ZA9610249B
(en )
1998-06-05
Treatment of vegetables.
ZA973424B
(en )
1997-11-18
Genetic constructs and methods for producing fruits with very little or diminished seed.
ZA995263B
(en )
2001-02-19
The treatment of meat products.
MX9600483A
(en )
1997-06-28
Flavouring composition and process.
AU1467695A
(en )
1995-08-15
Processed meat, meat food material using the same, and production method for processed meat
AU3432989A
(en )
1989-10-05
Product and method for the treatment of acne etc.
AU3483697A
(en )
1998-02-25
Cherry-containing meat product and method of making the same
HUP0200273A2
(en )
2002-05-29
Method for producing a food product on the basis of meat
ZA927504B
(en )
1993-05-14
The treatment of meat.
MY114030A
(en )
2002-07-31
A mayonnaise-like product
US5030472B1
(en )
1995-04-11
Spirally sliced boneless meat product.
ZA961869B
(en )
1997-09-08
Food product.
MY115014A
(en )
2003-03-31
Mouth-care products
CS522890A3
(en )
1992-05-13
Arrangement of knives for coal-getting and the like machines, particularly for scrapers
AU3935499A
(en )
1999-12-13
Method for preparing cooked meat products, brining solution used in said method and resulting cooked meat products
DE19581948T1
(en )
1999-01-28
Foamed processed meat foods
ZA969015B
(en )
1998-04-28
Preservation methods.
ZA9610102B
(en )
1998-02-18
Salmonella vaccines.
EP0586939A3
(en )
1994-08-10
Preserved sausage e.g. salami
ZA974421B
(en )
1997-12-22
Method of improving skin condition.
ITTO920516A0
(en )
1992-06-16
PROCEDURE AND EQUIPMENT FOR THE PRODUCTION, PARTICULARLY DOMESTIC, OF DRINKS.
AU3512197A
(en )
1998-01-14
Low-fat, ground meat food products and methods for making same
RO103363A2
(en )
1991-12-02
Semi-canned mutton
IT8519192A0
(en )
1985-01-23
FOOD MINCER, PARTICULARLY FOR MINCING MEAT.
EP0656542A3
(en )
1996-03-27
Impedance synthesizer.