Papić et al., 2017 - Google Patents

New approaches on quantification of Campylobacter jejuni in poultry samples: the use of digital PCR and real-time PCR against the ISO standard plate count method

Papić et al., 2017

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3416468246757314693
Author
Papić B
Pate M
Henigman U
Zajc U
Gruntar I
Biasizzo M
Ocepek M
Kušar D
Publication year
Publication venue
Frontiers in microbiology

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Campylobacteriosis is the most frequently reported bacterial food-borne illness in the European Union and contaminated broiler meat is considered the most important source of infection in humans. The aim of the present study was to evaluate real-time PCR (qPCR) …
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