Stromboli (food) - Wikipedia
Stromboli, also known as pizza arrotolata (Italian for "rolled-up pizza"), is a type of baked turnover filled with various Italian cheeses (typically mozzarella) and usually Italian cold cuts (typically meats such as salami, capocollo and bresaola) or vegetables, served hot.
Easy Stromboli Recipe - How to Make Stromboli - The Pioneer …
Jan 17, 2023 · This stromboli recipe is perfect for game day! Stromboli is filled with thinly sliced cured meats, such as pepperoni, salami, or ham, and lots of melted cheese.
18 of Our Best Stromboli Recipes - Taste of Home
Feb 10, 2022 · Need a good stromboli recipe? These dishes are party-ready. Find fun strombolis filled with cheese, chicken, sausage and more.
Stromboli Recipe | Guy Fieri - Food Network
Allow the stromboli to cool 5 minutes before slicing it into thick slices with a serrated knife. Serve with the Marinara Sauce on the side or some mustard. Heat the olive oil in a medium saucepan...
- Author: Guy Fieri
- Steps: 7
- Difficulty: Intermediate
Easy Stromboli Recipe - Tastes Better From Scratch
Sep 24, 2023 · This easy Stromboli recipe has layers of ham, mozzarella, pepperoni, provolone, and salami. Cut into slices and dip in marinara.
Italian Stromboli - My Grandma's Pie
Storing and Reheating Stromboli. Wrap leftover Stromboli in aluminum foil and store it in the refrigerator for up to three days. To reheat, place it in a preheated oven at 350°F (175°C) for 10-12 minutes to regain its crispy texture. Popular Stromboli Combinations. Meat Lover’s Stromboli: Pepperoni, sausage, ham, and bacon.
Stromboli Recipe
Aug 26, 2024 · This easy stromboli recipe uses a mixture of fresh and packaged ingredients to make a fun pizza sandwich that kids and adults will go go crazy for!