BR112017009678A2 - optimized composition of fatty acid nutrients and method of preparation thereof - Google Patents
optimized composition of fatty acid nutrients and method of preparation thereofInfo
- Publication number
- BR112017009678A2 BR112017009678A2 BR112017009678A BR112017009678A BR112017009678A2 BR 112017009678 A2 BR112017009678 A2 BR 112017009678A2 BR 112017009678 A BR112017009678 A BR 112017009678A BR 112017009678 A BR112017009678 A BR 112017009678A BR 112017009678 A2 BR112017009678 A2 BR 112017009678A2
- Authority
- BR
- Brazil
- Prior art keywords
- fatty acids
- omega
- fatty acid
- pets
- essential
- Prior art date
Links
- 235000014113 dietary fatty acids Nutrition 0.000 title abstract 6
- 229930195729 fatty acid Natural products 0.000 title abstract 6
- 239000000194 fatty acid Substances 0.000 title abstract 6
- 235000015097 nutrients Nutrition 0.000 title abstract 3
- 125000005313 fatty acid group Chemical group 0.000 title 1
- 150000004665 fatty acids Chemical class 0.000 abstract 5
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 abstract 2
- 201000010099 disease Diseases 0.000 abstract 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract 2
- 235000020660 omega-3 fatty acid Nutrition 0.000 abstract 2
- 229940012843 omega-3 fatty acid Drugs 0.000 abstract 2
- 239000006014 omega-3 oil Substances 0.000 abstract 2
- 235000020665 omega-6 fatty acid Nutrition 0.000 abstract 2
- 229940033080 omega-6 fatty acid Drugs 0.000 abstract 2
- 229930003427 Vitamin E Natural products 0.000 abstract 1
- 230000032683 aging Effects 0.000 abstract 1
- 235000021236 calorie-restricted diet Nutrition 0.000 abstract 1
- 235000005911 diet Nutrition 0.000 abstract 1
- 230000037213 diet Effects 0.000 abstract 1
- 229940079593 drug Drugs 0.000 abstract 1
- 239000003814 drug Substances 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 abstract 1
- 230000035876 healing Effects 0.000 abstract 1
- 235000021281 monounsaturated fatty acids Nutrition 0.000 abstract 1
- 210000004400 mucous membrane Anatomy 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
- 230000000384 rearing effect Effects 0.000 abstract 1
- 235000019165 vitamin E Nutrition 0.000 abstract 1
- 229940046009 vitamin E Drugs 0.000 abstract 1
- 239000011709 vitamin E Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/16—Fatty acid esters
- A21D2/165—Triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0053—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0056—Spread compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/33—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds containing oxygen
- A61K8/36—Carboxylic acids; Salts or anhydrides thereof
- A61K8/361—Carboxylic acids having more than seven carbon atoms in an unbroken chain; Salts or anhydrides thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/02—Nutrients, e.g. vitamins, minerals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q17/00—Barrier preparations; Preparations brought into direct contact with the skin for affording protection against external influences, e.g. sunlight, X-rays or other harmful rays, corrosive materials, bacteria or insect stings
- A61Q17/04—Topical preparations for affording protection against sunlight or other radiation; Topical sun tanning preparations
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
- A61Q19/02—Preparations for care of the skin for chemically bleaching or whitening the skin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
- A61Q19/06—Preparations for care of the skin for countering cellulitis
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q5/00—Preparations for care of the hair
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q7/00—Preparations for affecting hair growth
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/01—Other fatty acid esters, e.g. phosphatides
- A23D7/013—Spread compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
- A23V2250/186—Fatty acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
- A23V2250/186—Fatty acids
- A23V2250/1882—Polyunsaturated fatty acids
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/80—Process related aspects concerning the preparation of the cosmetic composition or the storage or application thereof
- A61K2800/92—Oral administration
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Veterinary Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Dermatology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Birds (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Emergency Medicine (AREA)
- Epidemiology (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Hematology (AREA)
- Pharmacology & Pharmacy (AREA)
- Diabetes (AREA)
- Obesity (AREA)
- Medicinal Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Wood Science & Technology (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Fodder In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Cosmetics (AREA)
Abstract
uma composição optimizada de ácidos graxos de nutrientes capaz de ser utilizada como alimento, cuidados com a pele, cuidados com os cabelos e meios para entrega de medicamentos e nutrientes através da membrana mucosa, da pele e parentericamente para humanos, animais de estimação e animais de criação, com uma proporção de ácidos graxos ômega 6 para ácidos graxos ômega 3 que variam de 1:1 a 1:1,25 estabilizado com vitamina e 0,8-4mg/ml. mais especificamente, uma composição estável de ácido graxo com 50-70% dos ácidos graxos totais como ácidos graxos essenciais e, ou semi-essenciais, dos quais 25-35% ácidos graxos ômega 3, 25-35% como ácidos graxos ômega 6 e 20-30 % como ácidos graxos monoinsaturados é capaz de otimização das funções corporais, manutenção da saúde, prevenção de doenças, promoção da cicatrização, atraso no envelhecimento e tratamento de doenças causadas pelo desequilíbrio na proporção de ácidos graxos ômega 3 e 6 na dieta e suporte nutricional para mulheres grávidas e lactantes, crianças em crescimento, idosos, pessoas desportistas, obesas e com sobrepeso em dieta com restrição calórica.an optimized nutrient fatty acid composition capable of being used as food, skin care, hair care and means for drug and nutrient delivery across the mucous membrane, skin and parenterally to humans, pets and pets. rearing, with a ratio of omega 6 fatty acids to omega 3 fatty acids ranging from 1: 1 to 1: 1.25 stabilized with vitamin E 0.8-4mg / ml. more specifically, a stable fatty acid composition with 50-70% of total fatty acids as essential and / or semi-essential fatty acids, of which 25-35% omega 3 fatty acids, 25-35% as omega 6 fatty acids and 20-30% as monounsaturated fatty acids are able to optimize body functions, maintain health, prevent disease, promote healing, delay aging and treat diseases caused by imbalance in the proportion of omega 3 and 6 fatty acids in the diet and nutritional support for pregnant and lactating women, growing children, the elderly, sportsmen, obese and overweight people on a calorie restricted diet.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IN5623CH2014 | 2014-11-07 | ||
PCT/IN2015/000412 WO2016071927A2 (en) | 2014-11-07 | 2015-11-09 | Optimized nutrient fatty acid composition |
Publications (1)
Publication Number | Publication Date |
---|---|
BR112017009678A2 true BR112017009678A2 (en) | 2018-01-23 |
Family
ID=55909979
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR112017009678A BR112017009678A2 (en) | 2014-11-07 | 2015-11-09 | optimized composition of fatty acid nutrients and method of preparation thereof |
Country Status (12)
Country | Link |
---|---|
US (1) | US20170360073A1 (en) |
EP (1) | EP3277101A4 (en) |
JP (1) | JP2018518451A (en) |
KR (1) | KR20180004096A (en) |
CN (1) | CN107105745A (en) |
AU (1) | AU2015344440A1 (en) |
BR (1) | BR112017009678A2 (en) |
CA (1) | CA2973306A1 (en) |
IL (1) | IL252138A0 (en) |
MY (1) | MY189402A (en) |
PH (1) | PH12017550006A1 (en) |
WO (1) | WO2016071927A2 (en) |
Families Citing this family (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR102006126B1 (en) * | 2017-06-08 | 2019-08-01 | (주) 바이텍 | Composition for improving of skin conditions, comprising the substances obtained from the refined fish oil as the effective component |
WO2020081030A2 (en) * | 2018-07-16 | 2020-04-23 | Toplu Celal | Aromatic functional food compositions and methods for making the same |
CN109588501A (en) * | 2018-11-05 | 2019-04-09 | 大连大学 | A kind of antiallergy ready-mixed oil |
CN109527123A (en) * | 2018-12-14 | 2019-03-29 | 大连大学 | A kind of pair of chronic enteritis has the ready-mixed oil of improvement result |
CN115605092A (en) | 2020-02-28 | 2023-01-13 | 马可欣(Us) | Formulations and uses thereof |
KR20220010415A (en) * | 2020-07-17 | 2022-01-25 | 대봉엘에스 주식회사 | Oil composition containing unsaturated fatty acid in a certain content and use thereof |
CN114544783B (en) * | 2020-11-20 | 2024-01-30 | 上海交通大学医学院附属瑞金医院 | Endogenous metabolite combination for preventing psoriasis recurrence |
CN113712837A (en) * | 2020-12-30 | 2021-11-30 | 深圳市巴斯星科技有限公司 | Skin care oil composition, preparation method thereof and skin care product |
KR20230010404A (en) * | 2021-07-12 | 2023-01-19 | 에이치케이이노엔 주식회사 | Pharmaceutical composition comprising omega fatty acids, and infusion preparation comprising the same |
CN113559020B (en) * | 2021-08-18 | 2022-07-19 | 宝萃生物科技有限公司 | Composition for protecting and repairing skin barrier and preparation method and application thereof |
US20230288392A1 (en) * | 2021-10-07 | 2023-09-14 | Aka Foods LTD | Food Processing Systems and Methods |
KR102469733B1 (en) * | 2022-03-08 | 2022-11-22 | 전진바이오팜 주식회사 | Composition for preventing or treating respiratory disease comprising chia seeds extracts |
CN114886033A (en) * | 2022-05-30 | 2022-08-12 | 华兴宠物食品有限公司 | Dog food for improving fungal skin problems of dogs and preparation method thereof |
WO2024047075A1 (en) * | 2022-09-01 | 2024-03-07 | Universität Zürich | Lipid emulsion with anti-inflammatory effects for total parenteral and enteral nutrition |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1510133A1 (en) * | 2003-09-01 | 2005-03-02 | Belovo S.A., Egg Science & Technology | Balanced oil composition |
PE20070999A1 (en) * | 2005-12-09 | 2007-09-28 | Drugtech Corp | INTRAVENOUS ESSENTIAL FATTY ACID EMULSION |
US20090264520A1 (en) * | 2008-04-21 | 2009-10-22 | Asha Lipid Sciences, Inc. | Lipid-containing compositions and methods of use thereof |
US9428757B2 (en) * | 2009-08-31 | 2016-08-30 | Basf Plant Science Company Gmbh | Regulatory nucleic acid molecules for enhancing seed-specific gene expression in plants promoting enhanced polyunsaturated fatty acid synthesis |
DE202011004360U1 (en) * | 2010-05-07 | 2011-06-09 | Tavarlin Ag, 64293 | cooking oil |
US20120252888A1 (en) * | 2011-03-29 | 2012-10-04 | Palupa Medical Ltd. | Compositions and Methods for Treating Neurologic Disorders |
DE102013202051A1 (en) * | 2013-02-07 | 2014-08-07 | Dr. Hein GbR (Vertretungsberechtigter Gesellschafter: Dr. Achim Hein, 90599 Dietenhofen, DE) | Nutrient concentrate, used in beverage, comprises water and a fat-protein composition comprising polyunsaturated omega-3 fatty acid, a polyunsaturated omega-6 fatty acid and protein |
-
2015
- 2015-11-09 KR KR1020177015757A patent/KR20180004096A/en not_active Application Discontinuation
- 2015-11-09 EP EP15857188.5A patent/EP3277101A4/en not_active Withdrawn
- 2015-11-09 CN CN201580072606.9A patent/CN107105745A/en active Pending
- 2015-11-09 MY MYPI2017701604A patent/MY189402A/en unknown
- 2015-11-09 WO PCT/IN2015/000412 patent/WO2016071927A2/en active Application Filing
- 2015-11-09 JP JP2017527635A patent/JP2018518451A/en active Pending
- 2015-11-09 BR BR112017009678A patent/BR112017009678A2/en not_active Application Discontinuation
- 2015-11-09 CA CA2973306A patent/CA2973306A1/en not_active Abandoned
- 2015-11-09 US US15/731,247 patent/US20170360073A1/en not_active Abandoned
- 2015-11-09 AU AU2015344440A patent/AU2015344440A1/en not_active Abandoned
-
2017
- 2017-05-05 PH PH12017550006A patent/PH12017550006A1/en unknown
- 2017-05-07 IL IL252138A patent/IL252138A0/en unknown
Also Published As
Publication number | Publication date |
---|---|
CN107105745A (en) | 2017-08-29 |
MY189402A (en) | 2022-02-09 |
WO2016071927A2 (en) | 2016-05-12 |
US20170360073A1 (en) | 2017-12-21 |
CA2973306A1 (en) | 2016-05-12 |
EP3277101A4 (en) | 2019-01-16 |
AU2015344440A1 (en) | 2017-06-29 |
WO2016071927A3 (en) | 2016-06-30 |
JP2018518451A (en) | 2018-07-12 |
PH12017550006A1 (en) | 2017-10-18 |
EP3277101A2 (en) | 2018-02-07 |
KR20180004096A (en) | 2018-01-10 |
WO2016071927A8 (en) | 2017-11-02 |
IL252138A0 (en) | 2017-07-31 |
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Legal Events
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B11A | Dismissal acc. art.33 of ipl - examination not requested within 36 months of filing | ||
B11Y | Definitive dismissal - extension of time limit for request of examination expired [chapter 11.1.1 patent gazette] |