About 15 yrs.
Produced from a cutting or by dividing. Glazed Japanese pot.
Color Plate 4. English holly. Informal upright style. 11 ".About 35 yrs. Produced
from a seedling or cutting or by layering. Glazed Chinese pot of Kuang-tung
ware, the color contrasting harmoniously with the red berries, which remain for
most of the winter.
In this book there are numerous photographs of finely trained bonsai, which
will help the novice to "get his eye in" and realize what to aim at. They will also
help the owners of full-grown bonsai to keep their trees in proper shape when
they show a tendency to grow out sideways or otherwise spoil the line which art
has so carefully given them. It is, in fact, a good idea to photograph a newly
acquired bonsai for reference in years to come, although this does not mean that
the shape of a trained bonsai cannot be improved. The owner may find, as he
studies these illustrations, that by planting his tree at a different angle or training
a branch to fill an ugly hiatus he can give the whole a more satisfying beauty.
Owners of bonsai should always try to have more than one tree. The
temptation to keep the tree in the house so as to enjoy it and see the enjoyment
of others is almost too strong for most Western people. But if there are several
which can be brought into the house in rotation they will not suffer. It is also
worth while to arrange a suitable setting for the bonsai, a special place in the
room where it will look its best. With this in mind we have made some
suggestions at the end of the book as to how a substitute for the Japanese alcove
can be arranged in a Western room. Bonsai have such a very Japanese look about
them, even when grown by someone who is not Japanese, that there is good
reason for adapting the room to the tree rather than the tree to the room.
Until the turn of the century bonsai had never been seen outside Japan, and
their first appearance, at an exhibition in London in 1909, created a sensation.
The idea of age with smallness is fascinating and has led many Western people
to give undue importance to the age of a tree. They tend to expect a bonsai to be
hundreds of years old and are disappointed to learn that it is not. They forget that
the most important thing about a bonsai is its beauty. Many people do not realize
that the creation of bonsai is, for Japan, a comparatively new art. A good deal of
confusion comes from the fact that certain trees are said to be six or eight
hundred years old, and Western people assume that the practice of dwarfing is
older than that. This is not the case. These very old trees have probably been
entitled to the name of bonsai for less than half that time, although their age is
fully documented. The Japanese have always loved miniature things, and since
very early times naturally stunted trees have been collected and treasured. But
these are not bonsai; they are classified by the Japanese as "potted trees" to
indicate that there has been no attempt to improve on nature. The oldest existing
bonsai started in this way.
The early history of bonsai is a subject of some dispute and is not important
for the purposes of this book. Certainly by the early years of the Meiji era (1868-
1912) the art had become quite well established in its present form. And it was
probably during the late sixteenth century, at the close of the Muromachi period
(which might be described as Japanese Rococo), that the idea of artificially
improving the shape of potted trees came into existence. At first it was merely a
question of training these trees so as to compensate for natural defects, and it
may be noted that to this day the most treasured bonsai are still those which are
naturally stunted. Potted trees were to be found only in the houses of wealthy
nobles, who could afford to pay the price for a thing so rare. But as the idea of
improving on nature took hold, gardeners began to realize that it would be
possible to create artificial dwarfs from seed or cuttings. These could be
produced in quantity and were often as beautiful as the older trees, with a
naturalness outrivaling nature, a factor which the taste of the period found
particularly appealing. Moreover, there was a new and inexhaustible market for
bonsai among the wealthy and cultivated merchant class, then beginning to rival
the aristocracy as a patron of the arts.
Thus bonsai came into being. Their creation remains one of the cherished
arts of Japan, and the care and patience which go into the making of one
miniature tree is infinite. Of course, not all bonsai are exhibition pieces. We have
laid some stress on the time and trouble required to create a fully matured tree,
but again we emphasize that this should not discourage the novice from trying
his hand. It is true that there are no short cuts to perfection, and bonsai growers
generally think in terms of months and years instead of days and weeks. But,
although to the connoisseur only a fully trained tree is worthy of note, that does
not mean that to the grower, and particularly to the amateur grower, the tree is
not both beautiful and exciting from its early stages. The very fact that it exists at
all, that it puts out leaves and behaves like an ordinary tree, is a wonder in itself.
And there are many bonsai of real beauty which have been in training for only
three years, or even less.
Not all trees are equally slow in growing, and trees which begin as cuttings
or layerings-or, faster yet, as a small and untrained but promising potted tree
such as can be discovered at any nursery-have a good start over trees grown
from seed. The willow is a particularly good subject for a beginner as a willow
cutting takes very easily and is extremely hardy. It grows fast and training can
begin as soon as shoots develop-within a month or two of planting the cutting. In
two or three years the willow will be a fair-sized tree with graceful drooping
branches and can be used very effectively in rock plantings, where it can be
made to hang over a miniature pool.
Even if the young tree must stay in its training pot for some years, it has all
sorts of charms-some perhaps visible only to the eye of its creator. A tree that is
five years old and has still not outgrown its three-inch pot is a triumph. Its shape
may not be remarkable, but that will come. The tiny lilac tree grown from a
cutting taken ten years ago and now covered with minute clusters of flowers is as
much a treasure as the splendid two-hundred-year-old pine whose branches
spread so gracefully.
After all, the pine was once a seedling, one among many. It grew into a
gawky little sapling, and its tender branches were first persuaded to follow the
line which would lend it most beauty when a full-grown tree. For years it
received un• ceasing care. Perhaps the first owner never lived to see the
completion of his work. His son may have watched the tree develop into a
handsome bonsai, worthy of a fine pot. But it is his grandsons and great-
grandsons who inherit the full benefit of all this thought and labor and continue
the work, pruning the old tree, wiring wayward twigs, watching for signs of
disease, and above all enjoying its beauty.
The miniature "Japanese garden" with tiny houses, bridges, people, animals,
and the like, which is often seen in the West, is regarded by the Japanese bonsai
lover as a rather vulgar object. But the tiny landscapes formed of group plantings
and rock plantings belong to quite another category. They have the advantage of
making use of young trees and dwarf shrubs which can be easily obtained from a
nursery, if they are not available in the reader's own garden, and may be shown
with pride within a week or two of their completion. The pleasure of arranging
one of these group plantings is enormous. Japanese tend to prefer groups all of
one species, but Western people often like to make a "mixed wood" like their
groves at home. The little landscape can have a rocky cliff hanging over it or a
grotto made from a hollow stone. It can be provided with a "river" of sand or
made in the form of a gentle mossy slope which looks like a heath in Lilliput. On
the practical side, these arrangements make excellent table centers and, if they
consist of evergreens, go far to solve the winter flower problem. The same may
be said of rock plantings, in which the pleasure of creating a miniature landscape
is enhanced by the search for an interesting stone to build it on.
The bonsai owner finds that his trees become part of the family; he has a
tendency to gravitate toward them at any spare moment of the day, just to make
sure that all is well. Each one has its moment of glory, when it is the favorite
child. The plum, quince, and apple follow each other in the spring; the deciduous
trees are brilliantly green in early summer; in autumn the maples turn red, gold,
and orange; and in winter there is the rich, dark color of the pines. And even
though the maples and the fruit trees stand bare and leafless through the winter
months, their owner can still take pleasure not only in the delicate tracery of
their branches, but in the strong buds on every twig. Spring never seems far
away with these reminders.
2 PROPAGATION
The authors have written from the point of view of bonsai cultivation in
Japan because it is there they have gained their experience. The trees here
described are the Japanese varieties and the climatic conditions are those of
Japan. This does not mean, of course, that other trees are not equally suitable.
Any tree that flourishes is a potential bonsai, and many different types have been
grown successfully in America and Europe. The great thing to remember is that
to achieve satisfactory results it is preferable to choose varieties with small
leaves and, particularly, small fruits and flowers. The trunk and branches can be
dwarfed by pruning and even the leaves will become much smaller with the
years of restriction as a bonsai, but fruit and flowers will always remain
proportionate to their species. Thus a dwarf chestnut would have awkwardly
large burs and its leaves would tend to be as long as its branches, and the tiny-
leafed Japanese maple is more suitable than the larger Canadian variety. When
making a bonsai by layering it is often possible to find a natural sport, a branch
with dwarfed leaves which will make an especially fine tree.
Japan has a fairly average temperate climate. It is similar to that of large
parts of America and most of Europe. It is damper than Oklahoma or Italy;
hotter in summer than Colorado or England; colder in winter than Florida or
Spain; but these are minor differences for which adjustments can be made.
Bonsai should survive in any country with normal seasons. In the tropics, where
the temperature and humidity hardly vary throughout the year, they have never
so far been kept alive for more than six months, and the same would probably be
true of subarctic countries. It is, however, possible that a bonsai of an indigenous
tree, such as the mangosteen, might be reared successfully in Malaya and a local
variety of pine or fir in Northern Canada or Sweden.
We have tried in this book to explain how the Japanese cultivate, care for,
and enjoy their bonsai. The Japanese are an etiquette-loving people; they like to
tabulate their experience and deduce rules from it. This can be seen in the
elaborate rules which govern the art of flower arrangement, the tea ceremony,
and indeed good manners in everyday life. There are also rules and etiquette
where bonsai are concerned. We do not mean the basic principles for the
cultivation of a healthy tree, but the etiquette which decides the form most suited
to the species of tree, the choice of pot, the presentation, and even the manner in
which the bonsai should be appreciated. We have tried to give the basic rules of
Japanese taste underlying this etiquette, not because we think Western people
must slavishly imitate the Japanese, but because these rules are interesting in
themselves and will perhaps help others to realize the value set in Japan upon the
bonsai. The reader will, we hope, understand why things are done and arranged
in a certain way and by studying the pictures see the end result of the application
of these principles. With this knowledge behind him he can create his own
practical experience and adapt the rules evolved in Japan to his personal taste.
Japanese bonsai naturally resemble trees in Japan-those fantastic, wind-
twisted trees that make a glorious pattern in paintings and prints but, until seen
actually growing, seem like the figment of an artist's imagination. The trees of
every country have their own peculiar beauty. A dwarf olive tree could be
equally symbolic of Mediterranean lands, a little group of firs at the top of a
slope of rocks and dwarf heather could recall moorland all over the world, and
the satin trunk of the silver birch would lend beauty to a Scots or Canadian
bonsai.
Bonsai may be grown in five different ways: they may be found already
matured in places where natural conditions have stunted them; they may be
grown from seed; or they may be made from cuttings, from graftings, or from
layerings or dividings. The following descriptions of these five methods,
together with Appendix 3, which indicates the most practical methods for
various types of trees, should put any one who is truly interested well on the way
to the creation of a bonsai. It might be noted here that miniature bonsai (these are
small enough to be held easily in the palm of one hand, pot and all; see
classification on page 62) can be made only from seedlings or cuttings; trees
with variegated leaves, only from cuttings; and crossbreeds, only from seedlings.
In Japan these bonsai are the most highly prized of all and the finest trees are
natural dwarfs. They are collected from high up in the mountains or on the
seashore, where the soil is poor and where strong winds tend to distort the trunk
(see Plates l-10). The shape of the trunk is of paramount importance as, being
old wood, it cannot be altered. The branches of natural dwarfs are usually poor
but this need not discourage the finder as they can be improved by careful
pruning. Wild seedlings can also be collected and trained, being especially
suitable for group plantings. The greatest advantage of this type of bonsai,
adding no little zest to the hunt, is that, given luck and persistence, the collector
may find a natural dwarf which can be made into a really good bonsai in record
time. We ourselves have seen such bonsai which, after about a year's training,
looked older and more finished than others which had been in training for many
years.
The hunt for natural bonsai can be a most pleasant sport in itself, one which
has been practiced so assiduously for so many generations in Japan, and even in
nearby countries, that good specimens are today almost never found outside the
protected areas of national parks. Other countries, where such stunted trees have
not been prized, offer much better hunting grounds, but even so, the hunter
should scrupulously abide by local regulations in the interest of conservation
and, as a nature lover, should always collect his specimens with moderation and
in such a way as to do no harm to the natural scenery.
The best season for collecting is in early spring before the new buds open.
Pines may also be transplanted in early autumn, after the end of the summer
growth but before the winter hardening of the twig;; begins. In the case of
deciduous trees, it is possible, although not advisable, to transplant them when
they are in leaf, but this should on no account be done until the summer, and half
the leaves should be stripped off as soon as the tree has been dug up. The most
dangerous season for transplanting deciduous trees is when the leaves are newly
opened and still tender.
Before setting out on a collecting expedition, it is well to prepare the
following articles, which are described in more detail in Appendix l: a small
trowel or shovel, sharp scissors, a quantity of sphagnum moss, oiled paper or
plastic sheeting, and some string. A small crowbar may sometimes be needed to
break rocks, and a hook on the end of a stick is also convenient.
When a suitable tree has been found, it is important to retain as large a
quantity as possible of the surrounding earth. The tree must be dug out very
carefully, if possible without cutting the taproot. If this is unavoidable. the root
should be cut as low down as possible, particularly in the case of pines. The
earth and roots are then covered with wet sphagnum moss and tied up in the
paper or plastic sheet.
During transportation back to the nursery, the tree should be propped up
carefully so that it does not roll about or get unduly jolted. It must be kept in the
open air and not put for any great length of time into any place so tightly
enclosed as, say, the luggage compartment of a car. During the journey it needs
protection from the sun and wind and the leaves must be sprayed with water
often enough to keep them damp. A large perfume-spray is useful for this
purpose.
The tree should be planted as soon as its destination is reached. If it has
small, fine roots near the trunk (this can be judged by whether the soil falls away
from the trunk, for, if there are small roots, they will hold the soil), it is planted
in a deep training pot without removing the original soil. Any root ends showing
through the soil are trimmed off with a sharp knife. If the tree has only one or
two large, thick roots, it is best planted out, together with its own soil, in a
garden bed or a field.
After being planted, all trees should be protected from direct sun and wind,
the earth kept moist, and the leaves sprayed at least three or four times a day.
After three or four months of this initial care the tree will begin to form new
roots, at which point it is sufficiently established to benefit by manuring and may
be allowed direct sunlight. Now it is no longer necessary to spray the leaves,
though the earth of course should still be kept moist. If the tree is in good
condition strong new buds will appear on the branches.
At the end of the first year the tree is transplanted from its training pot or
from the ground into a pot suitable to its dimensions. Some of the original soil is
still retained and the roots are trimmed. If there is an abundant growth of new
roots at the base of the trunk, the roots are cut as described in the case of
repotting (Chapter 3). If, however, only a few fine roots have formed round the
thick taproot, this is only slightly pruned; if it is cut back drastically, the tree will
die. The taproot is pruned again at the end of the second year, and finally cut off
short at the end of the third year. This final cutting, however, should only be
done when new roots have appeared at the base. This type of root formation is
very common in pines and needs very careful treatment.
Once the tree is strong and well established, the branches may be wired and
shaped, usually about three months after the second repotting, that is, when it has
been in the nursery for rather more than two years. As described in the chapter
on training, the branches should be arranged so as to display to best advantage
the beauty of the trunk.
Not all trees lend themselves to natural dwarfing. Pines and junipers are
perhaps the most common since mountains and seashore are their natural
habitats. Among deciduous trees, maples, elms, hornbeams, etc., are
occasionally to be found.
Pine seedlings should be left undisturbed for a full year, but deciduous
seedlings can be lifted after six months except in the case of very slow-growing
trees. The seedlings are separated and transferred either to individual small pots
or to the open ground. The latter produces quicker results, but is less convenient.
The seedlings require normal all-year-round care until they are fit for training.
With the exception of pines, almost all trees can be bred from cuttings (see
Plates 14-17). The cuttings are taken in the same way as for ordinary full-sized
trees. There are two seasons for taking cuttings: early spring, when the new buds
are beginning to swell; and early autumn (September in a normal temperate
climate), when plants make a last growing effort before becoming dormant. In
Japan the rainy season in June is also considered suitable.
A cutting should be from three to five inches long with three or five nodes on
it (see Fig. l). It is taken from the parent branch by cutting straight. across with
sharp scissors, just below a node. If the tree is of the large-leafed variety and the
cutting is made after the budding season, one-third of each leaf must be cut off.
All buds or leaves should be removed for half an inch at the bottom of the shoot.
This end is then cut on the slant with a knife just below a node as this node will
form the lowest root. If the shoot is thicker than an ordinary pencil, a double cut
will be needed on either side of the stem, one cut being longer than the other.
When the shoot is a very thick one (Fig. 2) it is necessary either to make two
tapering cuts in the end, or else to make a deep notch, into which a small stone
or piece of wood is inserted to prevent its closing, after which the aperture is
filled with clay or loam.
In the case of evergreens, the prepared cutting must be laid in water for
several hours, the leaves, if any, above the surface. Leaves should not be pruned
away entirely, as they assist growth.
Thus prepared, the shoot is planted to the depth of about an inch in a pot or
box of coarse, well aerated, sandy soil and watered thoroughly both from below
and from above. The soil must be kept moist and the leaves sprayed, particularly
in the evening. Roots develop readily from the nodes, and at the end of six to
twelve months, depending upon the species, the cutting may be transplanted into
a training pot or, as in the case of seedlings, into the ground. The pot should be
kept out of doors but protected, during the first three months, from wind and
direct sunlight. If the cutting has taken successfully, fresh buds and leaves will
appear, after which normal everyday care is sufficient.
Color Plate 5. Seasonal group planting: New Year's. See planting chart above.
Color Plate 6. Weeping forsythia. Clump style. 10". About 25 yrs. Produced by
dividing. Glazed Chinese pot of Kuang-tung ware.
Color Plate 7. Wild-thyme azalea. Clinging-to-a-rock style. 1'. 7 yrs. Produced
from a cutting and planted on rock 3 yrs. ago. Bronze container by Houn Harada
of Tokyo, in the shallow depth particularly suited to this style. This type of
azalea blooms twice yearly.
BONSAT BY GRAFTING
With the exception of the rough barked black pine (nishiki), which cannot be
bred successfully by other means, first-quality bonsai can never be created by
grafting. The method is often used, however, in the interest of speed, particularly
in the case of the cheaper commercial bonsai; it may be readily detected by the
unsightly scar which the graft leaves on the trunk. It is fairly common to find a
five-needle pine grafted onto an ordinary black pine as the latter quickly
produces a handsome trunk.
TABLE OF GRAFTINGS
Fig. 3.- Top grafting (five-needle pine onto black pine). A) Prepared scion, 2
views. 1) Knife-cut stem. 2) Knife-cut needles. 3) Knife-trim stem. B) Preparing
stock. 4) First scissor-cut and then knife-cut smooth. 5) Knife-cut cleft. C)
Inserting scion in stock, 3 views. D) Bound graft. E) After 2-3 mos.
There are a number of grafting methods. Two principal methods-top and side
grafting-are described below in detail. See also Figs. 3-7 and Plates 18-25.
Top grafting (Fig. 3). This method is particularly suitable for pines and is the
easier of the two. The stock should not be thicker than a pencil and the top is cut
off straight across, leaving four or five bunches of needles adhering to the stem.
The stock is then split down the middle with a sharp knife to the depth of about
half an inch. The scion should be about an inch long and, if possible, of the same
thickness as the stock. The lower end is cut into a wedge which will fit into the
split in the stock, approximately a third of an inch each of bare stem and needles
remaining above this point. If, when the scion is inserted into the stock, it is
found to be slightly smaller, it must be placed to one side so that one edge of the
bark of the scion is flush with the bark of the stock. The needles are all gathered
up together and the graft bound with raffia (this must be removed at the end of
the year) or rice straw (this need not be removed, as it will decay naturally). The
plant is then put in a shady place, protected from the wind, for two weeks, after
which its care is the same as for ordinary bonsai.
Fig. 4.- Side grafting (five-needle pine onto black pine). A) Scion, 3 views. 1)
Scissor-cut. 2) Long cut. 3) Short cut. B) Inserting scion in stock. C) Sectional
views. 4) Knife-cut stock. 51 Scion inserted. D) Finishing. 61 Scissor-cut top of
stock. 7) Bind graft. E) After 6 mos. 81 Scissor-cut stock above graft.
Side grafting (Fig. 4). This method may be used for all types of trees,
including pines. It requires a rather heavier stock. A slanting cut is made in the
trunk, about two-thirds of an inch deep. The scion is trimmed so that the inner
side has a long cut and the outer side a short one. In the case of a needle tree, if
the needles of the scion are too long, they should he trimmed hack to about one
inch. The scion is inserted and hound into place and cared for in the same way as
in the case of top grafting. After about six months the stock extending above the
joint is cut off.
Cleft grafting. See Figs. 5 & 6.
lnarching grafting. See Fig. 7.
Fig. 5.- Cleft grafting, preparation. A) Parent tree showing scissor-cutting
points. B) Dormant shoots buried in mound of earth. C) Cutting shoot into
scions. 1) Portions discarded. 2) Portion used. 3) Scissor cuts, leaving 1-2 nodes
on each scion. D) Trimming scion, 3 views. 4) Long cut. 51 Short cut. E) Stock
trimming. F) Trimmed stock. 6) Slightly bevel entire circumference. 7) Slice off
a segment. G) Single-cut cleft for thin scion. 8) Knife-cut downward. 9) Cut
through cambium. H) Double-cut cleft for heavy scion. 10) Knife cuts. 11)
Remove section from cut.
The advantages of this way of creating bonsai are that it is possible to make a
full-grown tree in a comparatively short time and that full use can be made of the
branch of a tree which is a natural sport, one with unusually small leaves or a
particularly suitable shape.
There are three simple methods of layering, and also five of dividing, which,
technically, are considered either natural or induced layering:
Fig. 6.- Cleft grafting, insertion. A) Scion must be pushed in fully. 1) Long cut.
2) Short cut. 3) Cambium contact. B) Beginning binding. C) Binding complete,
2 views. D) After 3 mos.
Method A (Figs. 8 & 9). A tourniquet of copper wire is put round the trunk or
branch about an inch below the place where the new roots are desired. This
should be done in spring at the beginning of the growing season and will keep
the sap in the upper part of the branch. The area immediately above the
tourniquet is then wrapped in tightly packed, moist sphagnum moss and covered
with agricultural plastic. Ordinary plastic should not he used as it is not porous.
This plastic cover is particularly important as it makes it possible to watch the
development of the new roots as they push their way through the moss.
In the case of trees which form roots quickly, such as the Sargent juniper,
cryptomeria, maple, willow, crape myrtle, and camellia, the cover may be tied at
both ends and no extra watering will be needed. Roots will develop in from three
to six months, and if the layering is done early enough in the season, the tree can
be separated from the parent stem in September and be established within a year.
Fig. 8.- Layering by Methods A & B. 3 A) Parent tree showing 3 possible
layering points. B) Bonsai from layering at point 1. C) From layering at point 3.
Slow root-forming trees, such as the pine, or any branch over five years old,
require the upper end of the plastic cover to be left open so that the moss can be
moistened. The wrapping must be left in place from one to three years, fresh
moss being applied once a year in the early spring. It is better to leave the
wrapping for a longer rather than a shorter period.
Once the new roots are well developed, the tree is then cut off from the
parent trunk and the moss carefully removed with pincers. It is planted in the
ordinary way, but special care must be taken not to damage the tender new roots.
Maples and other deciduous trees potted before September should have all their
leaves cut off with scissors.
Method B. (Figs. 8, 10 & Plate 26). Instead of using a wire tourniquet, the
bark may be peeled off for an inch and a half below the place where the roots are
to form. The peeled area is then coated with moist clay or red loam, wrapped in
moist sphagnum moss which has been packed fairly tightly, and again covered
with plastic. This method produces quicker results than Method A but is more
dangerous as it may kill the tree, particularly if it is a pine.
Fig. 11.- Layering Method C. A) Branch pegged to ground. 1) Point of eventual cutting. B)
Detail of a similar arrangement. 2) Soil. 3) Clay and small stone or piece of wood.
Method C. (Fig. 11 & Plate 26). This method is safe and simple if a branch
can be found that is long enough to reach the ground. A slit is made in the branch
at a point which will touch the ground, and a small stone or piece of wood is
inserted in the slit. The aperture is filled with clay or red loam. The branch is
then pegged to the ground and the area with the slit is covered with soil, which
must be kept damp. The roots will take about as long to form as in Method A.
The earth should be carefully removed from time to time to see whether the roots
have appeared; when they do so, the branch can be cut off just below them and
the tree potted in the ordinary way.
Fig. 12. - Dividing Method 1, entire plant and roots. 1) New roots developing.
2) Mound of earth. 31 Cutting points.
Fig. 14.- Dividing Method 3, buds and roots. A) Kurama moss. B) Polygonum.
Plate 5. Pumila pine found high in the mountains. The scale measures 10"
by 16".
Plate 6. Five-needle pines planted in earth after being collected from the
mountains.
Plate 9. A single tree from the group shown in Plate 8; note its few
needles and long primary root All the soil was removed from the roots for
this photograph; actually, as much of the original soil as possible should
be retained.
Plate 10. Two black pines aged 15-20 yrs. and collected 2 yrs. ago.
Plate 12. Seedlings. Back row, left to right: 1) Mountain maple, 8 mos. 2)
Common Ezo spruce, 1 yr. 3) Block pine, 8 mos. 4) Five-needle pine, 1 yr. 5)
Seeds covered with top soil and then sphagnum moss. Front row: 1) Mountain
maple, 3 yrs. 2) Some, 8 mos. 3) Common Ezo spruce, 1 yr. 4) Black pine, 2 yrs.
5) Same, planted in group at 3 mos. 6) Five-needle pine, 1.5 yrs. 7) Same, 2 yrs.
Plate 13. Final products. 1) Japanese mountain maple, 9", 10 yrs. 2) Five-needle
pines, 4", 13 yrs., made into a group 4 yrs. ago.
Plate 14. Potted cuttings. Back row: 1) Common camellia, 8 mos. 2) Common
Ezo spruce, 1 yr. 8 mos. 3) Dwarf dog-rose, 1 mo. 4) Hemlock, 1 yr. Front row:
1) Common camellia, also 8 mos. 21 Common Ezo spruce, 2.5 yrs. 31 Dwarf
dog-rose, 1 yr.
Plate 15. A bed of cuttings of Sargent juniper, protected from direct sun and
wind by bamboo screens.
Plate 16. The bonsai emerges. Left to right: 1) Wild-thyme azalea, 1 yr. 2)
English holly, 4 yrs. 3) Common Ezo spruce, 6 yrs. 4) Hemlock, 6 yrs. 5) Dwarf
azalea, 2 yrs. 61 Dwarf flowering quince, 8 yrs.
Plate 17. These 10-yr.-old cuttings of Ezo spruce were planted on a rock only 1
yr. ago. 9". Blue Japanese pot of Tosui ware.
BONSAI BY GRAFTING
Plate 18. Top grafting made 2 yrs. 4 mos. ago. A five-needle-pine scion on a 2-yr
-old black-pine seedling stock.
Plate 21. Side grafting made 2 yrs. 4 mos. ago. Five-needle-pine scion [the
shorter branch] on 2-yr.-old black-pine seedling stock.
Plate 22. Close-up of Plate 21.
Plate 23. Cleft grafting made 1 yr. 7 mos. ago; stock is o 2-yr.-old sand-pear
cutting; scion is also a sand pear. a) Stock. b) Scion. c) 1st year"s growth. d) 2nd
year"s growth.
Plate 24. Close-up of Plate 23.
Plate 25. Cleft grafting made 4 yrs. ago; orange-tree scion on a trifoliata-citron
stock 12-yr.-old cutting). The grafting point is the knot just at the rim of the pot.
BONSAI BY LAYERING
Plate 26. Layering a mountain maple. The larger tree is being layered in three
places: the two plastic wrappings cover Method B layerings and the pulled-down
branch is a Method C. The smaller trees were produced 6 mos. ago by Method
B.
Plate 27. Method B layering just cut from the parent tree, with the shears at the
point of a second cut, which will reduce the length of what will become the
taproot.
3 POTTING AND REPOTTING
SOILS
The soils used in potting bonsai may be classified according to texture and type,
different mixtures being used for the bottom, the main, and the top layers in any
one pot. The appropriate textures are determined by the size of the pot, while the
appropriate types are determined by two factors: the species of tree and whether
the tree is still being trained or its training has been completed. These different
requirements will be set forth in tables which follow, but first a few general
observations are needed.
The soils used in Japan are much the same types as those found in any
temperate climate. They should be collected at a depth of about three feet below
the surface of the ground, to avoid contamination and insects, and should be
spread out and dried in the sun for about a week before sieving. All soils should
be sieved and separated, being placed in separate boxes according to type and
texture. Powdery soil prevents good drainage and, except in cases where
powdered black loam is specifically mentioned, should never be used. The
mixtures indicated are those used in Japan, that is to say in a moderate climate
with a tendency toward dampness. In a dry, hot climate the mixture should be
varied by replacing the specified amount of sand with a similar amount of a
mixture of heavy clay, leaf mould, and sphagnum moss in equal parts, as this
will hold moisture; if sphagnum moss is unavailable, then use equal parts of clay
and leaf mould only. In a climate cooler than Japan's there is no need to alter the
basic mixtures given below.
The following tables should answer most practical needs so far as bonsai
soils are concerned (see also Fig. 19). More precise, technical information may
be found in the soil analyses given in Appendix 2.
Note: Where more than one texture is indicated, the coarser should predominate.
Note: Letters designate the type of soil; numerals indicate the percentage to be
used.
METHODS
1 Cleansing (Fig. 17 & Plates 28-32). Before this operation is begun, the old soil
should be allowed to dry slightly-but not too much otherwise the tree will suffer-
so that it comes away easily from the sides of the pot and from the roots. It
should be noted that when loosening the soil with a chopstick (any strong,
slender stick with a point will do) the stroke must always follow the direction in
which the roots grow, that is to say from the trunk outwards and downwards.
First Step. Any moss on the surface of the old soil is removed with tweezers and
set aside on a board for future use. The tree is then eased out of the pot together
with its soil, which can be loosened from the sides if necessary, and placed on a
revolving table. Second Step. A mark is drawn on the surface of the soil so that
one-third of the surface is inside the mark, round the trunk of the tree, and two-
thirds are outside the mark. If a new and different-sized pot is to be used, this
mark should be drawn in such a way that the area inside the mark represents
one-third of the surface area of the new pot. All soil outside the mark is removed
by jabbing a chopstick into the hard-packed soil, beginning at the surface and
working downwards to the bottom. If the soil is very hard indeed, it may be
necessary to use an iron bar to remove the outer crust, but this should be done
with great care and in such a way as not to injure the roots. Third Step. From the
one-third of the original soil which remains, one-half is now removed, this time
by calculating the depth of the soil, dividing it in two and removing the lower
half. Fourth Step. The remaining ball of soil round the roots is now further
thinned out as follows: looking down on the surface of the soil, as if it were the
crust of a pie divided into slices by the roots radiating out from the trunk and
showing above the surface, the gardener removes every second slice of earth.
Such soil as remains after this final treatment is left round the roots until the next
repotting. This step is essential when the soil is old and hard but will, in fact,
prove beneficial in all cases.
2. Root Trimming (Figs. 17, 18 & Plates 33, 34). Surface roots are never cut
straight across but always on a slant. If the tree is healthy, long roots will hang
down from it when the cleansing is completed. The main lateral roots are cut
back by about a third, that is to say, the length of root finally showing beyond the
nucleus of old soil should be roughly the same as the length between the trunk
and the outer edge of the nucleus. The bottom roots below the trunk and main
roots are usually cut very short, close to the old soil, but in the case of an
evergreen needle tree they are left somewhat larger. If a heavy taproot is found, it
should be cut off as close to the trunk as possible, provided the tree is in a
condition to stand such treatment. If in an unhealthy state, the taproot must be
pruned back gradually over a number of years as in the making of a bonsai from
a naturally stunted tree (see Chapter 2).
Fig. 17.- Removing old soil and trimming roots. A) Before beginning. 1) Lines
mark two-thirds of old soil to be removed in 2nd Step of cleansing. 2) Lines
mark one-third of lateral roots to be trimmed away. 3) Lines mark one-half of old
soil to be removed in 3rd Step, and, in the case of deciduous trees only, of
bottom roots to be trimmed away. 4) Line marks bottom roots to be trimmed
from evergreen needle trees. B) After finishing. 51 Remaining nucleus of old
soil. 6) Alternating slices of old soil removed this potting in 4th Step. 7) Slices to
be removed next potting.
3. Potting (Fig. 19 & Plates 30, 35-41). Meanwhile the pot and its new soil will
have been prepared. The pot is thoroughly cleaned and its drainage hole or holes
covered with a porous material. If coconut fiber is used for this purpose, it should
be stretched a little to make it sufficiently porous. The bottom of the pot is
covered with a layer of bottom soil as shown in Fig. 19. Onto this, main soil is
sprinkled until the pot is about three-quarters full, care being taken not to mix
the soils. If the tree has a poor root development so that there will be a wide area
of empty pot around it, it is as well to bank up the bottom soil around the inside
of the pot, leaving a pocket in the center for the main soil. If the roots have been
diseased or are in poor condition so that below the trunk and main roots there is
a hollow, a little heap of main soil should be made at the place where the tree
will stand. If the root development or the top-heavy shape of the tree prevents it
from standing upright in the pot by itself, wires are prepared at this point with
which to wire it to the pot.
Fig. 18.- Trimming surface roots. 1) Copper hoops. 2) Correct trimming angle.
3) Wrong trimming angle.
After the roots have been pruned and the pot prepared, the tree is set in the
pot. If the pot is oval or oblong, the tree should be placed slightly off-center,
about one-third of the way from one end of the pot. If the pot is round or square,
the tree is usually placed in the middle. The tree now rests upon a bed of main
soil and should be gently worked a little way into the soil. The pot is then filled
to the brim with main soil, which is sifted round the trunk with a small scoop.
The tree must be held firmly in place. If it has a handsome, rough bark, great
care must be taken not to damage this. Holding the tree with one hand, the
gardener gently prods with a chopstick between the roots so that the new soil can
penetrate. This is done to eliminate air pockets under the soil, which are
potential breeding places for rot. The prodding must be continued with gentle,
firm strokes until no further holes appear between the roots. As long as holes
continue to appear, they are filled up with new main soil, which is firmly jabbed
down. When the tree is solidly established in the new earth, the excess main soil
is brushed away; leaving about a quarter of an inch of the rim of the pot exposed
to allow room for watering. Any roots showing above the surface should be
pressed back with a chopstick and the earth smoothed over them. If these roots
are large and stubborn they must be pinned down with a small hoop of copper
wire shaped like a hairpin (see Fig. 18). When small, fine roots persist in
appearing above the surface, they can be trimmed off. Roots which belong below
the earth must not he confused with the roots springing from the base of the
trunk. The latter can he left exposed and greatly increase the beauty of the tree.
Fig. 19.- Potting, finishing, and fixing in pot. A) Centered tree in tall pot. 1)
Bamboo sticks. 2) Copper wires. 3) Bottom soils. 4) Main soil. Although not
shown, the main soil is worked well into the ball of roots to press firmly against
the smaller ball of old soil. 5) Topsoil. 6) Dry moss. 7) Space of one-fourth to
one-half inch for watering. B) Off-center tree in shallow pot. C) Alternate
method of wiring B in the pot.
4. Finishing (Fig. 19 & Plates 42-44). The smooth surface of main soil is now
covered with a thin layer of topsoil, the merest dusting, which is spread evenly
with a soft brush. This fine topsoil prevents the more porous main soil from
being washed away by heavy rain or blown away by wind; it also encourages the
growth of moss. The topsoil is sprinkled with dried, powdered moss, which is
pressed into the surface with a flat trowel; this will encourage the growth of the
moss which is so important in preventing the washing away of soil.
5. Fixing in Pot (Fig. 19 & Plates 36, 46). When a bonsai has been newly
repotted it is often found to he unsteady in the pot, moving if touched. This is
unavoidable in the case of trees which lean heavily to one side. It can, however,
he circumvented by tying the tree into the pot and this is, in fact, to be
recommended for all large trees. These wires are left in place for about six
months.
When the bonsai to he repotted is one already well established in a pot, that
is to say, a tree which has been in a pot for some four or five years, it will have
formed a close mat of fine roots. These roots and the earth with them make a
firm base for the trunk, and when the excess earth and roots have been removed,
the tree can he secured firmly in place by wires passed through the drainage
holes of the pot (which in this case are best covered with coconut fiber) and
across the ball of roots. If the pot has only one drainage hole, the wire can be
looped round a stick across the hole underneath the pot. This method of holding
the bonsai in place is excellent as the wires are almost entirely concealed, but
when the tree is in poor condition or is being potted for the first time this support
is not sufficient. In such cases wires must be passed under the pot, after potting
is completed, and attached someway up the trunk, preferably at a fork. A wire is
best passed round the rim of the pot to hold the others in place.
STEPS IN REPOTTING
Plate 28. Using on iron hook to loosen the old soil from the edges of the
pot.
Plate 29. Using a chopstick to complete the loosening.
Plate 30. Putting in the main soil. Previously the drainage holes have
been covered with coconut fiber, two copper Wires have been threaded
through the holes to be used to fix the tree in the pot, and the bottom soil
has been put in.
Plate 31. Loosening the outside roots with the iron hook.
Plate 36. Fixing the tree in the pot with the wires.
Plate 37. Putting in more main soil.
Plate 38. Working the soil down around the roots by prodding with a
chopstick.
Plate 44. Pressing the powdered moss into the soil with a trowel.
Plate 45. Watering the tree from above and below.
Plate 46. Method of tying a small tree in a pot with exterior strings.
Plate 47. Transplanting seedlings at 6 mos. Left-hand group: black pine. Right-
hand group: mountain maple. Each group shows: 1) a seedling just as it comes
from the earth, 2) a seedling with its primary root trimmed back (in an actual
case neither so much soil nor so many of the hair roots would be removed as
shown here), and 31 a potted seedling.
Color Plate 11. Japanese black pine. Formal upright style. 2'9". About 80 yrs.
Produced from a naturally stunted tree and potted about 50 yrs. ago. Unglazed
Chinese pot. Black pine is one of the best species for the formal style; this is a
particularly fine example.
CLASSIFICATION OF STYLES
The Japanese have several systems for the classification of bonsai according to
the styles in which they are trained, but these systems often seem confusing and
overlapping. It has therefore seemed best to us to work out a sort of logical
synthesis of the various systems rather than to adopt any one of them.
Basically, most bonsai may be classified into five main styles according to
their over-all shapes: the formal upright, the informal upright, the slanting, the
semicascade, and the full-cascade (Fig. 20). In the two upright styles (Figs. 2) &
22) and the slanting style the lower branches are always arranged in groups of
three, starting about one-third the way up the trunk. Two branches are trained to
come forward a little on the best side (that is, the front side) of the tree, one
slightly higher than the other, while the third branch of this group lies
somewhere between these two and extends out in the back of the tree. These
back branches are extremely important from the point of view of both shape and
density of foliage. (The lower most third branch, as it should be at the back, also
provides one of the most convenient ways of distinguishing between the front
and back sides of a finished bonsai.) When arranging the various groups of three,
care must be taken that no one branch is immediately above the other as it would
then deprive the lower branch of water and sunshine. The branches should be
placed closer together toward the top. In the formal upright style, the top is erect,
whereas it always bends slightly to the front in the informal upright style. In the
slanting style, the trunk should have an agree able slant or curve, as should also
the lower branches; the lowest branch spreads in the opposite direction to that in
which the tree slants; and again the top of the tree is bent slightly forward.
Fig. 21.- Formal upright style: arrangement of branches. A) Front view. B) Back
view. C) Shape of each branch, seen from the front and from above.
Both the cascade styles start by growing upward from the soil, but in the full-
cascade, the trunk turns downward so quickly that it reaches a point below the
level of the pot, which consequently must be placed on the edge of a table or on
a small stand. In the semicascade, the trunk is allowed to grow straight for a
certain distance and then "cascaded" down at a less abrupt angle and without
necessarily reaching the level of the bottom of the pot. These cascade styles are
also subject to the groups-of-three rule, but in applying it the underside of the
"cascade" is thought of as the front of the tree and the third or back branch in
each group is trained closer to the trunk than in the other styles.
Presumably all the other many bonsai styles grew out of these five basic
shapes, but the variations are so extreme that it would be difficult to try to trace
the relationships. Hence in the following classifications, the original form of
each of these basic styles is treated simply as one style among many. In any case,
a study of the illustrations will show the reader better than any number of words
or system of classification exactly what is meant. For this reason each style is
followed by a reference to one or more photographs illustrating it. As of possible
interest, the Japanese names of the styles are also given. The different styles are
not always mutually exclusive and a tree's most prominent characteristic will
generally determine which of two or more possible classifications is most
appropriate.
Fig. 22. -Informal upright style: arrangement of branches. A) Front view. B) Back
view. C) Side view. Note haw the top point slants to the front.
Group I. The following sixteen styles are classified according to the shape of the
trunk and generally consist of but a single trunk: 1. Formal upright (chokkan)
style. See Color Plate 11 & Plates 48-52.
2. Informal upright (tachiki). See Color Plates 2-4, 9, 12, 23 & Plates 53-69.
3. Slanting (shakan). See Color Plate 19 & Plates 70-78.
4. Semi cascade (han-kengai). See Color Plates 1, 8 & Plates 79-83.
5. Cascade (kengai). Plates 84-86.
6. "Literati" (bunjingi). See Plate 87.
7. Coiled (bankan). See Plates 90-93.
8. Broom (hOkidachi). Plates 88-89.
9. Split-trunk (sabamiki). See Plates 94-97.
10. "Driftwood" (sharimiki), i.e., portion of trunk or branches is dead and
bleached like driftwood. See Color Plates 14, 18 & Plates 98-103.
11. Wind-swept (fukinagashi). See Plates 104--5.
12. Exposed-root (neagari). See Plates 106-7.
13. Root-over-rock (sekijoju), i.e., planted on a rock with the roots extending
down into the soil below. See Color Plates 7, 21, 22 & Plates 108-10.
14. Clinging-to-a-rock (ishitsuki), i.e., roots attached to the rock itself. Color
Plates 1, 10, 17, 24 & Plates 111-13.
15. Twisted-trunk (nejikan). See Plates 114-16.
16. Octopus (takozukuri). Plate 117.
Group II. The following five styles feature multiple trunks from a single root.
The number of trunks may be 2 (sokan)' 3 (sankan), 5 (gokan), 7 (nanakan), 9
(kyukan), or more. Of these, only the twin-trunk is used as a separate style
category, the other numbers being simply appended to one of the other categories
(e.g., straight-line S-trunk style): 17. Twin-trunk (sokan) style. See Color Plate
16 & Plates 118-20.
18. Clump (kabubuki or kabudachi). See Color Plate 6 & Plates 121-30.
19. Stump (korabuki). Kora means "shell, carapace," as of a turtle; buki means
"a growth," as of new shoots. Hence, several branches growing from a flat,
"turtle back" trunk. See Plates 131-34.
20. Straight-line or raft (ikadabuki). The single root (formerly the trunk of a
tree) extends in a straight line; hence the Japanese name, which suggests the
horizontal timbers of a raft. See Plates 135-42.
21. Sinuous (netsunagari). The single root twists and turns. See Color Plates
13, 24 & Plates 143-46.
Group III. The following eight styles constitute the category of group plantings
(yose-ue) which are true bonsai, each consisting of two or more separate trees
with their own roots. These styles are discussed in more detail in Chapter 5, but
it should be noted here that any group planting is distinguished in the first place
by the number of trees it has and, secondly, by whether it is an ordinary group
planting (in which case no further designation is added to that showing the
number of trees) or one of two special-category group plantings (in which case
the further designation of "natural group" or "clustered group" is added): 22.
Two-tree (soju) style. See Plate 147.
23. Three-tree (sambon-yose). See Plate 148.
24. Five-tree (gohon-yose).
25. Seven-tree (nanahon-yose). See Plate 149.
26. Nine-tree (kyuhon-yose). See Color Plate 20 & Plate 150.
27. Multiple-tree (yose-ue), I.e., with more than nine trees. See Plates 151-53.
28. Natural-group (yamayori). See Plates 154-55.
29. Clustered-group (tsukami-yose). See Plate 156.
Group IV. The following three styles are also group plantings but are not true
bonsai in the strict meaning of the word:
30. Tray-landscape (bonkei) style. See Color Plate 15 & Plates 157-59.
31. Seasonal group plantings. See Color Plate 5.
32. Plantings of herbs, grasses, and shrubs (kusamono or shitakusa). See Plates
160-63.
Plate 56. Japanese maple, garden variety "Kagiri-nishiki." 3'. About 35 yrs.
By cleft grafting on stock of Japanese mountain naple. Blue unglazed
Chinese pot.
Plate 59. Satsuki azalea, garden variety '"O-sakazuki." 1'8". About 80 yrs. From
a cutting, trained about 50 yrs. Reddish-brown unglazed Chinese pot.
Plate 60. Hall crab-apple. 1'9". About 30 yrs. By grafting, at point where trunk
becomes abruptly smaller. Green glazed Chinese pot.
Plate 61. Trident maple. 1'10" About 50 yrs. From a natural tree, trained about
30 yrs. The scar left at base of trunk by cutting off a heavy root when training
was begun detracts somewhat from the tree's beauty, but new bark will conceal
this in another 5 or 6 yrs.
Plate 62. Chinese quince. 2'. About 35 yrs. By layering. Dark reddish unglazed
Chinese pot.
Plate 63. Star jasmine. 1'9". About 70 yrs. From a natural tree or by layering,
trained about 50 yrs. Dark reddish unglazed Chinese pot.
Plate 64. Five-leaf akebia. 2'. About 25 yrs. By layering or from a natural
tree, trained about 15 yrs. Bluish glazed Chinese pot.
Plate 65. Daimyo oak. 2'2". About 50 yrs. From a natural tree, trained
about 30 yrs. Brown unglazed Chinese pot.
Plate 66. Rock cotoneaster. 1'1". About 30 yrs. By dividing or from a
cutting. The tree was left unpotted for about 10 yrs. until it had reached
its present growth; then it was potted and trained to present shape. In
autumn the thick growth of red berries makes a beautiful contrast with the
green mass and yellow glazed Chinese pot of Nanking ware. It is also
beautiful in spring with tiny, pale-pink flowers.
Plate 67. Japanese red pine. 4'. 380 yrs. From o natural tree or seedling.
This was famous as o potted tree almost 350 yrs. ago when travelers
used to stop to admire it at Shizuoka. It was probably planted on a rock
when it was less than 1' high, as the rock, now almost completely
overgrown, still peeps from the base of the trunk. Such large bonsai are
repotted only about every 15 yrs. Whitish-yellow unglazed Chinese pot
with surface design.
Plate 68. Osteomeles. 1'5" About 80 yrs. From a natural tree, trained 50
yrs. Has tiny, white, rose-like rowers in spring. Whitish-yellow glazed
Chinese pot.
Plate 69. Nippon hawthorn. 1'7". About 50 yrs. From a natural tree, trained
30 yrs. The red fruits harmonize well with the dark-blue glazed Chinese
pot of Kuangtung ware.
SLANTING STYLE
Plate 70. Corticate pine. 2'8". About 75 yrs. From a natural tree collected
45 yrs. ago by Mr. Yoshimura's father, then aged 19, who split and bent
down a portion of the top of the trunk both to create a more interesting
shape and to make the size smaller. Dark-grey unglazed Chinese pot.
Plate 71. Euonymus oxyphylla. 2'2". About 15 yrs. From a natural tree,
trained about 10 yrs. The hanging berries are pale red outside, with dark-
red seeds inside; the leaves turn a beautiful red in autumn. White glazed
Chinese pot.
Plate 72. Japanese flowering cherry, garden variety "Usu-zumi." 2'6". About 30
yrs. probably by grafting. Blue glazed Chinese pot.
Plate 73. Winged spindle tree 1'6" 25 yrs. From a natural tree, trained 15
yrs. Red unglazed Chinese pot.
Plate 74. Japanese ivy. 1'7". About 80 yrs. By layering or from a natural
tree, trained about 50 yrs. The dark, shiny foliage turns red in autumn.
Whitish-yellow glazed Chinese pot.
Plate 78. Spindle tree. 2'. About 50 yrs. From a natural tree, trained about
30 yrs. Blue glazed Chinese pot.
SEMICASCADE STYLE
Plate 79. Dogwood. 9". 20 yrs. From a natural tree, trained 13 yrs. Blue
glazed Chinese pot.
Plate 80. Thunberg barberry. 11". About 30 yrs. From a natural tree trained
25 yrs. Blue glazed Chinese pot.
Plate 81. Japanese black pine. 1'5". About 50 yrs. From a natural tree, trained
about 25 yrs. Brown unglazed Chinese pot.
Plate 82. Needle juniper. 1'3". About 100 yrs. From a natural tree, trained about
30 yrs. Whitish-yellow unglazed Chinese pot.
Plate 83. Lily magnolia, with pink flowers. 3'2" laterally. About 30 yrs. Green
glazed Chinese pat of Kuangtung ware.
CASCADE STYLE
Plate 84. Juneberry. 3'10" laterally. About 60 yrs. From a natural tree, trained
about 50 yrs. In late spring the entire tree is covered with white flowers as
though with snow. Dark-red unglazed Chinese pot.
Plate 85. Five-needle pine. 3' 10". About 80 yrs. From a natural tree, trained
about 30 yrs. Whitish-yellow unglazed Ch1nese pot with surface design.
Plate 86. Star jasmine. 3'. About 50 yrs. From a natural tree, trained 30 yrs. Blue
glazed Chinese pot of Nanking ware, on a pedestral made of a polished stump
and roots.
LITERATI STYLE
Plate 87. Japanese red pine. 2'3". About 50 yrs. From a natural tree,
trained 30 yrs. Red unglazed Chinese pot.
BROOM STYLE
Plate 88. Japanese grey-bark elm in full leaf. 2'3". About 50 yrs. From a
seedling or a natural tree, trained about 40 yrs. Whitish-yellow glazed
Chinese pot.
Plate 89. Japanese grey-bark elm in winter. 2'. 27 yrs. From a natural tree
found 1n a bamboo grove in Tochigi Prefecture when it was a 5-yr.-old
seedling about 1' high; trained 22 yrs. Brown unglazed Chinese pot.
COILED STYLE
Plate 90. Sargent juniper. 3'. Probably about 300 yrs. From a natural tree, trained
about 50 yrs. Brown unglazed Chinese pot.
Plate 91. Five-needle pine. 1'10". Probably about 100 yrs. From a natural tree,
trained about 25 yrs. Grey unglazed Chinese pot.
Plate 92. Mongolian redshrub. 1'. 35 yrs. From a natural tree, trained 25 yrs.
White glazed Chinese pot.
Plate 93. Five-needle pine. 1'10". Probably about 100 yrs. From a natural tree,
trained about 80 yrs. Reddish-brown unglazed Chinese pot.
SPLIT-TRUNK STYLE
Plate 94. Five-needle pine. 2'5". Probably about 100 yrs. From a natural tree,
trained about 50 yrs. The design of the trunk was produced artificially. Dark-
grey unglazed Chinese pot.
Plate 95. Japanese yew. 1'10". Probably about 180 yrs. From a natural tree,
trained about 30 yrs. Red unglazed Chinese pot.
Plate 96. Japanese flowering apricot. 3'. About 80 yrs. From a natural tree dug
from ground about 10 yrs. ago. Brown unglazed Chinese pot.
Plate 97. Japanese box. 2' 4". Probably about 150 yrs. From a natural tree,
trained about 50 yrs. Dark-grey unglazed Chinese pot.
DRIFTWOOD STYLE
Plate 98. Sargent juniper. 2'8". Probably between 300 and 500 yrs. From a
natural tree, trained 80 yrs. The design of the trunk is natural. A very
famous example of the driftwood style. Repotted every 10 yrs.
Plate 99. The ancient Chinese pot for the preceding bonsai. 1'10.5" by
1'0.75" by 6". The dark-grey unglazed color is in the "quiet and sober
taste" much admired by Japanese and particularly suitable for needle
trees. This pot is said to have been used as an incense burner in China
over 300 yrs. ago. Note the ample drainage hole in the bottom.
Plate 100. Five-needle pine. 1'8". Probably about 100 yrs. From a natural tree
collected 40 yrs. ago in the Japan Alps. The owner has named this bonsai
"Gem," probably referring to the gem-like gleam of its trunk. Antique reddish
unglazed Chinese pot.
Plate 101. Sargent juniper. 2'2", About 150 yrs. From a natural tree, trained
about 30 yrs. The only living part of the trunk is the narrow, dark strip at
the right. Dark-red unglazed Chinese pot.
Plate 102. Five-needle pine. 2'1". About 60 yrs. From a natural tree, trained 20
yrs. Brown unglazed Chinese pot.
Plate 103. Sargent juniper. 3'. Probably 300-400 yrs. From a natural tree,
trained about 80 yrs. This became very famous 34 yrs. ago when given
its present shape by reducing its height almost 1' and cutting away part of
its very heavy root, thereby greatly improving its proportions. About 10
yrs. ago a number of its dead branches on the front side decayed so
badly they were cut off. Its name is "White-Thread Waterfall."
WIND-SWEPT STYLE
Plate 104. Five-needle pine. 2'2". About 50 yrs. From a natural tree,
trained 20 yrs. Brown unglazed Chinese pot in the rough-surface,
primitive style.
Plate 105. Five-needle pine. 3' laterally. About 50 yrs. From a natural tree,
trained 25 yrs. In same pot as that at the preceding bonsai.
EXPOSED-ROOT STYLE
Plate 106. Sargent juniper. 2'3". About 50 yrs. From a natural tree, trained
15 yrs. Dark-brown unglazed Japanese pat of Tokoname ware.
Plate 107. Five-needle pine. 1'10". About 35 yrs. From a natural tree,
trained 25 yrs. Dark-red unglazed Chinese pot.
ROOT-OVER-ROCK STYLE
Plate 108. Trident maple. 2'. About 35 yrs. From a seedling, trained about
25 yrs. Named "Yabakei" for the region of that name in southern Japan,
famed for its views of rocky riverbanks; the rock also came from this
region. Dark-blue glazed Japanese pot of Tasui ware.
Plate 109. Common Ezo spruce. 1'1". About 80 yrs. From a natural tree,
planted on rock about 35 yrs. Note that, as in the case of other bonsai
that can be classified under more than one style, this is also in the
sinuous style. White unglazed Chinese pot.
Plate 110. Trident maple. 2'. About 50 yrs. From a seedling or cutting,
trained about 35 yrs. Originally this consisted of 7 individual trees planted
in a group on the rock, but now. the roots have grown into a single
system. Pale cobalt-blue glazed Chinese pot.
CLINGING-TO-A-ROCK STYLE
Plate 111. Common Ezo spruce. 1'7". 20 yrs. By layering. Planted on rock
13 yrs, with golden fern and dwarf azaleas. Primitive Chinese pot,
unglazed, with rough brown surface.
Plate 112. Common Ezo spruce. 1'8". About 25 yrs. From a natural tree,
planted on rock 13 yrs. May also be classified as sinuous style. Blue
glazed Japanese pot of Tosui wore.
Plate 113. Common Ezo spruce, dwarf variety. 1'3". 20 yrs. From cuttings,
planted on rock 13 yrs., with golden fern, Kuroma moss, and wild-thyme
azalea. Arranged on a naturally flat stone.
TWISTED-TRUNK STYLE
Plate 114. Sargent juniper. 4'2". Probably 200-300 yrs. From a natural tree,
trained 80 yrs. The name of this excellent bonsai is "Dragon Flying into
the Clouds." Antique pale reddish-grey unglazed Chinese pot.
Plate 115. Sargent juniper. 2'4". Probably 200-300 yrs. From a natural tree.
trained about 50 yrs. Such a magnificent trunk could only have been
produced by many years of exposure to strong winds, deep snows, and
perhaps landslides. Antique red unglazed Chinese pot.
Plate 116. Sargent juniper. 2'5". Probably about 100 yrs. From a natural
tree, trained about 50 yrs. Note how this tree is tied to the pot since it
does not yet have enough secondary roots to hold it upright. In an
ordinary training pot, whose shape insures good drainage.
OCTOPUS STYLE
Plate 117. Five-needle pine. 4'. About 350 yrs. Tradition has it that this was
potted early in the 17th century. It is now at the Tokyo Horticultural School.
Blue glazed Japanese pot of Shigaraki ware.
TWIN-TRUNK STYLE
Plate 118. Hornbeam. 2'3". About 35 yrs. From a natural tree, trained about 20
yrs. Whitish-yellow glazed Chinese pot.
Plate 119. Pomegranate, garden variety '"Kimpo." 2'. About 50 yrs. By
layering or from a cutting. Dark-red unglazed Chinese pot.
Plate 120. Wax tree (female). 2'8". 35-50 yrs. From a natural tree, trained
about 30 yrs. White glazed Chinese pot.
CLUMP STYLE
Plate 121. Common Ezo spruce, 3 trunks. 3'. Probably between 100 and
200 yrs. From a natural tree found in northernmost Japan, trained 37 yrs.
Reddish-brown unglazed Chinese pot.
Plate 122. lbota ligustrum, 5 trunks. 2'4". 35-40 yrs. From a number of
seedlings planted in a group and now grown together. Brown unglazed
Chinese pot in the rough-surface primitive style.
Plate 123. Hydrangea, 5 trunks. 1'11". 10-15 yrs. By dividing, potted 7 yrs.
White glazed Chinese pot.
Plate 124. Common cryptomeria, 7 trunks. 25". About 50 yrs. From a layering
or cutting, trained about 30 yrs. Dark-brown unglazed Chinese pot with rough
surface.
Plate 125. Close-up of the clump-like trunk system of Plate 124.
Plate 126. Pourthiaea. 1'4". About 40 yrs. From a natural tree or seedling,
trained about 25 yrs. Cobalt-blue glazed Chinese pot.
Plate 127. Dogwood. 2'. About 50 yrs. From a natural tree, trained about 30 yrs
Pale reddish unglazed Chinese pot.
Plate 128. Flowering quince. 1'3". About 100 yrs. From a natural tree,
trained about 50 yrs. Has dark-red blossoms in winter. Whitish-yell ow
glazed Chinese pot.
Plate 129. Thin-leaf nand ina. 2'4". About 100 yrs. By dividing. Dark-blue
glazed Chinese pot.
Plate 130. Gingko. 1'8". About 50 yrs. By layering. Green glazed Chinese
pot of Kuangtung ware.
STUMP STYLE
Plate 131. Trident maple. 2'. About 40 yrs. Main trunk and stump are from
a natural tree, but the smaller trunks were grafted on 7 yrs. ago. This was
done by letting top shoots of main trunk grow long enough to bend to
base of trunk and then grafting them there by the in arching method.
White glazed Chinese pot.
STRAIGHT-LINE STYLE
Plate. 135. Five-needle pine, 3 trunks. 2'9". About 150 yrs. From o natural tree,
trained about 80 yrs. Brown unglazed Chinese pat.
Plate 136. Five-needle pine, 3 trunks. 1'2". About 50 yrs. From a natural tree,
trained about 30 yrs. Brown unglazed Japanese pot of Tokoname ware.
Plate 137. Detail of Plate 136. Trunks and straight root.
Plate 138. Five-needle pine, 5 trunks. 2 '6". Probably about 200 yrs. From a
natural tree, trained 80-l 00 yrs. This is a particularly good and famous example
of the style. Dark-grey unglazed Chinese pot.
Plate 139. Five-needle pine, 5 trunks. l'7". About l00 yrs. From a natural tree,
trained 70-80 yrs. Red unglazed Chinese pat.
SINUOUS STYLE
Plate 143. Sargent juniper. 1'6". Probably about 100 yrs. From a natural tree or a
layering, trained about 50 yrs. Reddish-brown unglazed Japanese pat of
Takaname ware.
Plate 144. Five-needle pine. 1'2". About 60 yrs. From a natural tree, trained 30
yrs. Blue glazed Japanese pot of Tosui ware.
Plate 145. Five-needle pine. 2'4". About BO yrs. From a natural tree, trained 40-
50 yrs. Reddish-brown unglazed Japanese pot of Tokoname ware.
Plare 146. Common Ezo spruce. 1'10". About 35 yrs. By layering 20 yrs. ago.
Brown unglazed Chinese pot in the rough-surface primitive style. Arranged with
dwarf azalea, moss, and rocks at base.
Plate 147. Two-tree style: oriental arborvita. 2'. 38 yrs. From seeds planted
by the late Dr. Saburo Watanabe on the day of the birth of his first son.
Balancea by a water-worn rock. Glazed whitish Chinese pot.
Plate 148. Three-tree style: common Ezo spruce. 1'5". About 50 yrs. From
natural trees, trained about 30 yrs. White glazed Chinese pot.
Plate 149. Seven-tree style: common Ezo spruce. 2'8". About 50-80 yrs.
From natural trees, grouped about 15 yrs. Red unglazed Chinese pot.
Plate 150. Nine-tree style: white beech 1'8" 15-25 yrs. From natural trees,
grouped 5 yrs. Blue glazed Japanese pot of Tosui ware.
Plate 151. Multiple-tree style: common Ezo spruce. 2'2". 30-60 yrs. From
natural trees, grouped 15 yrs. Pale-brown unglazed Japanese pot of Hishoku
ware.
Plate 152. Multiple-tree style: Japanese black pine. 1'. 20-25 yrs. From natural
trees collected on a rocky hillside near Kuiukurihama, Chiba Prefecture, 15 yrs.
ago, grouped as at present 5 yrs. ago. Whitish-yellow glazed Chinese pot.
Plate 153. Multiple-tree style: trident maple. 9". 11 yrs. From cuttings, first
trained in separate pots and then arranged as shown 6 yrs. ago. Whitish-yellow
glazed Japanese pot of lchiyo ware.
Plate 154. Natural-group style: wild-thyme azalea. 1'10". Probably 100 yrs.
From natural trees collected 60 yrs. ago. Pale-brown unglazed Chinese pot.
Plate 155. Natural-group style: wild-thyme azalea. 1'2". About 50 yrs. From
natural trees collected 20 yrs. ago. On a naturally fiat stone from the Kyoto area.
Plate 156. Clustered-group style: Japanese mountain maple. 8". 7 yrs. From
seedlings. Bluish-green glazed Japanese pot of Shigaraki ware.
Plate 157. Tray landscape. 1'2". Made 4 yrs. ago. Dark-brown unglazed Japanese
pot of Tokoname ware.
Key to Plate 157. 1) 2 Sargent junipers. 5 yrs., cuttings. 2) 5 satsuki azaleas, 8
yrs., cuttings. 3) 4 himuro cypresses, 7 yrs., cuttings. 4) Japanese grey-bark elm,
10 yrs., seedling. 5) Dwarf cryptomeria, 6 yrs., cutting. 6) Pyracantha, 7 yrs.,
cutting. 7) Japanese spiraea, 6 yrs., cutting. 8) Lycopodium, 5 yrs., dividing. 9)
Golden fern, 5 yrs., dividing. 10) 2 rock cotoneasters, 8 yrs., cuttings. 11) Dwarf
flowering quince, 7 yrs., cutting. 12) Dwarf wild thyme, dividing. 13) Wild-
thyme azalea, 5 yrs., dividing. 14) Small rocks. 15) Gravel, No. 5 size.
Plate 158. Tray landscape of cactuses. Just made. Reddish-grey Japanese pot of
Toke-name ware.
Plate 159. Tray landscape. Pale-green glazed Chinese pot, 3' long.
Plate 161. Planting of grasses. 1'5". Planted in a concave Kurama stone 2 yrs.
ago. Particularly enjoyable in summer.
Key to Plate 161. 1) 3 weeping willows, 4 yrs., cuttings. 2) Dwarf common
reed, 3 yrs., dividing. 3) 30 pecteilis, 2 yrs., natural. 4) 10 violets, 2 yrs., natural.
5) Dwarf scouring rush, 2 yrs., dividing.
MINIATURE BONSAI
Plate 164. From left to right and top to bottom: 1) Needle juniper; about 25
yrs.; from a natural tree, trained 10 yrs. 2) Dwarf hypericum; 2 yrs.; by
dividing. 3) Dwarf azalea; 2 yrs.; from a cutting. 4) Dwarf needle juniper;
10 yrs.; from a cutting. 5) Stone in shape of a thatched-roof farmhouse. 6)
Dwarf star jasmine; 5 yrs.; from a cutting. 7) Japanese black pine; about
35 yrs.; from a natural tree, trained 15 yrs. 8) Stones and fine gravel in a
bronze container.
Plate 165. Five-needle pine. 3 yrs. From a seedling. Such miniature plants
need repelling every 3 yrs. and must be moved to a larger pot after 10
yrs.
Because of its very smallness, the so-called "miniature" bonsai (less than two
inches in height) is often regarded as a separate category (see Color Plate 25 &
Plates 164-65), but it is properly classified under one of the foregoing categories.
In the case of multiple trunks and group plantings it should be noted that the
Japanese have a strong dislike for even numbers. Only the number two is used;
four and six in particular are avoided, both in bonsai training and in flower
arrangement, as being clumsy, difficult to arrange, and unlucky.
As a result of three centuries of experience the Japanese have drawn up fairly
definite rules as to which styles best suit the various species of trees growing in
Japan. As has been said, a bonsai must look natural. Therefore, to attempt to
train an essentially upright tree such as the fir, cypress, or cryptomeria into a
"cascading" bonsai would be wrong by Japanese, or indeed by any standards.
Western people experimenting with new types of trees should always bear in
mind the way these trees grow in their native habitat, and it would be well to
collect photographs or sketches of fine specimens of the full-grown tree before
starting to experiment with the training of such a bonsai.
Indications of the styles best suited to the various species of trees will be
found in the table given in Appendix 3. In that table it will be noticed that the red
pine is not among the trees recommended for bonsai. Although red-pine bonsai
do exist and the species is in many ways suitable, it is so delicate that it cannot
survive if there is the least pollution in the air, even if the trunk and branches are
constantly washed. It can, however, be grown in pure country air.
METHODS
Some of the same tools and also the table, stool, and revolving stand used for
repotting will be required for wiring and pruning (see Appendix 1). The work is
best done in a shed. The rewiring of a fully matured tree may take several hours,
which can be split up into two or more mornings' or afternoons' work, as the
amateur will find at first that his fingers quickly grow tired, sore, and clumsy.
The trunk and heavy branches are wired first to give the tree its basic shape.
Then the smaller branches are wired, beginning with the lowest.
1. Wiring (Figs. 23-29 & Plates 166— 82). Wiring is never done in the budding
season as the young buds and shoots might be damaged. Shoots less than one to
two inches long are never wired. The best season for deciduous trees is the
growing season as soon as possible after the leaves are grown to their full size,
but while the branches are still supple. Deciduous branches break easily,
especially those of the azalea and maple, so it is advisable not to water such trees
for about six hours before beginning wiring. Evergreens should be wired in
autumn; they can also be wired in winter without doing harm. Pine branches tend
to split easily at a fork, so when a branch is being bent, the nearest fork should
be protected by grasping it firmly with the thumb and two fingers of one hand.
Fig. 23.- Wiring trunk. Note how double wires are inserted in ground and lie
close together.
Fig. 24.- Pulling down heavy branches, 2 methods. 1) Sticks and wires to hold
tree firmly in place. 2) Wires arranged for pulling down branches. 3) Bits of
rubber to protect bark.
Fig. 25.- Hand positions in wiring. Right hand: grasps wire very close to branch,
but does not hold branch and wire together; index finger guides wire. Left hand:
holds bottom of wire firmly, moving up to follow right hand.
The wire used is copper wire, which must first be annealed in a low-
temperature fire. In Japan it is customary to use rice straw, which is allowed to
burn to embers, the wire being annealed in the latter. Wheat straw can he
substituted when rice straw is not available. Iron wire must never he used as it
causes the wood to rot. The same piece of copper wire may he used many times
by straightening and annealing it each time.
Fig. 26.- Basic wiring (3-yr.-old camellia cutting!. A) Entire plant, showing old
and new positions. 1) Points at which pruned before wiring. 2) Trunk wiring. 3)
Fork wiring. B) Detail of fork wiring. 4) Correct way. 5) Wrong way; wire at X
should go around main branch once more to approach fork at a right angle. C)
Detail of trunk or straight-branch wiring. 6) Correct way. 7) Too widespread. 81
Too close. 91 Uneven.
Fig. 27.- Details of fork wiring. A) Correct way for two branches. B) Correct
way for trunk and 1 branch. C) Mistakes. 1) Too high 2) Too low. 3) Crossed
wires. 4) Lower portion will not hold.
Fig. 28.- Wiring mistakes. 1) End of wire should not be bent down. 2) Wire
should not continue through open air. 3) Wire is too loose. 4) Lower
portions of wires do not provide enough support for upper portions. 5)
Spirals too wide apart. 6) Bad fork wiring. 7) Spiral at base should be
more parallel with earth. 8) Wires should not cross.
Fig. 32.- Drastic pruning (crape myrtle). A) As pruned in early spring or late autumn. B) Next
flowering, in summer.
2. Pruning. Once they are full grown, evergreens, such as juniper, pine,
cryptomeria, spruce, and cypress, cannot stand drastic pruning. Any alteration to
their shape must be done by wiring and trimming only. Deciduous trees, on the
other hand, will survive very drastic treatment (Figs. 30-32). If a tree has a fine
trunk but poor, misshapen branches, all the branches can be cut right back and
new shoots trained in their place. A tree may have a few well-shaped branches
which give it a handsome form, but may be marred by long-neglected secondary
branches. These should be cut off close to the parent branch and, if necessary,
the parent branch itself pruned back to a more suitable length. When heavy
branches, over one-eighth of an inch in diameter, are removed, the stump must
be whittled off flush with the parent branch or trunk. Later the scar can be
hollowed out slightly with wood-carving tools. This hollow will heal flat and
obviate an unsightly blemish (Fig. 33). The willow is a particularly quick-
growing tree. Provided the tree has a good shape, all the small secondary
branches can be cut right back every autumn, leaving only the thick main
branches. The long new shoots which appear in springtime should, however,
never be touched until the autumn pruning. The opposite is the case with the
crape myrtle, which produces its flowers in summer upon that year's new shoots.
If these shoots are cut back in spring the second burgeoning will give more and
better flowers (Fig. 32).
Roots. A bonsai must have roots all round the base of the trunk; a one-sided
tree is unsuitable. This defect cannot be corrected in pines, but in deciduous
trees, if a fine natural bonsai lacks roots at one side, they may be produced
artificially by layering. In all bonsai the surface roots are extremely important as
they add to the beauty of the tree. To encourage handsome surface roots, the
taproot and the roots be low the surface must be cut as short as possible. If a
natural bonsai has the roots at one side twisted back upon themselves, they
should usually be carefully straightened out and encouraged to grow in the right
direction.
Trunk. A tree with ugly malformations on the trunk should never be chosen
for making into a bonsai. A trunk which has been sawn off at the top is unsightly
and should not be used. If a tree of the pine family is too tall, the top must almost
never be cut off. The bark is peeled from the top section, which will then wither
in a natural way so that the dead wood can be used to form part of the pattern of
the tree (see Plate 183). A curve in the trunk (called in Japanese a "curved
breast") is beautiful and should be displayed to the best advantage. Scars where
branches have been cut off must be eliminated by paring the stumps flat with the
trunk and then scooping the scar out slightly with wood-carving tools. This little
hollow will gradually grow flat and the scar will be hardly noticeable. One
reason why grafted trees are not considered good bonsai is because the graft
leaves an ugly malformation which cannot be disguised.
Fig. 35.- Correcting branch defects by wiring. 1) Two branches at exactly the
same height. 2) Even-forked branches. 3) Trunk-crossing branch. 4) Half-moon
branches. 5) Wheel branches.
Branches (Figs. 35 & 36). A tree with branches on one side only is not a
good choice for a bonsai, although it may be transformed into a semicascade, a
cascade, a wind-swept, or a multiple-trunk tree if the trunk is a fine one. Parallel
branches are considered ugly and one branch is best removed. A branch which
grows across the trunk, spoiling the line, or two crossing branches must be
corrected by wiring. A branch which sticks straight out from the front of the
trunk must either be cut off or trained to curve to one side; if it is more than two-
thirds of the way up the trunk, it can be left alone as it will not spoil the line of
the tree. When a number of branches spring.from one place (a common
condition in young pines) all the branches except one must be removed. A
branch which grows in a half-moon without any small side-branches to break the
line is unsightly and should be trained straight, willows of course excepted. A
branch which divides at the end to form a U can be corrected by making the two
ends grow in different directions or by tying them close together while the wood
is still young and soft.
Plate 166. Wiring a naturally stunted five-needle pine. Note the position of the
hands and fingers. The copper wire has been wrapped in paper for
photographing; actually, such wrapping is not necessary in the case of five-
needle pines.
Plates 167-78. Three stages of the wiring process on four different trees. 1st
stage: the unwired tree. 2nd stage: the basic shape decided upon begins to
emerge. 3rd stage: the finished wiring.
Plate 179. Shaping a chaba cypress, 2' high, grown unpotted for 5 yrs.
from a cutting. Left: The tree is planted 1n a training pot with sphagnum
moss. Right: After only 30 minutes the tree emerges as a bonsai in the
formal upright style. Its top has been cut off, it has been pruned and
given shape by wiring, and the sphagnum moss has been replaced with
soil.
Plate 180. An example of a fully wired bonsai. Five-needle pine, 2'4", twin-
trunk style, from a natural tree.
Plate 183. A stripped and silvered top of a naturally stunted needle juniper,
2' high, adds a striking decorative element.
Plate 184. Leal trimming. Left to right: 1) untrimmed branch of mountain
maple, 2) same, after full trimming, 3) untrimmed branch of grey-bark
elm, 4) same, after full trimming. Below: 5) grey-bark elm, after sale
trimming method, 6) trimming scissors.
4. Leaf Trimming (Plate 184). Elm, maple, zelkova, and ivy should have their
leaves cut off during late spring or early summer. A new crop of leaves will grow
which will be smaller and more beautiful. If the tree is in poor condition, each
leaf should be cut so that the stalk with a quarter of the leaf attached remains on
the tree. The tree will require manuring for a month before leaf cutting so that it
may have the strength to form new leaves, and after the cutting it must be
protected for a fortnight from heavy rain. It should, however, be allowed as
much sunshine as possible as this assists the growth of the new leaves. The
leaves of evergreens must never be cut. In the case of the five-needle pine,
however, the still-soft new needles may be pulled out in the spring just before
they begin to harden; the following spring very short, bunched needles will
appear, thus enhancing the tree's beauty.
5. Trimming. When a bonsai has become established and has been given a
handsome shape, this shape must be retained by trimming. That is to say, the
new leaf buds are removed as they appear in the spring so that the twig or branch
does not grow. Following are some general remarks on trimming; more specific
methods, designated by the letters A through G, are described in Appendix 3 and
illustrated in Figs. 37-40.
Fig. 37.- Trimming Method A (black pine, spring). 1) Shoots developed 2 wks.
beyond time for trimming. 2) Shoots ready for trimming by being broken or
pinched off. 3) Shoots which will require trimming in about 1 wk. 4) 1 mo. after
trimming.
Fig. 38.-Trimming Method B. A) With pincettes. 1&2) Correct way of trimming
needle juniper, spruce, cryptomeria. 3) Wrong way, as the needles whose tops
are broken off will later turn brown. 4) Correct trimming of Sargent juniper,
cypress. B) With fingers. 5) Correct. 6) Wrong. 7) Hand inserted from below to
hold branch.
Fig. 40.- Trimming Method G (black pine, autumn). A) Using pruning scissors.
B) Branch tip after trimming. C) After 3 mos.
Color Plate 12. Nagasaki crab-apple. "small"" bonsai in the informal upright
style. 5". 5 yrs. Produced by grafting onto a wild crab-apple stock. Glazed
Japanese pot of Seta wore.
Color Plate 13. Dwarf needle juniper. Sinuous 9-trunk style. 1'6". About 20 yrs.
Produced from a cutting, the trunk of the former tree forming the twisting root of
this. Glazed Japanese pot of lchiyo wore.
Color Plate 14. Sargent juniper. Driftwood style. 2'10". About 150 yrs. Produced
from a naturally stunted tree and potted about 85 yrs. ego. Unglazed antique
Chinese pot.
Powdered manure, either artificial or natural (if the latter, first dry the
material and then pound it to a powder), is sprinkled over the earth at the edge of
the pot. The exact amount will vary according to the type and condition of the
tree, hut in no case should it exceed five teaspoonfuls for every six square inches
of soil surface. The powder must he brushed off after about one month. This
form of manure is not recommended except for trees in training pots or in the
ground as it spoils the appearance of the bonsai.
Paste manure, either vegetable or animal, is made by adding water to
powdered manure. The paste is best if left to mature for a month in cool weather
or a week in hot weather; it then becomes rather strong smelling, hut is more
beneficial. The paste is made into small halls about an inch across. This can he
done with the help of an old tablespoon. The halls are placed at the outer edge of
the pot away from the trunk. They should he used in a ratio of about four halls to
a pot six inches in diameter. This type of manure is excellent for rock plantings
as it will adhere to the soil. To avoid the development of insect pests, paste
manure should he sprayed once every two weeks with pyrethrum or nicotine and
should he brushed away after six or eight weeks.
Liquid manure may he either natural or artificial. It may be made from
powder by mixing one part of powder with ten parts of water and the liquid
allowed to stand in the same way as in the case of paste. The solution is then
poured off, the residue in the bottom of the receptacle being discarded. The
liquid manure is bottled or placed in a container and used in the proportion of
one part solution to ten parts water. Bonsai can he watered with this mixture
once a week from spring to autumn. A weak mixture in the proportion of one
part solution to ten parts water may be used on trees for the first month after
repotting.
This mixture must be set aside for about one month in summer or three months
in winter, and not used until it is through fermenting. It should be applied once
every year to flowering and fruit trees; it may also be used on other trees when
they are in unhealthy condition or when it is desired to force their growth (Fig.
41). If the tree is being repotted, the basic mixture 1s put in the pot between the
bottom soil and the main soil, covering the bottom and curving up the sides of
the pot toward the top. In an ordinary six-inch pot the layer should be about half
an inch thick, but if the pot is tall and narrow a thicker layer will be necessary.
There must be at least half an inch of main soil between the roots and the
manure. If the tree is not being repotted, then the basic mixture is applied by
burying it in the soil. This is done by digging a trench against all four sides of
the pot, extending to the bottom of the pot-the trench should be about half an
inch wide for the average pot or up to an inch wide if the distance between the
trench and the trunk of the tree is over five inches-filling the trench with the
basic mixture almost up to the level of the soil, and then covering with topsoil. If
the pot is very small, bury shafts of basic mixture at regular intervals around the
rim. require the following seasonal manures, whether vegetable, animal, or
artificial, in the form of powder, paste, or liquid. Spring: When the new buds
first appear, two or three applications of a strong solution are madeA at intervals
of a few days. Artificial or liquid manure is best as it acts quickly. As soon as the
leaves begin to open, the tree is watered once a week with a normal solution of
liquid or artificial manure; or paste balls are applied. Paste may be used three
times during the growing season, i.e., during spring and summer. Summer: The
tree is watered with liquid manure once a week as in spring, or paste is applied.
Autumn: Two or three strong applications of liquid manure (artificial or natural)
are made at a few days' interval before the tree becomes dormant. Winter: No
manure is required.
7. Dead Wood. Dead wood is unsightly and as a rule should be cut away,
certainly so when there is only a little of it, say small twigs or branches. In
certain cases, however, when an entire branch or part of the tree dies
(particularly in the case of a tree such as the Sargent juniper, half of which may
sometimes suddenly die), the dead wood may be turned to advantage and the tree
transformed into the "driftwood" style, with the silver-colored dead wood used
as an effective decoration. To achieve this color, the bark of the dead wood is
peeled off, the wood scraped with a piece of glass (wood-carving tools may also
be used to achieve a desired shape) and painted with the strong lime-and-sulphur
solution described on page 159. After six months, the surface of the "driftwood"
is washed with a brush and water and the solution applied again. This should be
repeated twice every year.
8. Choosing the Pot. The pot of a bonsai is like the frame of a picture: it should
be chosen to show off the subject to the greatest advantage. When the training of
a bonsai is sufficiently far advanced, a pot is chosen in which to display it, the
size and shape depending on the size and shape of the tree. Examples of pots
which harmonize excellently with the bonsai they contain will be found in the
illustrations. Trees trained in slanting styles, such as the cascade and the wind-
swept, look best in a round or equilateral pot, the trunk planted in the center and
the branches sweeping down over the side. Upright trees show to advantage in
oval or rectangular pots and are placed slightly off-center. A tall tree with a slim
trunk and delicate foliage should never be planted in a deep, heavy pot, but such
a pot is excellent for a tree with a thick trunk and dense foliage. Care must be
taken to plant the bonsai with its best side to the front and in such a way that the
branches harmonize with the shape of the pot. If the branches are longer at one
side than the other, the trunk is placed off-center, giving the longer branches the
greater area of earth to spread over. Following the same principle, the highes,
point in a group planting should be about one-third from one edge of the pot.
The color of the pot ought to contrast with the tree. For this reason green pots
are only used for trees with brightly colored flowers, foliage, or fruits. The pots
of flowering or fruit trees are chosen to display the blossoms rather than the
leaves, since it is then that the bonsai is enjoyed; consequently, colored pots and
pots with a high glaze are often used. Pines and deciduous trees require less
showy pots, those which will not distract the eye from the beauty of the tree
itself. Unglazed pots of a neutral color, reddish, grey, or brown, are best. The
color of the pot must suit the type of tree. A heavy tree with dark-green leaves
requires a dark, rich-colored pot, but a delicate, silvery trunk with light-green
leaves requires a light, delicately colored pot. If the pot has three feet, the bonsai
is placed so that one foot is in the middle of the front of the pot, giving
symmetry to the whole; in the case of a cascade style, however, one foot must be
directly under the cascading trunk in order to steady the pot.
ROCK AND GROUP
5
PLANTINGS
ROCK PLANTINGS AND GROUP plantings have the particular charm of the
miniature landscape and the advantage that they can both be made at home
without too great expense and enjoyed immediately. Many of the ingredients can
be collected on expeditions into the country, and these kinds of bonsai are
particularly suited to the "town gardener" with limited space. Low troughs set
round a balcony or a terrace or in a paved courtyard are excellent for the display
of rock and group plantings. They can also be arranged as window boxes; not, of
course, in the wooden boxes we associate with this kind of decoration, but in
oblong earthenware pots supported on metal brackets.
ROCK PLANTINGS
1. Styles. Rock plantings can be of two kinds: (l) Root-over-rock style, meaning
trees and plants grown on a rock standing upon a bed of soil. In this case the
roots are trained down over the rock into the soil. (2) Clinging-to-a-rock style,
meaning trees and plants grown in peat and adhering to the rock, the roots being
contained in the peat. This type does not require a bed of soil, but should stand
on a tray of moist sand.
Rock plantings may also be distinguished by two different perspectives: (l)
The distant view. Here it is best to use small trees with very small leaves so as to
give the effect of trees among mountains. The trees should be arranged to give a
natural effect, clinging to the rock. (2) The near-at-hand woodland or garden
scene. Here larger trees and smaller rocks can be used, the tree clasping the rock
with its roots. The effect of a woodland glade can be achieved by the use of
miniature shrubs such as dwarf azaleas or dwarf bamboo planted at the base of
the rock.
2. Methods (Plates 193-204). The best rocks for rock plantings are those with a
rough surface. Volcanic rocks with cavities in them are particularly suitable as
they can hold pockets of soil. The size of the rock depends on the proportions of
the miniature landscape envisaged by the maker, but, on the whole, fairly large
ones are best, small rocks and stones being kept for use in group plantings. A tall
rock can be made to look like a cliff, with trees hanging over the crest and the
steep front face left bare; a flat, stratified rock can have groups of small trees on
the upper surface. The former could be treated as a rock on a bed of soil, the
roots of the trees being trained down the back of the rock; the latter, as an
"unattached" rock so that the pattern of the stratification can be seen to
advantage. The color and veining of the rocks are of importance and trees which
blend with them should be chosen. Anyone can collect his own rocks (see Plates
185-92). Those found on the seashore must be soaked in water for several
months to remove the salt as this will kill any plants which come in contact with
it. Apart from the fact that they look more decorative, rocks with rough knobs on
them are convenient because the peat which attaches the plants to the rock needs
to be held in place with wires until it is firmly established and overgrown with
moss; the wires can be attached inconspicuously to a couple of knobs. A rock
which is roughly triangular is excellent as the planting can be made along the
longest side, the wires being held by the two angles and the third angle forming a
focal point in front. If the rock has no natural holes or knobs, small holes can be
chipped in the surface, wires cemented into them, the place being hidden with
peat or soil, and the wires fastened round the planting. If the wires are cleverly
concealed they can be left in place permanently and lessen the danger of the
tree's being torn or washed off the rock.
Pines and spruces are well suited for rock plantings as they require little
moisture and also look particularly appropriate in a rocky setting; maples can
also be used successfully as their roots attach easily (for other suitable species,
see Appendix 3). A single pine or maple of considerable age looks magnificent
when planted on a rock, but for those who want quicker results, groups of
seedlings from three to five years old can be arranged very effectively. These
seedlings will one day become an ancient bonsai forest, but there is no need to
wait till then to enjoy them. Natural seedlings can often be found when one is on
a rock-hunting expedition, and it is as well to go provided with the necessary
paraphernalia for collecting them. Ferns, moss, and small rock-plants can also be
found. Some of these may need to be renewed annually, but that is easily done.
Seedlings and plants of this kind can, of course, be grown at home or bought
from a nursery.
Rock plantings should be made in the repotting season. The rock is placed on
the revolving table. In addition to the usual repotting tools and soil, a quantity of
peat is kneaded in water until it is sticky. Pieces of fresh green moss will also be
needed and are best laid out on a board or tray.
The first thing to decide is where to place the tree or trees on the rock. They
can be held in place by hand or lightly stuck to the rock with a little peat to get
the general effect before work begins. In this way the gardener knows what he is
aiming at and, if necessary, can draw a rough sketch for reference.
The soil is washed from the roots of the plants, but the roots are not pruned.
A thin film of peat is smeared onto the rock at the place where the principal tree
is to be attached; the tree is placed against it; and the roots are covered with a
lump of peat. The other plants are arranged in the same way, and the mass of
peat is tied into place with wire. The peat is covered with pieces of growing
moss, dipped into water and then pressed on with the fingers.
If the rock is to be planted in a pot, the long roots are arranged round the
rock so that they end up underneath it, the peat covering only the upper, exposed
part. The pot is filled three-quarters full of soil as described in the section on
repotting. The rock, which must be chosen to allow for about a quarter of its
height being buried, is then placed in position and the pot filled with main soil
which is made firm with a chopstick. The surplus main soil is brushed off and
the surface is finished with topsoil and dried powdered moss. If it is desired to
arrange the rock so that it looks as if it were at the edge of a pool or stream, a
part of the pot surface can be left bare of moss and sprinkled with fine sand. If
the root formation on the rock is to be exposed, the peat may be removed at the
end of a year. Potted rock plantings must have the earth renewed in the ordinary
way, but the tree is not removed from the rock, only the soil in the pot is
changed.
If the rock is to be set on a tray with no roots in the soil, the roots of the trees
must be curled up inside the peat and the whole mass of rock, soil, and moss
bound round with hemp string. When the moss starts growing, the string can be
taken off and the rock arranged on a tray of damp sand. The sand will get dirty
after a while and must be renewed or washed. When lifting the rock it should
always be held where the bare rock is exposed. This type of rock planting can be
left for a very long time without repotting, or rather without being taken to
pieces; as there is no pot, the roots cannot become constricted. It must be
watered frequently.
Key to Color Plate 15. 1) Trident maple, 3 yrs., seedling. 2) Five-needle pine, 6
yrs., grafting. 3) Star jasmine, 3 yrs., cutting. 4) Rack cotoneaster, 3 yrs., cutting.
5) Satsuki azalea, 5 yrs., cutting, 6) with white flowers and b) with pink. 6)
Dwarf sweet-rush, 3 yrs., dividing. 7) Japanese serissa, 3 yrs., cutting. 8) River
sand, No.5 size. 9) Stones. 10) Japanese box, 3 yrs., cutting. 11) Golden fern, 1
yr., dividing. 12) English holly, 2 yrs., layering. 13) Sargent juniper, 4-5 yrs.,
cutting. 14) Himuro cypress, 4 yrs., cutting.
Rock plantings need special care during the first two years because of the
drastic washing given to the roots. Especially during the first month or so they
must be kept moist and must not be exposed to heavy rain or strong wind. When
watering them, it is important to spray not only on top, but the underside as well.
After the second year the plants will be established and will need less attention.
Paste manure should be used, as inconspicuously as possible. When caring for
rock plantings, the moss on the surface should not be touched as this damages
the color and texture.
GROUP PLANTINGS
Group plantings, although less exotic than rock plantings, are also hardier as the
trees do not require such drastic root cleansing. The object is to create a
miniature wood, and here again seedlings can be used effectively. Any kind of
tree or shrub can be used in group plantings, but the Japanese consider that the
most effective are those made with one species of tree only and prefer varieties
with very small leaves such as pines, spruces, cryptomeria, larches, and maples.
Large flowering trees are not recommended, for when the leaves are fully grown
they throw the whole landscape out of proportion. An exception is made for the
Japanese flowering apricot, the ume, often incorrectly called plum as will be
explained further on. Flowering shrubs such as the dwarf azalea and lilac or the
miniature rose can be used with great success as can also the cotoneaster, whose
tiny leaves and Rowers are particularly suitable.
Color Plate 15. Group planting in the tray-landscape style. 1'9" by 1".1 See
planting chart above far makeup and Plates 214-18 for methods of making.
Unglazed Japanese pot of Tokoname ware.
Color Plate 16. Five-needle pine. Twin-trunk style. 3'. About 100 yrs. Produced
from a naturally stunted tree and potted about 80 yrs. ago. Unglazed Chinese pot.
A very famous bonsai, its well-proportioned shape producing a feeling of great
strength.
Color Plate 17. Rock planting in the clinging-to-a-rock style. 1'5". Glazed
Chinese pot of Nanking ware. Consists of five-needle pine at top (about 25 yrs.,
natural), dwarf needle juniper at left (15 yrs., cutting), dwarf azalea at right
(about 10 yrs., made from natural dwarf about 5 yrs. ago), and golden fern at the
front. The formation of the rack suggests a waterfall. This planting was made 2
yrs. ago, using very little peat muck in order to hurry it, but it was very delicate
during the first year.
As set forth in the classification of styles in Chapter 4, there are eight group-
planting styles which pertain to true bonsai, together with three additional styles
which, though not bonsai strictly speaking, are deserving of mention.
1. Bonsai Styles of Group Plantings (Fig. 42 & Plates 205-13). Here the pattern
of the trees themselves is the focus of interest, with little if any other
ornamentation. A group planting in any of the eight bonsai styles makes use of
only one species of tree, as a mixed group might spoil the neat, studied, and
sometimes even "artificial" effect which characterizes the usual examples of
group plantings. The special category known as the natural-group style is much
more "natural" in feeling, seeking to re-create a group of trees such as might be
found growing in nature, with the roots of the trees negligently arranged. The
clustered-group style, on the other hand, is much more "formal" in appearance,
the trunks being much more closely grouped, as though gathered up in the fist
and thrust into the soil, sometimes so much so that they resemble a single tree.
These terms "natural" and "formal" and "artificial" are, of course, only relative,
and in a sense all examples of the bonsai styles of group plantings seek to re-
create a single important element of a landscape rather than to reproduce an
entire landscape on the scale of the tray-landscape style treated below. For the
clustered-group style a circular clump looks well in a rather ornate hexagonal or
petal-shaped dish, which emphasizes the artificial quality; it can also be planted
at the highest point of a gentle slope in an oval dish. A long, narrow clump of
trees in a narrow, rectangular pot should be so arranged that the tallest tree
comes at the focal point. Maple, zelkova, beech, and cryptomeria lend
themselves particularly well to this style of group planting.
Fig. 42. Natural-group styles of group plantings, in either rectangular or oval
pots. (The lower edge of each diagram is the front; arrows indicate directions in
which trees slant.) See also Plates 205-13. A) Suitable shapes and relative
heights of trees used at positions numbered in diagrams, "L" indicating that a
tree is used only in a left-side arrangement. B) Left-side arrangements showing
3-tree, 5-tree, and multiple-tree plantings, together with the beginning of the
planting. On the multiple-tree planting the waving line indicates the limits of a
slight hillock; the numbers of the first 5 trees are not repeated.! C) Right-side
arrangements showing same.
3. Seasonal Group Plantings. There are certain groups of plants which the
Japanese traditionally associate with the New Year and the autumn season, at
which time effective group plantings are created with them. These groups are
displayed for a short time only, and any lack of proportion or symmetry in the
elements is overlooked because of the significance. The same plantings, or
variations of them which will readily come to mind, can be the source of much
pleasure in the West as well.
The New Year planting may also be made in time for Christmas. It must
include the three plants representing happiness, long life, and virtue: sh8-chiku-
bai, i.e., pine, bamboo, and Japanese flowering apricot. The last must be in full
flower: under the old lunar calendar New Year came in February, the ume's true
flowering season, so now its flowering must be forced to meet the modern
calendar. This is done by bringing the tree into a greenhouse from 15 to 20 days
before it will be needed, keeping it at a temperature of between 70 and 80
degrees, and spraying it twice a day with water at greenhouse temperature. To
these three basic plants are often added fern fronds, yellow aconites, or the
redberried manryô ("ten thousand coins") to represent wealth. Other plants are
also often combined with the basic three, but some of them require special
forcing or propagation to meet the season. They are miniature bamboo (sasa);
the redberried ardisia (yabukôji); nandina (nanten), whose red winter leaves
harmonize well with green leaves; adonis (fukuji-sô); hepatica (yukiwari-sô);
and the Japanese wild orchid (shunran).
The autumn planting is made up principally of the traditional "seven grasses
of autumn": (1) kikyo (Chinese bellflower), which has a purple flower, (2) hagi
(bush clover), mixed white and pink flowers, (3) ominaeshi, yellow flowers, (4)
nadeshiko, pink flowers, (5) susuki or kay a, the kind with thin, green blades, (6)
fuji-bakama, light-colored reddish-purple flowers, and (7) kuzu, purple flowers.
Two of these, however, are unsuitable for a group planting-the sixth is too tall
and the seventh is a vine with overlarge leaves-and can be replaced by one or
more of the following: (a) kakko-azami, with light-purple flowers, (b)
hyakunichi-so, the dwarf variety, with red or pink flowers, (c) sennichi-so, with
reddish-purple flowers, (d) kata-hiba, golden, tiny-leaved fern and (e) kujaku-so
(French marigold), with yellow flowers. All of these grasses are prepared the
preceding spring and kept in small training pots (3 to 4 inches in diameter) until
needed.
5. Methods. The pot for a group planting should always be less than two inches
deep, and care should be taken not to try to work in too much material just
because it is attractive in itself. It is better to discard an interesting piece of rock
in favor of a smaller, duller piece if the former would overload the pot and make
the trees look cramped. In the same way the temptation to make use of a
decorative tree which is really too large must he resisted, as the resulting lack of
proportion will grow more and more irritating as time goes on. In this as in all
bonsai work it must never he forgotten that empty spaces form part of the
pattern. A pot with a wide rim, rather like a soup plate, is suitable for the display
of a group planting although it would look too "fussy" if used for a one-tree type
of bonsai.
STYLES AND USES OF ROCKS
Plate 190. Natural formation suggesting an old man staring out into space.
Plate 191. Rock in shape of a thatched-roof hut, set amid moss and dwarf
gentians, in a cobalt-blue glazed Chinese container of Nanking ware.
Plate 192. Another use for the house-shaped rack MAKING A ROCK
PLANTING
Plate 193. Peat muck is smeared over portions of rock to be planted. Note that,
as the rock is hard and smooth surfaced, copper wires have already been
cemented into place.
Plate 194. Placing the plants on the muck.
Plates 197-200. Four views of the planting after the muck has been covered with
moss and the whole tied trmly with hemp strings.
Plates 201-2. Front and back views of the planting after given final shape by
wiring. a) Golden fern, 2 yrs., by dividing. b) Dwarf star jasmine, 4 yrs., from a
cutting. c) Wild-thyme azalea, 5 yrs., from a cutting. d) Five-needle pines, 20
yrs., from natural trees. e) English holly, 3 yrs., by layering. f) Wild thyme, 2
yrs., by dividing.
Plate 215. Placing stones above successive layers of bottom soil, main
soil, and peat muck.
Plate 216. Viewing from opposite side, to make sure both sides are
equally well arranged.
Plate 217. Arranging the plants with muck. Left to right: 11 English holly. 21
Main tree: five-needle pine 31 Subordinate tree: himuro cypress. 41
Japanese semsa.
Plate 218. Arranging fine gravel after moss has been planted.
All the material for a group planting must he collected beforehand; the same
tools, soil, sticky peat mixture, and growing moss will he needed as for a rock
planting. The pot is filled three-quarters full of soil in the proportions used in
repotting. If rocks are to he used, they are arranged at this point, each stuck
firmly onto a pad of peat; if a slope or hill is needed, this is made of a lump of
peat and the trees are planted on top. When the rocks and plants are all arranged,
main soil is poured in to fill the pot and is made firm round the roots with a
chopstick. A long wire is wound round the trunk and the two ends attached to a
second wire running round the pot beneath the lip. When the planting is finished
the surplus main soil is brushed off and the surface finished with topsoil and
dried moss or sand, to represent water. Natural-colored sand or fine gravel
should be used in preference to white. White gravel does not blend with the rest
of the planting and, in Japan, is associated only with the vulgar, ill-made little
"Japanese gardens" displayed in flower shops to catch the eye of the
inexperienced tourist. Exposed lumps of peat are covered with pieces of green
moss, dampened and pressed into place with the fingers. When the planting is
complete it is watered carefully both from above and below. It must he repotted
in the same way as an ordinary bonsai and for this reason it is as well, in a
planting of mixed trees, to choose those which require new soil after about the
same interval. Evergreens and deciduous trees can be mixed successfully and
repotted at the end of three years. Great care must be taken when repotting to
keep the roots of the different trees separate.
6 CARE OF BONSAI
PLACEMENT
The everyday essentials for a healthy bonsai are sun, air, water, and a
temperature which avoids extremes. A bonsai is a miniature forest tree, not a
hothouse plant, and it must live out of doors all the time, being brought into the
house only on special occasions. The more beautiful the bonsai, the more
temptation there is to keep it in the house too much. But this temptation must be
firmly resisted. A bonsai will die if kept too much indoors, particularly in over-
heated rooms. It should be brought inside as little as possible, and never for too
many hours at a time. It may safely be brought in once or twice a week-perhaps
a bit oftener if for only two or three hours at a time-during winter (provided the
room has very little heat), spring (except while the new shoots are soft), and
autumn; but almost never in summer unless the room is to all intents and
purposes as well ventilated as the outdoors.
Two practical ways to avoid the temptation to bring the bonsai inside too
often are to have several trees, which can be displayed in rotation, and to arrange
them outside in such a way that they can be seen and enjoyed there. If the owner
has a garden, the bonsai are best kept in a sunny, sheltered spot, not standing on
the ground but on a wooden stand or table (see Plates 219— 23). They should
never be kept on a glass-covered veranda or under trees or shrubs, and the table
should be set at least six feet away from a wall.
Breezes and gentle rain are essential to the good health of a bonsai, but it
must be taken under cover if very heavy rain falls or if there is a gale or strong
wind which might upset the pot or uproot the tree. One pot should not sit too
close to another and should be turned about once a week so that all sides are
exposed equally to the elements and the foliage can develop evenly; failure to
observe these precautions may even result in dead branches.
WATERING
Bonsai experts say that it takes three years to learn to water a tree properly, but
fortunately most trees will flourish even with less experienced care. The best
water for bonsai, as for any plant, comes from a spring, well, or rain cistern.
Chlorinated water directly from the tap is not good for any bonsai and will
quickly kill the less hardy varieties; if no other water is available, however, tap
water may be used by putting it in a large receptacle and leaving it in the open
air for at least twenty-four hours. If goldfish or some other living creatures can
be kept in it, so much the better; this should be possible for anyone with a
garden, balcony, terrace, or fire escape.
The best watering can is one with a fine spray and a long spout. The spray
should be held above the surface of the soil and waved up and down so that the
water falls evenly like rain. If the surface soil is dry, the bonsai must be watered
thoroughly from all sides, not from the front only. The water should be sufficient
to saturate the soil and drip out at the drainage hole in the bottom of the pot; if
necessary, it is as well to lift the pot to make sure of this. The amount of water
needed must be judged by the waterer; it depends on the species, the condition of
the tree, the size of the pot, and the weather. As a general rule in dry weather, if
the water space at the top of the pot is filled to overflowing and the moisture
allowed to sink in five times, it is enough. A deep pot holds moisture longer than
a shallow one and needs less watering. Trees with large leaves, such as maple,
beech, ivy, and all the fruit trees require more water than those of the pine
family. Young, growing trees require more than trees which have reached
maturity. Rock plantings are particularly liable to get dry and need frequent,
careful watering.
If the whole of the soil of the pot IS so dry that, in the case of a deciduous
tree, the leaves curl up and droop, it is dangerous to drench the tree with water
immediately. The tree should be removed to a shady place and the leaves
sprayed with a syringe. When the sun has set, the pot can be watered sparingly
and the leaves sprayed again. Next morning rather more water is given. The tree
is kept in the shade for another three days, the amount of water being increased
gradually until normal conditions are re-established and the tree looks healthy
again.
The following chart for seasonal watering will be found useful: Early spring
(budding season). Unless rain has fallen, the bonsai needs water once or twice a
day. The principal watering is given between 9 and 10 a.m. If the weather is
unusually warm and dry, the tree may need to be watered again before 3 p.m. It
should never be watered in the evening as a slight frost might freeze the water,
thus damaging the tree or loosening the soil.
Late spring. Water must be given twice or three times a day if necessary. If
the bonsai is watered twice, it should be at 9 a.m. and 3 p.m.; if three times, at 9
a.m., 12 noon, and 3 p.m.
Color Plate 18. Needle juniper. Driftwood style. 2'. About 100 yrs. Produced
from a naturally stunted tree and potted about 20 yrs. ago. Unglazed Chinese pot.
The scroll painting of monkeys emphasizes the feeling that this is o tree growing
far in the mountains, from which the viewer turns to see, in the distant plains
below, but a single trace of humanity, represented by the tiny bronze pagoda on
the ornamental rock.
Color Plate 19. Japanese mountain maple (dwarf variety "Yatsubusa"l. Slanting
style. 2'3". About 30 yrs. Produced by layering or grafting. Glazed Chinese pat
of Nanking ware. The arrangement with a red stone in a pool of water is in the
cooling summer style.
Color Plate 20. Trident maple. Nine-tree style. 2'. About 30 yrs. Produced from a
seedling. Made about 25 yrs. ago and now roots have grown together so they
almost seem a single root. An exquisite group planting, looking so much like a
forest in Lilliput that one almost expects to hear birds singing and a brook
rippling. Glazed Chinese pot of Kuang-tung ware.
SPRAYING
In addition to watering the roots, it is also essential that the leaves be well
sprayed each day. This operation may be combined with the watering if the time
of day is right, using the same watering can. In great heat, spraying must only be
done in the early morning (7 to 8 a.m.) or the evening (4 to 5 p.m.). A syringe
instead of a can should be used in certain conditions already mentioned, i.e., to
keep the leaves of a newly transplanted natural bonsai fresh and when a tree is
suffering from acute lack of water. This syringe-spraying is done with cool
water. If the day is very hot so that water exposed to the sun is warm, the water
to be used for spraying must be kept in a cellar or some other cool place. This
does not, of course, apply to well water.
Bonsai must be kept carefully weeded as weeds take nourishment from the soil.
They should be removed with pincers, root and all. If the weed is a very large
one, so that when it is uprooted there is danger that the soil will be disturbed, the
soil should be held down with the palm of the hand with the weed coming up
between the fingers. Fallen leaves must be removed and any dead foliage on the
tree picked off; this is especially necessary for pines and junipers in the late
spring.
SPECIAL WINTER CARE
Cold weather will not harm bonsai and they should on no account be put into a
greenhouse or brought permanently indoors in winter. They do, however, require
some protection (see Plates 224-32). In Japan the commonest procedure is to
erect a wooden frame over the bonsai -stands; the top and three sides of this
frame are then covered with straw matting, one side (preferably that facing
south) being left open. This will protect the trees from frost, but still give them
plenty of fresh air. Boards or canvas could easily be substituted for matting and a
good shelter can be improvised from a large packing case stood on its side. A
single tree can be placed in a smaller box, provided the box is large enough not
to bend or damage the branches. The tree must be turned round periodically.
Snow or rain blowing into the shelter does no harm; frost is the only real enemy.
In extremely cold countries where the temperature is below freezing almost all
the time in winter, bonsai are best kept in a wooden shed or shelter enclosed on
all sides. The shelter must be of boards and not of glass or corrugated iron as it is
essential for air to penetrate freely. The bonsai can be enclosed in the shelter and
left without watering until the spring.
SOIL CONDITIONS
If a bonsai becomes loose in the pot through being transported in a car or truck
or because it has been left exposed to very strong wind, the soil should never be
pressed firm about the trunk with the hands. This can cause air pockets below
the surface where rot generates. Fresh earth is added on the surface and worked
in round the trunk with a stick in the same way as for repotting.
Pine trees and hornbeams often produce a sort of benevolent white mould in
the soil. This is not a disease, but the sign of a healthy plant and should not be
touched. Care, however, must be taken not to mistake white grubs for this
mould.
DAMAGE TO BONSAI
Below are listed three of the main sources of damage to which bonsai are prone,
together with ways to prevent or correct them. Pests will be the subject of the
following chapter.
Damaged leaf buds. New leaf buds are sometimes found to have turned
brown and shriveled on top. This is due to one of the following causes: 1.
Sudden change of temperature if the tree has been kept in a warm room for
several hours and is then exposed to outdoor cold. To prevent this it is best to
place the tree in a cool, protected spot, such as a shed or garage, for the night,
before returning it to its stand outside.
2. Strong sunlight on overtender leaves. This can occur if the tree has been kept
in a shady place and is then suddenly exposed to the sun.
3. Strong wind when the tree is not adequately protected.
4. Touching of the buds or their contact with a doorframe or some piece of
furniture when being carried into the house.
5. Insects. (See the following chapter.) 6. Insufficient watering. This is
particularly common among deciduous trees; its treatment will be found in
the section on watering.
7. The use of too strong an insect spray. Particular care is needed with sprays
containing oil.
Once the damage bas occurred, there is no remedy for the ugly leaves which
will subsequently appear except that, in the case of certain deciduous trees, the
leaves can be cut off and the tree encouraged to produce a new crop.
Plate 222. View of training tables at Mr. Yoshimura's nursery, the Kofu-en,
Tamagawa, Tokyo.
Plate 223. Display tables in Mr. Yoshitake Yamane's Japanese-style garden.
WINTER PROTECTION
Plate 228. Cold room mode by excavating 3' of earth Suitable for ordinary plants and
particularly for those just grafted in cold weather.
Plate 229. Protection for cuttings and seedlings planted in the earth.
Plate 230. Another form of protection for outdoor cuttings and seedlings.
Plate 231. Winter protection around table shown in Plate 220.
Plate 232. The easiest way: bury the bonsai, pot and all, in the ground
until spring.
7 PESTS
BONSAI ARE AS MUCH SUBJECT to pests as other plants and, because of their
size, are easily damaged. The whole symmetry of a bonsai can he destroyed by
the withering of a branch or even a few twigs, and its beauty can be impaired by
the discoloration of the foliage. The best protection against disease is the use of
new soil in repotting, soil taken from a depth of at least three feet where grubs
are unlikely to he found, and the constant exposure of the tree to sun and breeze.
Trees and hushes in the garden near the bonsai ought to he sprayed against
insects during the winter with a strong lime-and-sulphur solution and at intervals
during the rest of the year with a weak solution of the same. The leaves and soil
of the bonsai must he examined frequently for insects or mildew and treated
immediately if there are signs of disease. This is best done by spraying from a
can fitted with a very fine spray.
INSECTICIDES
COMMON PESTS
Ants. Ants appear from late spring to autumn in the soil and on the trunk and
branches. On the tree they do no harm themselves, but they carry aphids and
mealy bugs. They can be got rid of by spraying with a strong solution of
pyrethrum and nicotine. If it is found that the ants have made a nest in the soil,
the tree must be repotted immediately. The contaminated soil must be washed off
the roots completely and the roots soaked in a weak pyrethrum solution for from
five to ten minutes. New soil must be used for repotting and the old soil burned
to purify it. This is done by sifting the earth onto a fire of embers. If the soil
cannot be burned, it must be taken away and buried.
Aphids or plant lice. Aphids usually appear in spring and summer. They are
found on the tops of new shoots and at the base of flower buds or on the backs of
new leaves. Aphids look like tiny green or brown grains. They are easily killed
off, but will return as easily and the tree must be examined constantly. They are
treated with a medium solution of pyrethrum and nicotine. Ladybirds (the
species, also called ladybugs, with seven spots on their backs) eat aphids and
should be welcomed.
Boring insects. These insects appear from spring to autumn on the trunks and
branches. Their presence can be recognized by the trails of slimy excretion they
leave on the bark and by the holes they make. They bore into the wood and, if
not dealt with immediately, may kill the tree. The best way to destroy them is to
inject a very strong solution of pyrethrum or nicotine into the holes, using a
clinical syringe with a heavy needle. The holes are then sealed up with clay or
wax. If a hole is very large, it may require more than one injection. When the
slimy marks no longer appear on the bark, the insect is dead.
Caterpillars. Caterpillars appear in spring and early summer and eat the
young leaves. Their presence is easily recognized by the trails of slime they
leave on the soil and branches. They can be destroyed by spraying with a
medium solution of pyrethrum or rotenone.
Earthworms. Earthworms appear in late spring and early summer. They
develop in the soil and their presence can be detected from disturbances on the
surface. Pots left standing on the ground are easily attacked by earthworms,
which is one reason why it is better to keep bonsai on a raised stand. Earthworms
can be got rid of by spraying the soil with medium pyrethrum solution.
May-beetle larvae. These appear in late spring and summer. They are found
in the soil and are very hard to get rid of. They are whitish-yellow insects with
hard heads and half-moon-shaped bodies, between a quarter of an inch to an inch
in length. They make disturbances in the soil similar to those of earthworms and
are very dangerous because they eat roots. The only way to get rid of them is to
wash all the soil from the roots and then repot the tree in new soil. The old soil
must be burned as described in the section on ants.
Mealy bugs. These may appear at any season on the trunk and branches of a
five-needle pine. They resemble minute pieces of white cotton fluff. In winter
the tree should be treated both with a lime-and-sulphur solution (one part
solution to thirty parts water) and with a strong pyrethrum mixture. In summer
the lime and sulphur should be half this strength, but the pyrethrum can be used
with safety. These strong solutions must never be used in the budding season as
they will damage the leaf buds.
Mildew. Mildew develops from spring to autumn on the branches and leaves.
There are many kinds of mildew, all detrimental to the tree and all producing
similar symptoms-curious colored patches or growths on the bark and flagging
leaves. The condition is best treated with Bordeaux mixture, but, if this is
unobtainable, a solution of lime and sulphur can also be used.
Red spiders. Red spiders appear from spring to autumn, usually on juniper,
cryptomeria, and pines. They cause the foliage to take on a greyish tinge and
later to turn brown. The spiders are very small, no larger than a pinhead, and
may be seen by holding a white paper or the palm of the hand under the foliage
and then shaking the branches. The tiny red insects can be seen moving about on
the flat surface. They should be destroyed with dusting sulphur or a lime-and-
sulphur solution sprayed on the branches. Pyrethrum and nicotine can also be
used. Several treatments, once every three days for at least nine days, are
necessary to get rid of the insects. The spiders spread easily and the affected tree
must be isolated, while any trees near it should be sprayed as a precaution. It
takes up to three years for a bonsai to regain its normal color after being attacked
by red spiders.
Scale insects. These may appear at any season but are commonest in autumn
and winter. They are found on the branches and leaves and look like small white
or brown shells or lumps. When the tree is dormant in winter the branches can be
treated with a strong lime-and-sulphur solution to which some nicotine and
pyrethrum is added. Several sprayings may be necessary to get rid of scale
insects.
Color Plate 21. Rock cotoneaster. Root-over-rock style. 1'6". About 25 yrs.
Produced from a cutting and potted about 15 yrs. ago. Glazed Chinese pot.
Color Plate 22. Hornbeam. Root-over-rock style. 11". About 25 yrs. Produced
from a naturally stunted tree and potted about 15 yrs. ago. The round-moss
planted on the rock at the base of the tree produces the effect of a natural
mountain scene. Glazed Chinese pot.
Color Plate 23. Japanese red maple, garden variety "Seigen." Informal upright
style. 1'6". About 25 yrs. Produced by grafting about 20 yrs. ago. Glazed
Japanese pot of Tofukuii ware. Photo taken in early spring; a little later leaves
turn dark reddish-green, and then red again in autumn.
Color Plate 24. Satsuki azalea, garden variety "Metsunami." Sinuous, clinging-
to-a-rock style. 1'. About 20 yrs. Produced by cutting or layering. Glazed
Japanese pot of Tofukuji ware. Only in recent decades have azaleas been trained
into bonsai shapes, having been appreciated previously merely for their
blossoms.
Color Plate 25. Miniature bonsai, produced during the past 30 yrs. by Mr. and
Mrs. Raiiu Matsudaira. Left stand, reading left to right and tap Ia bottom: 1)
Bear bamboo. 2) Oriental arborvita, from an 80-yr.-old seedling. 31 ficus
foveolata var. nipponica, natural. 4) Trident maple, from a seedling. 5) Dworf
Thunberg barberry, cutting. 6) Quaker ladies. 7) Common Ezo spruce, natural.
Right stand: 1) Five-needle pine, natural. 2) Needle juniper, natural. 3)
Ellisiophyflum pinnatum. 4) Dwarf sweet-rush. 5) Group planting with common
cryptomeria, from cuttings. 6) Japanese grey-bark elm, from a seedling. 7)
Bronze ornament.
JUDGING AND EXHIBITING
8
BONSAI
WE HAVE DESCRIBED IN THE preceding chapters the methods used in Japan
for making and caring for bonsai. Not everyone, however, will wish to grow his
own bonsai from seed or cuttings and not everyone has the opportunity to go into
the countryside and look for natural ones. It is possible, not only in Japan but in
many other countries, to buy matured bonsai from nurseries. For those who wish
to do so, we give here some general rules for judging the condition and aesthetic
value of a tree, as well as for exhibiting it.
It goes without saying that the "front" side of a bonsai is always the side
which should be exhibited and by which its shape should be judged. But it is not
always so easy to determine exactly which is the front, and mistakes are more
frequent than one might think. There are, however, two tests which will serve in
all but the most exceptional cases: (1) Applying the "rule of three" as described
on page 63, look for that third branch and make sure it is at the back, where it
belongs, leaving a generous portion of the lower trunk showing at the front. (2)
Draw an imaginary line from the base of the trunk to the peak of the tree and
observe the angle: the top should slant toward the front.
CHOOSING A BONSAI
EXHIBITING A BONSAI
We hope that we have by now impressed upon the reader the fact that a bonsai is
a forest tree and must live out of doors. But on special occasions it is brought
into the house, and in Japan the way in which a bonsai is placed on display is of
great importance (see Color Plates l, 18 & Plates 233-34). The Japanese, with
their passion for tabulation, divide the method of presentation into three
categories: formal, semiformal, and informal. The three categories refer not only
to the shapes and kinds of trees but to the color and shapes of their pots and the
style of the room in which they are placed: all three elements-tree, pot, room-
must be in accord. The bonsai is placed in the alcove (tokonoma) of the principal
room of the house and forms part of the only decoration in the room. A bonsai is
never displayed alone in the alcove; it is always accompanied by a hanging
scroll and a second, smaller bonsai or an ornament. This second bonsai should
contrast with the first, e.g., a single tree offset by a small herb or rock planting.
Often a piece of carving or a fine rock is substituted for the second bonsai. The
principal bonsai always stands upon some form of base. If a number of miniature
bonsai are used instead of a single tree they are displayed on a tiered stand. On
the wall behind, midway between the bonsai and the subsidiary ornament, hangs
a scroll (kakemono), which is of great importance. The tree or trees and the scroll
are chosen to form a harmonious whole, suitable to the season or the occasion
(such as a wedding or other celebration). With a splendid, elaborate bonsai the
scroll should be austere, possibly a single short poem written in a beautiful hand.
If the scroll is the principal item on display the bonsai must blend with it but not
detract from it.
The formal style. Evergreen trees such as pines and spruces are most suited
to the formal style. An example of the perfect formal tree can be seen in Color
Plate 11. It follows the rules for the placing of the branches exactly, and the
trunk is straight and tapering. For this type of tree the pot ought to he austere in
shape (rectangular, square, or round), without any pattern or other decoration,
and of a natural brown or greyish-brown color. A bonsai of this kind is displayed
on a formal, ceremonious occasion and looks its best in a classically simple
room.
Plate 233. A formal summer arrangement for the tokonoma. Left: planting of
dwarf common reed. Right: corticata pine, and beside it a bronze rabbit-shaped
paperweight on a Chinese-style book.
Plate 234. Combining bronze figurines with bonsai. The fishermen combine
with the cascade-style reed to create a lakeside scene.
Plate 235. A collection of typical bronze ornaments used with bonsai.
The semiformal style. When the trunk and branches of a bonsai have been
trained into an artificial shape it is considered semiformal, even if the shape is
not at all exaggerated. Referring to the classification on pages 65-66, such styles
as the slanting, broom, split-trunk, driftwood, exposed-root, clump, straight-line,
sinuous, and the like all fall into this semiformal category. Besides the usual
rectangular and round pots, containers with more elaborate shapes -hexagonal,
petal-shaped, and oval-are suitable for semiformal bonsai. The color of the pot
should still be natural and discreet, but for maples and other deciduous trees
with brilliant leaves a harmonizing color can be used. Semiformal trees adapt
themselves to almost any occasion, but the more colorful ones are naturally
better suited to gay festivities.
The informal style. The more extreme shapes of bonsai-such as the
semicascade, cascade, "literati," coiled, wind-swept, rock-clinging, twisted-
trunk, octopus, and the like-are classed as informal. They can be displayed in
elaborate containers, and brightly glazed pots look well with flowering or fruit
trees. Informal bonsai of the weeping variety are often placed on tall, carved
stands. The scroll and subsidiary ornament or bonsai arranged to harmonize with
an elaborate and informal tree must yield pride of place to the bonsai; otherwise
the alcove will look overloaded.
In a Western house the Japanese alcove does not exist, hut something of the
same feeling should he aimed at when displaying a bonsai. The tree can be
placed on a table in a corner of the room where its beauty can be isolated. If the
table is large enough, a second bonsai or some other decoration can be added; if
not, it is better to let the tree stand alone than for it to look cluttered up. Care
must he taken to have the bonsai facing the right way; a tree with trunk and
branches trained from left to right should stand on the left side of the table, not
in the middle.
A plain, polished table is best, but the bonsai looks more complete as an
ornament if it is raised on some kind of stand. A piece of polished or stained
wood is quite sufficient-a rectangular board or a slice of a tree trunk taken across
the grain and left in its natural, irregular shape. Bamboo canes or other long,
straight sticks can be made into a good stand by laying them side by side, like a
raft, and weaving them together at either end with raffia. This mat is particularly
suited to trees trained in the informal style and to the summer season, for it looks
light and cool. The various weeping styles require, as has been said, high stands;
otherwise the branches will get broken and distorted. In Japan special stands can
be bought, but a carpenter could make something suitable. The tall, mahogany
aspidistra stands, which can often be found in the attic or in a second-hand shop,
are excellent for weeping bonsai, as are also the marble or stucco pillars upon
which Victorian gentlemen liked to set a bust of Plato or Beethoven. Miniature
bonsai can be displayed in groups. They look well on a mantelpiece with shelves
or alcoves. A plain wall is best behind bonsai. In a room with patterned
wallpaper a small, plain screen, either a folding screen or a flat screen with props
at the back, should be placed behind. In Japan the screen is usually a plain white
one, but gold or silver screens, without any decoration, are also used to give a
luxurious effect, gold being best suited to pines and silver to flowering trees. A
plain curtain would serve the same purpose as a screen. Bonsai do not look their
best on a window ledge where greenery outside detracts from their beauty.
True bonsai are never used in conjunction with the little ornaments used to
make so-called "Japanese gardens." Red pagodas and bridges cheapen the beauty
of the tree and are seldom seen except in shops which cater to the foreigner.
Occasionally a small ornament can be used in conjunction with a rock or group
planting if there is a wide, empty stretch of moss or sand (see Plates 234-36).
The Japanese suit these ornaments to the season, and they are not left in place
permanently. A figure of a boy riding a bullock and playing a flute represents
spring and a little boat near a rock on a sea of sand looks pleasantly cool in
summer. These little ornaments are of bronze or plain wood and are never
painted in bright colors; their acquisition is one of the subsidiary pleasures of
owning bonsai. When a flowering tree stands at one side of its base or table, a
few petals can be scattered at the other side by way of decoration. Maple leaves
are often used in the same way in autumn. A curiously shaped stone picked up in
a river-bed can be placed among the moss at one side of the pot to give balance
or, if the pot is a small one, can serve the same purpose on the stand. A small
group of such stones arranged near a willow gives the illusion that the tree is
standing at the edge of a pool.
All these small touches aim at creating the triangle which is fundamental in
Japanese flower and tree design: the blending of Heaven and Earth by their
reconciling factor, Man. This triangle is found in the shape of the bonsai, in the
pattern it makes in the pot, and above all in the manner in which it is displayed.
In the Japanese alcove the principal bonsai represents Man; the scroll, Heaven;
and the subsidiary ornament, Earth. Without these three elements the whole
display would be considered lacking in balance. A Westerner may not wish to
follow this rule too closely, but he will find that, where bonsai are concerned, the
principle of the triangle displays the tree to greatest advantage. A bonsai can
blend with a water color or an oil painting as well as with a scroll, and the
ornament which accompanies it need not be Oriental. The pattern created by the
three elements is simple, but never fails to delight the eye.
APPENDIX 1
1. Working tables. The arrangement shown has proven ideal in actual use. The
height of all the tables is approximately 22 inches, with the center table
slightly higher. (a) Main table is 23 by 30 inches in area. (b) Trash box has a
removable cover (7 1/2 by 22 inches) and stands open when in use. The
inside is painted with a protective coating of tar and a whisk broom is hung
on a hook near the top. (c) Side tables have an area of 18 by 22 inches each.
(d) Revolving stand, a most important piece of equipment, is described in
more detail under item 13.
2. Pincettes. (a) Pointed, used for trimming juniper, cryptomeria, and. spruce. (b)
Ordinary. These pincers are used for the same purposes as the foregoing and
also for weeding, removing old leaves, and catching insects. The points can
be used for removing hardened soil from roots when repotting, although the
iron hook (7) is, in general, better for this purpose. The Hat head is
convenient for a number of purposes: for the final pressing down of the soil
and dry, powdered moss after repotting, for loosening the soil from the pot
before repotting, for handling moss either in powdered or living form.
3. Scissors, cutters, and shears. (a) For trimming leaves of all deciduous trees
except flowering or fruit-bearing varieties. (b) For cutting the thinner types
of wire. (c) For trimming and pruning thin branches and twigs and, when
repotting, for cutting off exposed roots which cannot be pushed down into
the soil. (d) The long handles make these scissors useful for trimming
branches or shoots which are hard to reach. but these an' not strong enough
for heavy branches or roots. (e) These scissors can be used for cutting
branches up to the thickness of the thumb and are the standard scissors for
flower arrangement. (f) For cutting heavy branches or roots these shears may
be used, but in general it will be found that the knife Sb will make a flatter
cut.
4. Brushes and whisks. (a) Animal-hair brush with bamboo handle, used in
smoothing the top soil while repotting and in spreading sand in a group
planting. (b) A smaller version of the same brush, for miniature bonsai. (c)
Coconut-fiber whisk for smoothing soils while repotting, cleaning the inside
of pols, and sweeping away excess soil. This particular brush has been
considerably worn away by use, while an unused brush of the same variety is
shown as item 4e. (d) Coconut-fiber whisk for cleaning inside of pots only,
being too coarse for smoothing soil. (e) An unused version of item 4c.
5. Knives and razors. (a) Metal-and-ivory bud-grafting knife. The metal blade is
used for cutting the bark and the ivory tip for holding the bark open while the
bud is inserted. (b) Heavy-duty knife with wooden scabbard, used to cut
wood and to pare away branches flat with the trunk. (c) Light-weight knife
with leather scabbard, used only for cutting and grafting. The blade is very
thin and sharp and must be used with great care to avoid cutting too deeply.
(d) Razor with metal cover, used for grafting thin branches and particularly
suitable for top-grafting of pines.
6. Whisk brooms. (a) Usually hangs inside the trash box (1b). (b) Heavy-duty
whisk for general sweeping. This is particularly useful in sweeping under
bonsai pots about once a week to avoid insects' making their nests there.
7. Iron hook with wooden handle Used in removing hardened soil when
repotting. Must be used with caution so as not to loosen too much soil or
damage the root.
8. Trowels. (a) For pressing down the soil when repotting has been finished. (b)
For same and for collecting moss.
9. Various sizes of bamboo chopsticks used in repotting for loosening old soil
and for working new soil down into the roots.
10. Covers for holes in bottom of pot. (a) Specially made covers of clay. (b)
Potsherd. This should be about twice the size of the hole to be covered and
should be placed concavely above the hole. (c) Coconut fiber. (d) A hole
drilled in a vase to make it a bonsai pot, and its specially made clay cover.
11. Shovels. (a) Sharpened shovel and leather sheath used for digging in hard
earth. (b) For transplanting plants with their soil. (c) Small copper or brass
shovel for use with miniature bonsai. (d) Shovel commonly used for
repotting.
12. String. (a) Coconut-fiber string for tying down top-heavy pots. (b) Hemp
string for tying plant in the pot after finishing repotting and for tying moss
and peat in rock plantings.
13. Revolving stand for working tables (see 1d). (a) Top, 11 1/2 inches in
diameter and 1 1/4 inches thick, made of hard wood. (b) Base with drawer
and casters, 12 by 12 inches square, 4l inches high.
14. Nest of sieves. (a) Holder into which a sieve is placed when being used. This
is tall enough to accommodate all seven sieves for storing. (b) Top for
holder, used both for storing and to avoid dust when sieving. (c-i) Sieves in
various sizes.
15. Hammers, used for tapping rocks or breaking pots.
16. Pliers. (a-c) Used for stripping off bark when making a driftwood-style
bonsai and for unbending training win' to remove it from branches. (d-f)
Used for same purposes as foregoing and also for straightening the thinner
gauges of used wire, for cutting wire, and for twisting wire when wiring a
bonsai into its pot or making a rock planting.
17. Lever, used to bend large branches.
18. Jack, used to pull large branches toward trunk.
19. Small anvil and wooden mallet, used to straighten heavy wire.
20. Pincers. (a-b) For cutting heavy branches, trunks, roots, etc. (c) For cutting
heavy wire. (d) For heavy-duty cutting of wood or wire.
21. Copper wire in various sizes. (a-e) Cut into short lengths for convenience in
use by beginners. (f-g) Uncut.
22. Iron rods. (a) For bending heavy branches. (b) For straightening heavy trunk.
(c) For straightening thinner trunk.
23. Tape. (a) Friction tape, for covering exposed surfaces after cutting off heavy
branches. Also, if a branch is accidentally broken while wiring, the quick
application of this tape around the break may save the branch by preventing
the entry of air. (b) Paper tape, for wrapping wire to be used on tender bark.
24. Chisels and awls, used to make holes in rock to fix copper wires.
25. Wood-carving tools, used to carve designs on trunks, to carve out stumps of
branches, and to peel the bark when layering.
26. Iron pick for removing scale from branches.
27. Saws, for cutting heavy trunks or roots.
28. Sprays of various sizes for watering can, made of copper or brass.
29. Sprayers. (a) Compression sprayer with fine nozzle; can also be used for
watering foliage with a mist spray. (b) Ordinary type of insect sprayer. (c)
Mouth sprayer.
30. Scales and measures. (a) For weighing solids. (b-e) Various sizes for
measuring liquids.
31. Hypodermic syringe for injecting insect holes.
32. Toothbrush, for washing trunk when making driftwood styles.
33. Markers of wood, plastic, and light metal.
34. Watering cans of various sizes, made of copper, brass, or galvanized metal.
35. Compression sprayer.
36. Rucksack.
37. Shoulder bag.
38. Specimen case, of galvanized metal.
39. Tape and cord.
40. Sphagnum moss in plastic wrapper.
41. Cloth wrappers.
42. Mountaineer's pike.
43. Saw.
BASIC TOOLS
Following are the eight basic bonsai tools: Ordinary pincettes (2b) Cutters for
thin wire (3b) Long-handled scissors (3c) Garden scissors (3e) Animal-hair
brushes (4a or 4b) Whisk brush (4c) Light-weight knife (5c) Bamboo chopsticks
(9) TOOLS AND EQUIPMENT FOR VARIOUS OPERATIONS
For sowing: Training pot or box, soil, and the following: 1a-d, 2b, 3e, 4a-b, 4.c,
Sb, 6a, 8a-b, 10a-c, 11b, 11d, l3a-b, l4a-i, 28, 34, 40
Making cuttings: Training pot or box, soil, and the following: la-d, 2b, 3e, 4a-b,
4c, Sc, 6a, 10a-c, 11b, 11d, 13a-b, 14a-i, 28, 34
Grafting: Straw or raffia and the following:3e, 3f, Sa-d, 6a, 11b, 28, 34
Layering: 3b. 3E'. 5b. 11 h. Hid-f. 2la or b, 25, 28, 34, 39, 40
Pruning and trimming: la-d, 2a-b. 3a-L 4c. 5b, Ga, l3a-b. 23a. 25. 27, 28, 34
Repotting: Powdered moss and the following: la-d. 2b, 3b-f, 4a-e, 5b, 6a, 7, 8a-
b, 9, 10a-d, 11b-d, 12b, 13a-b, 14a-i, 15, 16df, 21b or f, 27, 28, 34, 40
Shaping and wiring: la-d, 2b, 3b, 3d-f, 4c, 5b, 6a, 12a, l3a-b, 16-20. 21-23, 25,
27, 28, 34
Rock planting: Peat, soil, powdered moss or pieces of moss, and the following:
la-d, 2b-e, 3b-f, 4c, 5b, 6a, 8, 10a-d, 11b, 11d, 12b. 13 a-b. 14a-i, 15. 16d-f.
2la-g, 24, 28. 34
Group plantings of trees: Small rocks, Soil, powdered moss or pieces of moss,
peal. pot, and the following: la-d, 2b, 3b-f, 4a--c, 5b, 6a, 8, 9, 10a-d, 11c-d,
13-14, l6d-f, 2la-g, 28. 34 Group plantings of grasses and herbs: Small
rocks. soil. peat, sand, moss, pot, and the following: la-d, 2b, 3b-e, 4a-e, 6a.
8-10, 11c-d, 13-14, 28, 34
Daily care: Basic tools and the following: la-d, 3d, 6a-b, 12a, l3a-b, 26, 28-35
TOOLS AND EQUIPMENT
(The key numbers refer to the full descriptions given in the text.)
SOIL ANALYSES
Following are the results of soil analyses made on March 31, 1955, by the Japan
Soil Association, Tokyo. The soils analyzed were samples taken from the
following soils in daily use at the Kofu-en Bonsai Nursery, Tokyo:
TABLE A
TABLE B
The following items of information are given for each plant in the basic list, but
only when applicable: 1. Key number.
2. Common Japanese names. Parentheses () indicate alternate names.
Brackets [ ] indicate names frequently but incorrectly used. Feferences
beginning see also refer to plants which are similar.
3. Chinese-Japanese characters used to designate the plant. The names of
plants for which no characters are given are properly written in Japanese in kana,
the Japanese syllabary.
4. Common English names. Parentheses and brackets are used as in the case
of the Japanese names.
5. Scientific names.
6. Type. The nature of the plant is indicated by the following symbols:
T-tree, perennial
S-shrub, perennial
G-grass, including herbs, vegetables, & bamboo V-vine
Dec-deciduous
Egr-evergreen
An-annual
Bi-biennial
Pe-perennial
AP-alpine plant
NE-needled
BL-broad leafed
DIO-dioecious
FL-flowering
FR-fruit bearing
Italicizing one of the last two symbols indicates whether the principal beauty of
the plant lies in its flowers or its fruit.
7. Use. The uses to which a plant may be put are co-ordinated with the
outline of styles given on pages 65-66, being indicated by the following
symbols, the most suitable in italics: 1-formal upright
2-informal upright
3-slanting
4-semicascade
5-cascade
6-literati
7-coiled
8-broom
9-split-trunk
10-driftwood
11-wind-swept
12-ex posed-root
13-root-over-rock
14-clinging -to-a-rock
15-twisted-trunk
16-octopus
17-twin-trunk
18-clump
19-stump
20-straight-line
21-sinuous
22-two-tree style
23-three-tree
24-five-tree
25-seven-tree
26-nine-tree
27 -multi pie-tree
28-natural-group
29-clustered-group
30-tray-landscape
31-seasonal group planting
32-planting of herbs, etc.
Gr-ground cover
Min-suitable for miniature bonsai
MinDw-dwarf of species suitable for miniature MinGr-suitable for
miniature ground cover.
8. Way. The ways in which a plant may be propagated for bonsai use, as
described in Chapter 2, are indicated by the following symbols, roughly in order
of preferability:
10. Trim. General remarks on trimming are given in Chapter 4. The symbols
used hereunder refer to more specific methods as follows: A-Trim several times
in spring, breaking or pinching off the new shoots before they harden and
leaving only a few needles adhering to the base of the shoot. Example: black
pine.
B-Pinch or pull off the top of the new bud at any time during the
growing season. Example: juniper.
C-After the new shoot has from 3 to 5 nodes during the growing season,
trim with scissors, leaving from 1 to 2 nodes. Example: maple.
D-Trim with scissors after the blossoms wither and before the new buds
harden in the latter part of summer. Example: crab apple.
E-After blossoms appear, trim as in C. Also in early spring or late
autumn trim the shoots back to from 2 to 3 nodes. Example: crape
myrtle.
F-Leave the new shoots until late summer and then trim as in C.
Example: Japanese flowering apricot.
G-Once every two years, in early autumn cut back the tip of each
branch so that only about 5 clusters of needles remain at the base.
Example: black pine.
LT -Trim the leaves (see page 121) during late spring or early summer.
Example: maple.
11. Wire. This heading indicates the time of year during which the plant may
be wired. the wires remaining thereafter as long as necessary 12. Nate. This
heading includes miscellaneous notes on the plant, with particular reference to
where it should be kept, how it should be watered, and the pests to which it is
prone.
APPENDIX 4
PLANT INDEX BY ENGLISH &
SCIENTIFIC NAMES
In the following index of bonsai plants by their English and scientific names, the
numerical references are to the basic data on plants in Appendix 3.
-A-Abelia, 313; chinensis, 270; Chinese, 270; glossy, 74; grandiflora, 74;
spathulata, 313
-B-Bamboo, bear, 170; black, 173; dwarf, 32, 170, 214, 227, 231; heavy-stem,
198; oval-leafed, 227; sharp-leafed, 828; sharp-leafed dwarf, 214, 227, 328; tiny-
leafed, 231; whitish-striped, 32; winter, 127
-C-Cactaceae, 240
Cactus, 240
Callicarpa, dichotoma, 202; gracilis, 202; purpurea, 202
Callistephus chinensis, 48
Camellia, common, 308; garden, 308; japonica var. hortensis, 308; reticulata,
307; sasanqua, 251
Campanula, 102; dwarf, 119; grandiflora, 140; gruca, 140; punctata, 102;
wahlenbergia, 119
Camphor, 178
Camgana chamlagu, 142
Carpinus, carpinoides, 169; carpinus, 169; distegocarpus, 169; japonica, 169;
laxifiura, 5; tschonoskii, 115; yedoensis, 115
Castanea puvinervis, 172
Cat's-ear, 49
Cedar, East Indian, 88; true, 88
Cedrus, deodara, 88; libanii var. deodara, 88
Celastrus orbiculatus, 318
Celtis, japonica, 46; sinensis var. japonica, 46
Cephalotaxus, drupacea, 113; drupacea var. koraiana, 36
Cercis, canadensis, 9; chinensis 75 Chaenomeles, cardinalis, 25(b);
extuscoccine, 25(a); japonica, 276; lagenaria, 25(a); maulei, 276; sinensis,
134
Chamaecyparis, obtusa, 101; obtusa var. breviramea, 31; obtusa var. filisoides,
167; obtusa var. licopodioides, 261; pisilera, 250; pisifera var. plumosa, 271;
pisifera var. squarrosa, 90
Cheilanthes argentea, 324
Cherry, 253; double flowering, 26; flowering, 41, 84, 248, 290; Fuji flowering,
53; Japanese carnelian, 245;.Japanese double bush-, 222; Japanese single
bush-, 221; Korean bush-, 339; mountain flowering-, 334; weeping
flowering-, 263; winter flowering, 131
Chestnut, Japanese, 172; Japanese horse, 297
Chimonobambusa marmorea, 127
Chinquapin, japanese, 266
Chrysanthemum, alpine, 18; indicum, 128(a); indicum var. hortense, 128(b);
winter, 128
Cinnamomum camphora, 178
Cinquefoil, shrubby, 145
Citron, fingered, 29; trifoliata, 133; true, 340
Citrus, deliciosa, 187; junos, 340; margarita, 143(a); medica b. junos, 340;
medica var. sarcodactylus, 29; triloliata, 133; unshiu, 187
Cleyera ochnacea, 242
Clover, dwarf bush, 89; Japanese bush-, 64
Columbine, 191
Convallaria, keiskei, 288; majalis var. keiskei, 288
Cor nus, controversa, 194; kousa, 330; officinalis, 245
Corylopsis, pauciflora, 106; spicata, 305
Corylus heterophylla var. thunbergii, 79
Cotoneaster, 262; horizontalis, 21; hupehensis, 40; hupel, 40; rock, 21;
rotundilolia var. lanata, 262
Crab apple, Hall, 73; Hall's, 73; Nagasaki, 94; wild, 189
Crataegus, cuneata, 264; laevis, 126; nxyacantha, 254
Creeper, Japanese, 212
Crowberry, 58
Cryptomeria, common, 282; japonica, 282; japonica var. araucarioides, 45;
monkey tail, 45
Cupressus pisifera, 250
Cycad, 281
Cycas revoluta, 281
Cydonia, oblonga, 185; vulgaris, 185
Cymbidium virescens, 278
Cypress, bald, 233; chabo, 31; deciduous, 233; himuro, 90; hinoki, 101; kujaku,
167; sawara, 250; shamo, 261; shinobu, 271
Cypripedium thunbergii, 17
Cytisus, scoparius, 43; multiflorus, 43; white, 43
-D-Daphne odora, 35
Dasyphora fruticosa, 145
Dendrnbium mnnile, 258
Deodar, 88
Desmodium microphylla, 89
Deutzia crenata f. angusti/olia, 325
Dianthus superbus, 137
Diervilla grandiflora, 67
Diospyros, kaki, 124; lotus, 181
Distegocarpus, carpinoides, 169; carpinus, 169; laxiflora, 5
Dogwood, con troversa, 194; kousa, 330
Drymoglossum microphyllum, 182
-E—
Edelweiss, 193
Elaeagnus multiflora, 209(a); thorny 209(b); pungens, 209(b) Elm, Japanese, 77;
Japanese grey bark, 139; Chinese, 7
Empetrum nigrum, 58
Enkianthus, cernus var. rubens, 20; perulatus, 38; red, 20; white, 38
Equisetum, 303; hiemale var. japonicum, 303; ramosissium, 98
Erigeron alpicola, 18
Eriobotrya japonica, 23
Euonymus, alata, 218; japonica var. radicans, 317; oxyphylla, '115; radicans,
317; sieboldiana, 186; winged, 218
Euryale, 242
-F-Fagus, crenata, 28(a); japonica, 28 (b); sieboldi, 28(a); sylvatica var. sieboldi,
28(a); sylvatica var. asiatica, 28(a) Fern, golden, 136; uraiiro, 324; Veitch 121;
winter, 129
-G-Gardenia, 329; cape, 166; double-flower, 329; dwarf, 156, 162; florida, 166;
jasminoides, 162; jasminoides var. grandiflora 166; jasminoides var. radicans,
329; radicans, 156
Gentian, alpine, 192; common, 236; dwarf, 51, 78; moss, 155
Gentiana, japonica, 78; nipponica, 192; scabra var. buergeri, 236; squarrosa,
155; thunbergii, 78; zollingeri, 51
Ginkgo, biloba, 112
Gomphrena globosa, 259
Gooseberry, 284, English, 255
Grape, 27; Japanese holly, 86
Grass, lawn, 161
Gymnadenia keis kei, 120
Hackberry, Chinese, 46
Hakonechloa macra, 50
Hamamelis japonica, 184
Hawthorn, common, 254; English, 254; Nippon, 246
Hazel, buttercup winter, 106; Japanese, 79; Japanese witch-184; spike winter-,
305
Hedera, helix var. tricolor, 220; japonica, 150; rhombea, 150; toblerii, 150
Hemlock, 157; Siebold, 309
Hepatica acuta, 337; acutiloba, 337; triloba var. acuta, 337
Hibiscus syriacus, 200
Holly, English, 322; fine-tooth, 322; Japanese, 85; white English, 274
Honeysuckle, 319; Japanese, 216; morrow, 105; trumpet, 312
Hornbeam, 115, 169; loose-flower, 5; red-leafed, 5; white-hair, 115
Hydrangea, azisai, 56; macrophylla, 56; macrophylla var. normalis, 56;
macrophylla f. otaksa, 2; macrophyUa var. otaksa, 2
Flex, 117; crenata, 116; dwarf, 164; japonica, 86; serrata, 117; serrata var.
sieboldii, 322; serrata var. sieboldii f.leucocarpa, 274; serrata var. subtilis,
164; Siebold, 322
Imperata sacchariflora, 226
Ivy, Boston, 212; common, 220; English, 220; hedera, 150; Japanese, 212
-J-Japonica, 25
-L-Lady's-slipper, l7
Lagerstroemia, indica,103(a); indica var. alba, l03(b); indica var. amabilis,
103(c) Larch, 132
Larix, japonica, 132; kaempferi, 132; leptolepis, 132
Laurel, common, 59
Laurus nobilis, 59
Lemmaphyllum microphyllum, 182
Leontopodium alpinum var. fauriei, 193
Lepisorus onoei, 93
Lespedeza bicolor var. japonica, 64
Ligustrum, Japanese, 55; japonicum var. rotundifolium, 55; Ibota, 107; ibota var.
angustifolium, 107
Lilac, common, 201
Lily of the valley, 288
Lime, 24
Linden, 24
Locust, 217; common, 217
Loiseleuria procumbens, 188
Lonicera, gracilipes var. grahra, 319; japonica, 216; morrowii, 105;
sempervirens, 312
Loquat, 23
Lotus, 80
Lycium chinense, 168
Lycopodium, clavatum, 87; complanatum, 15
-N-Nandina, common, 205;, 205; domestica var. canillaris, 146; thin-leaf, 146
-P-Pagoda, Japanese, 44
Viburnum dilatatum, 57
Vine, grape, 27
Viola mandshurica, 285
Violet, 285
Vitis vinifera, 27
Wax, 82
Weigela, coraeensis, 67; grandiflora, 67
Weigele, 67
Willow, Babylon weeping-, 264; weeping, 264
Wistaria, brachybotrys, 331; floribunda, 52; frutescens, 8
Wisteria, 8; dwarf, 15.3; Japanese, 52; Japanese mountain.131; snow, 338
Woodsia, polystichoides var. veitchii, 121; veitchii, 121
-X-Xanthoxylum piperitum, 244
-Y-Yew, Japanese, 110; Japanese plum-, 113; podocarpus 114; umbrella, 180
Yulan, 69
Zinnia, l04(a); dwarf, 104(b); elegans, 104(a); pauciflora 104(b) Zizyphus jujuba
var. inermis, 210
Zoysia matrella var. tenuifoiia, 161; tenuifolia, 161
APPENDIX 5
PLANT INDEX BY CHINESE-
JAPANESE CHARACTERS
The following index of bonsai plants by Chinese-Japanese characters is arranged
according to the total number of strokes in the first character. The numerical
references are to the basic data on plants in Appendix 3. Plants whose names are
correctly written in the kana syllabary are not included here, as they may be
found directly in Appendix 3.
GENERAL INDEX
The following is an index of only the main text and the introductions to the
appendices. References to plates and figures will be found at appropriate places
in the text itself; references to the 340 plants on which basic data are given will
be found alphabetically arranged in Appendices 3 and 4.
Hagi; see Clover, bush Han-kengai; see Semicascade style Health, 47, 166
Heather, dwarf, 23
Heaven, one of "three points," 62-63,173
Hepatica, in New Year planting, 140
Herbs, 50, 66, 140
Hessian, used after potting, 57
History of bonsai, 17, 18
Hokidachi; see Broom style Holes in pot, covering, 52, 54-57
Hornbeam, 26, 152
Humanity, one of "three points," 62,173
Humus, soil type, 50
Hyakunichi-sa,' in autumn planting, 140
Ikadabuki; see Straight-line style Importation of bonsai, into U.S. and England,
167-68
Indoors, use of bonsai. 146-47
Informal style of exhibition, 168-71
Informal upright style, 63-65
Insecticides, 127, 159-60
and damaged leaf buds, 153
and damaged leaves, 153-54
Insects; see Pests lshitsuki; see Clinging-to-a-rock style Ivy, 121, 148
leaf trimming, 121
watering, 14R
Kabubuki; see Clump style Kabudachi; see Clump style Kakemono; see Scroll
Kakko-azami, in autumn planting, 140
Kata-hiba; see Fern, golden Kaya; see Susuki Kengai; see Cascade style Kikyo;
see Bellflower, Chinese Korabuki; see Stump style Kyoaku-so; see Marigold,
French Kusamono; see Plantings of herbs, grasses, and shrubs Kuzu, in
autumn planting, 140
Kyuhon-yose; see Nine tree style Kyukan; see Multiple-trunk styles Ladybirds,
160
Ladybugs; see Ladybirds Landscapes, miniature, 19, 131, 134, Larch, in group
plantings, 137
"Large" bonsai, defined, 62
Laurel, repotting, 47
Layering beginning training of, 62
to correct root defects, 117
dividing, 38
Methods A, B, and C, 35-37
and natural sport 22, 34
produce bonsai rapidly, 19, 34
propagation by, 34--37
tools for, 178
Leaf buds, 121, 153
Leaf mould analyzed, 181-82
as soil type, 50
used in soil, 48
Leaf trimming, 121, 185
tools for, 178
Leaves cut off for emergency repotting, 48
damaged, 153-54
of deciduous trees when transplanting, 24
smallness desirable, 22
treatment in cuttings, 27
variegated, propagation of, 23
Lichen, 167
Lilac, 19, 137
Lime; see Lime-and-sulphur solution; Bordeaux mixture Lime, sulphur
phosphate of; see Sulphur phosphate of lime Lime-and-sulphur solution for
bleaching wood, 129
as insecticide, 159, 161
for mildew, 161
proportions for, 159
for red spiders, 161-62
for scale insects, 162
"Literati" style, 21, 65
Loam, black analyzed, 181-82
soil type, 50
Loam, red analyzed, 181-82
soil type, 50
used in layering, 37
Octopus style, 65
Olive tree, 23 Ominaeshi, in autumn planting, 140
Orchid, Japanese wild, in New Year planting, 140
Ornaments for bonsai, 172
Yabukoji; see Ardisia Yamayori; see Natural-group style Yose-ue; see Group
plantings, bonsai styles of; Multiple-tree style Yukiwari-so; see Hepatica