GB201113546D0 - Gelled food concentrate - Google Patents

Gelled food concentrate

Info

Publication number
GB201113546D0
GB201113546D0 GBGB1113546.4A GB201113546A GB201113546D0 GB 201113546 D0 GB201113546 D0 GB 201113546D0 GB 201113546 A GB201113546 A GB 201113546A GB 201113546 D0 GB201113546 D0 GB 201113546D0
Authority
GB
United Kingdom
Prior art keywords
food concentrate
gelled food
gelled
concentrate
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
GBGB1113546.4A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Premier Foods Group Ltd
Original Assignee
Premier Foods Group Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Premier Foods Group Ltd filed Critical Premier Foods Group Ltd
Priority to GBGB1113546.4A priority Critical patent/GB201113546D0/en
Publication of GB201113546D0 publication Critical patent/GB201113546D0/en
Priority to GB1213873.1A priority patent/GB2504551B/en
Priority to US14/237,141 priority patent/US20140234516A1/en
Priority to JP2014523405A priority patent/JP2014524238A/en
Priority to EP12753210.9A priority patent/EP2739163B1/en
Priority to PCT/GB2012/051905 priority patent/WO2013021190A1/en
Priority to AU2012293509A priority patent/AU2012293509A1/en
Priority to CN201280038453.2A priority patent/CN103857296A/en
Priority to PCT/GB2012/051906 priority patent/WO2013021191A1/en
Priority to CA2843550A priority patent/CA2843550A1/en
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10—Puddings; Dry powder puddings

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
GBGB1113546.4A 2011-08-05 2011-08-05 Gelled food concentrate Ceased GB201113546D0 (en)

Priority Applications (10)

Application Number Priority Date Filing Date Title
GBGB1113546.4A GB201113546D0 (en) 2011-08-05 2011-08-05 Gelled food concentrate
GB1213873.1A GB2504551B (en) 2011-08-05 2012-08-03 Gelled food concentrate
CA2843550A CA2843550A1 (en) 2011-08-05 2012-08-06 Gelled food concentrate
EP12753210.9A EP2739163B1 (en) 2011-08-05 2012-08-06 Gelled food concentrate
JP2014523405A JP2014524238A (en) 2011-08-05 2012-08-06 Gel-like concentrated food
US14/237,141 US20140234516A1 (en) 2011-08-05 2012-08-06 Gelled food concentrate
PCT/GB2012/051905 WO2013021190A1 (en) 2011-08-05 2012-08-06 Gelled food concentrate
AU2012293509A AU2012293509A1 (en) 2011-08-05 2012-08-06 Gelled food concentrate
CN201280038453.2A CN103857296A (en) 2011-08-05 2012-08-06 Gelled food concentrate
PCT/GB2012/051906 WO2013021191A1 (en) 2011-08-05 2012-08-06 Gelled food concentrate

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB1113546.4A GB201113546D0 (en) 2011-08-05 2011-08-05 Gelled food concentrate

Publications (1)

Publication Number Publication Date
GB201113546D0 true GB201113546D0 (en) 2011-09-21

Family

ID=44735513

Family Applications (2)

Application Number Title Priority Date Filing Date
GBGB1113546.4A Ceased GB201113546D0 (en) 2011-08-05 2011-08-05 Gelled food concentrate
GB1213873.1A Active GB2504551B (en) 2011-08-05 2012-08-03 Gelled food concentrate

Family Applications After (1)

Application Number Title Priority Date Filing Date
GB1213873.1A Active GB2504551B (en) 2011-08-05 2012-08-03 Gelled food concentrate

Country Status (1)

Country Link
GB (2) GB201113546D0 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110226731A (en) * 2019-06-06 2019-09-13 益盐堂（应城）健康盐制盐有限公司 A kind of convenience type fresh adding liquid salt and preparation method thereof

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2005843A1 (en) * 2007-06-12 2008-12-24 Unilever N.V. Packaged concentrate for preparing a bouillon,soup,sauce,gravy or for use as seasoning,the concentrate comprising xanthan and guar gum
DE602007001969D1 (en) * 2007-06-12 2009-09-24 Unilever Nv Packed concentrate for the preparation of bouillon, soup, sauce, sauce or for use as a seasoning and the concentrate with konjac-mannan
EP2005844B2 (en) * 2007-06-12 2012-09-19 Unilever N.V. Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising xanthan and tara gum
EP2005839A1 (en) * 2007-06-12 2008-12-24 Unilever N.V. Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising xanthan and cassia gum
PL2025247T5 (en) * 2007-06-12 2020-07-27 Unilever N.V. Packaged concenrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising modified starch
EP2468110A1 (en) * 2010-12-22 2012-06-27 Nestec S.A. Gel composition comprising low-methoxy pectin

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110226731A (en) * 2019-06-06 2019-09-13 益盐堂（应城）健康盐制盐有限公司 A kind of convenience type fresh adding liquid salt and preparation method thereof

Also Published As

Publication number Publication date
GB2504551B (en) 2016-03-23
GB201213873D0 (en) 2012-09-19
GB2504551A (en) 2014-02-05

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Legal Events

Date Code Title Description
AT Applications terminated before publication under section 16(1)