GB189400A - Improvements in the manufacture of chocolate cakes - Google Patents

Improvements in the manufacture of chocolate cakes

Info

Publication number
GB189400A
GB189400A GB1226422A GB1226422A GB189400A GB 189400 A GB189400 A GB 189400A GB 1226422 A GB1226422 A GB 1226422A GB 1226422 A GB1226422 A GB 1226422A GB 189400 A GB189400 A GB 189400A
Authority
GB
United Kingdom
Prior art keywords
cake
manufacture
chocolate
cuts
deep
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB1226422A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BEECH S CHOCOLATES Ltd
FRED WILLIAM WALTON
Original Assignee
BEECH S CHOCOLATES Ltd
FRED WILLIAM WALTON
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BEECH S CHOCOLATES Ltd, FRED WILLIAM WALTON filed Critical BEECH S CHOCOLATES Ltd
Priority to GB1226422A priority Critical patent/GB189400A/en
Publication of GB189400A publication Critical patent/GB189400A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/22—Chocolate moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)

Abstract

189,400. Walton, F. W., and Beech's Chocolates, Ltd. May 2, 1922. Confectionery and sweetmeats.-A cake of chocolate 2, which may contain nuts or other solid ingredients, is provided with a number of deep, narrow cuts 1, deep enough to ensure the cake breaking accurately along a predetermined line. The cuts 1, which may be sawn or otherwise effected after the cake has been moulded, may be made in addition to the usual shallow grooves 3.
GB1226422A 1922-05-02 1922-05-02 Improvements in the manufacture of chocolate cakes Expired GB189400A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB1226422A GB189400A (en) 1922-05-02 1922-05-02 Improvements in the manufacture of chocolate cakes

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1226422A GB189400A (en) 1922-05-02 1922-05-02 Improvements in the manufacture of chocolate cakes

Publications (1)

Publication Number Publication Date
GB189400A true GB189400A (en) 1922-11-30

Family

ID=10001353

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1226422A Expired GB189400A (en) 1922-05-02 1922-05-02 Improvements in the manufacture of chocolate cakes

Country Status (1)

Country Link
GB (1) GB189400A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4353887A (en) * 1979-08-16 1982-10-12 Ciba-Geigy Corporation Divisible tablet having controlled and delayed release of the active substance
US4891218A (en) * 1985-08-02 1990-01-02 Sherman Daniel A Rodenticide bait block
US5009896A (en) * 1989-10-04 1991-04-23 Akzo N.V. Multi-fractionable tablet structure
GB2503232B (en) * 2012-06-18 2017-03-15 Kraft Foods Uk R&D Ltd Edible product and method of manufacture
FR3088520A1 (en) * 2018-11-20 2020-05-22 Ab7 Innovation PROCESS FOR PREPARING BODIES FOR RODENTS

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4353887A (en) * 1979-08-16 1982-10-12 Ciba-Geigy Corporation Divisible tablet having controlled and delayed release of the active substance
US4891218A (en) * 1985-08-02 1990-01-02 Sherman Daniel A Rodenticide bait block
US5009896A (en) * 1989-10-04 1991-04-23 Akzo N.V. Multi-fractionable tablet structure
GB2503232B (en) * 2012-06-18 2017-03-15 Kraft Foods Uk R&D Ltd Edible product and method of manufacture
US10058108B2 (en) 2012-06-18 2018-08-28 Mondelez Uk R&D Limited Edible product and method of manufacture
FR3088520A1 (en) * 2018-11-20 2020-05-22 Ab7 Innovation PROCESS FOR PREPARING BODIES FOR RODENTS

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